/ck/ - Me Din Dins Sosig pasta - Food & Cooking

>>21668930
i dont like nude pasta. it should always be mixed with the sauce before plating. otherwise looks good, nice thick sauce(i also hate watery tomato sauces)

Anonymous
10/20/25(Mon)16:06:57 No.21669074

Anonymous 10/20/25(Mon)16:06:57 No.21669074

>>21668930
Che schifo

Anonymous
10/20/25(Mon)16:14:02 No.21669093

Anonymous 10/20/25(Mon)16:14:02 No.21669093

>>21668930
why are the pasta so... pasty looking? did you cook them in tepid water? wtf...

Anonymous
10/20/25(Mon)17:06:05 No.21669180

Anonymous 10/20/25(Mon)17:06:05 No.21669180

>>21668930
Welcome to the 1980's.
Not mixing pasta with the sauce in a pan with pasta water means you're retarded. You are the type of guy who thinks that barilla is a premium brand

Anonymous
10/20/25(Mon)19:33:28 No.21669402

Anonymous 10/20/25(Mon)19:33:28 No.21669402

>>21668933
time for a visit to the ER

Anonymous
10/21/25(Tue)05:43:53 No.21670155

Anonymous 10/21/25(Tue)05:43:53 No.21670155

>>21669074
Porcoddio

Anonymous
10/21/25(Tue)20:53:59 No.21671423

Anonymous 10/21/25(Tue)20:53:59 No.21671423

>>21668930
nice

Anonymous
10/21/25(Tue)21:11:33 No.21671443

Anonymous 10/21/25(Tue)21:11:33 No.21671443

>>21668930
Looks good lad

I like my sossies a bit more well done

Anonymous
10/22/25(Wed)10:49:01 No.21672381

Anonymous 10/22/25(Wed)10:49:01 No.21672381

>>21668930
Here is a pasta cooking hack for you, OP. Get a big bowl, dump in the pasta and then dump in the tomato sauce and then mix it together. Simple and easy pasta hack. What you're doing in the picture is leaving many pasta without the sauce

Anonymous
10/22/25(Wed)13:06:33 No.21672565

Anonymous 10/22/25(Wed)13:06:33 No.21672565

>>21669180
That’s because Barilla is doofus.

Anonymous
10/22/25(Wed)13:14:31 No.21672569

Anonymous 10/22/25(Wed)13:14:31 No.21672569

>>21672381
>What you're doing in the picture is leaving many pasta without the sauce
It's preference. I like a thick amount on top, personally, when it's a meat filled sauce.