>watch a cooking video that requires ground beef>at some point in the video the fat is being drained from the beef>go to video comments>without fail one of the top comments is a guy whose avatar is a picture of himself, usually a fat middle aged bald man with a middle age name like Keith saying "Hahaha don't drain the fat that's the best part hahaha" with a thousand likesWhy is it always like this?
>>21674608Because Kieth has learned to be comfortable with himself and you are still a seething try hard child.
>>21674613this. go fuck yourself op
>>21674613>>21674616>the obese guy is in the right
>>21674613>>21674616you’re retarded if you leave that shit in you just boil the beef cause most of the liquid is water. stop excusing lazy fuckery and fatassery
>>21674613>>21674616calm down keith you fat piece of shit
>>21674608I an sick and tired of 99% of video recipes being some variation of food that includes ground beef, an insanely unhealthy amount of cheese, tater tots, pasta, bacon and ground beef
>>21674739>fAt iS fLavOr
>>21674608>some boomer chimes in>if you're gonna drain the fat off, why not just buy 97% lean to start with??? thats what i do haha
>>21674774Not enough hahaha's in that post. You need to really advertise how much insecurity they have
>>21674779sorry>haha it might cost more but at least im not clogging my arteries like you lmao
He's not wrong.
Tim Berners Lee must be spinning in his grave knowing that he invented the internet so that retards could spend all their free time finding stupid things to get angry about so they can become single issue voters and burn down civilization over some shit no one would have cared about if not for the internet
>>21674608>ground beefThere is a big difference between 85/15 90/10 93/7 Your stores and your experience varies. Sometimes your 85 doesn't render that much and sometimes you end up with a clear cup of fat that would utterly ruin your final dish. Stores can lie too. Use your eyes.Also, hating on fat is not just a debunked health fallacy, it is good or bad to the recipe, depending on the recipe.>>21674739>I an sick and tired of 99% of video recipesSounds like YOU problem.
>>21674739>>21674739>that includes ground beef, an insanely unhealthy amount of cheese, tater tots, pasta, bacon and ground beef>why do I keep watching things that anger me?
>>21674945>>21674998Fat people detected
>>21674613i can hear the fat in your words
>>21674608>do dumb retarded shit>even the most retarded demographic calls you out on your dumb retarded shit>Wh-why is always like thisHave you considered not being a dumb faggot?
>>21674936>>21675025Laugh at these 3rd world Europeans who will never understand the basic freedom to complain about what annoys you no matter how small or big it is
>>21674613Lose some weight fatty.
>>21674608>Why is it always like this?Because the fat is the best part. Can't you read?
>>21675043you can do whatever you want, but don't have a pissy fit when others don't indulge your retardation
>>21674613kys Keith
>>21674732I cook it until all the water evaporates and the beef starts to fry in its own fat
>>21675054if you wait that long, you're overcooking it
>>21674608Fat people don’t understand that a very small improvement in flavor isn’t worth a large increase in calories
>Im 76 but I still love cooking!
>>21674936>Tim Berners Lee must be spinning in his grave knowing that he invented the internetHe sure a shit did not. He proposed the HTTP protocol based off of apples hypercard which was based off even earlier work. The internet has been around since the early 1970s.
This doesn't happen with ground turkey
>>21674608OP is a fat, bald faggot
it depends on the recipe.
>>21674608>Keith
Keith is a fat faggot who has no ability to delay gratification and fuck all you who defend him
>>21675198Just eat less, fat is satiating so you don't need to eat so much of it to feel full
What I don't get is people who go for skim or 2% instead of whole milk, instead of just eschewing alcohol or sweets, I think anyone who still does this in modern times is probably a woman trying to find a way to save themselves enough calories for their wine habit
>>21675149you cant overcook ground beef in any meaningful way
>>21674945while i can attest to the detrimental effect that excess fat has on a dish, may i remind you that obesity is an American past-time and a cultural cornerstone?
simple if some youtube cunt cooks grey ground (minced) beef then stop watching them
>>21674613>KiethI bet you also say athiest
>>21675690People don't brown beef properly.It's gotta be super brown for flavour.When you cook ground beef and it becomes grey and releases a lot of greasy liquid...You gotta keep cooking it until it becomes very dark brown, and the liquid turns into a thin oil that coats the beef.Some call this "flavortown"
>>21674634>"if i eat only healthy things, i'll live better and longer."this has been disproven for centuries.stop being stupid.
>>21674739imagine still having you watch history enabled on youtube.
>>21676145>You gotta keep cooking it until it becomes very dark brown, and the liquid turns into a thin oil that coats the beef.Eek. I sort of brown the beef on two sides of the crumble. The way you describe is out and out deep frying.
>>21676136i before e except after c, and other lies they told me
>>21676385>Deep frying>It's just the fat that came off the beefShut the fuck up you dumbass foid
>>21676380Post your blood pressure
>>21674945Both local big stores only have 30/70 ground beef.I will drain it. I don't give a shit about "flavor", I'm not drinking that much fucking grease. After I'm done, it'll be 8-12% probably, and that's good enough.
you are supposed to cook the water out and fry until its just grease browning the beef, are you all fucking retarded or what.
>>21676658How much is it per lb? I get 92/8 from a local butcher not frozen made the same day for $8.29 a poundPerks of living in flyover country