/ck/ - >Chilli Peppers >Black Pepper Corns >Salt >Herbs/S - Food & Cooking

Anonymous

10/17/25(Fri)20:19:52 No.21663258

File: hot-chilli-salt-3-by-lard(...).jpg (95 KB, 680x1001)

Anonymous 10/17/25(Fri)20:19:52 No.21663258 Archived

>Chilli Peppers
>Black Pepper Corns
>Salt
>Herbs/Spices

Completely turns the mild tasting virgin normie food into something valuable if it's not artificial

Thanks to Meds, Indians, Muslims, Asians and Hispanics which is the only good thing about these cultures.

>White, Jewish or Black foods are either bland or literal poop

Anonymous
10/17/25(Fri)20:25:53 No.21663268

Anonymous 10/17/25(Fri)20:25:53 No.21663268

Low effort bait

Anonymous
10/17/25(Fri)20:49:20 No.21663292

Anonymous 10/17/25(Fri)20:49:20 No.21663292

>>21663258
running out of ketchup, decide to get a No.10 can to save some shekels
as I'm putting it in old peanut butter jars I decide to simmer the last pint with some jalapenos and sriracha peppers, then strained it
best heinz I've had
this will be always on hand now

Anonymous
10/18/25(Sat)01:45:20 No.21663765

Anonymous 10/18/25(Sat)01:45:20 No.21663765

>>21663292
How long will that can last?

Anonymous
10/18/25(Sat)01:46:02 No.21663767

Anonymous 10/18/25(Sat)01:46:02 No.21663767

>>21663258
you can't claim salt exclusively

Anonymous
10/18/25(Sat)06:13:15 No.21664112

Anonymous 10/18/25(Sat)06:13:15 No.21664112

>>21663765
last ketchup buy was 4 38oz bottles mid december
thats like 25 oz more than a 10can
so maybe 9 months or less since making some into spicy ketchup and loving it

Anonymous
10/18/25(Sat)15:07:02 No.21664780

Anonymous 10/18/25(Sat)15:07:02 No.21664780

>>21663258
What is
>white food