/ck/ - >too slippery to balance on top of fork >too thin - Food & Cooking

Anonymous

10/23/25(Thu)20:21:12 No.21675291

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Anonymous 10/23/25(Thu)20:21:12 No.21675291 Archived

>too slippery to balance on top of fork
>too thin to be speared by fork

Anonymous
10/23/25(Thu)20:23:05 No.21675296

Anonymous 10/23/25(Thu)20:23:05 No.21675296

>>21675291
They are for soup dummy.

Anonymous
10/23/25(Thu)20:24:21 No.21675298

Anonymous 10/23/25(Thu)20:24:21 No.21675298

>perfect for hungarian bigos
It's just leftover bigos with sour cream and paprika

Anonymous
10/23/25(Thu)20:48:12 No.21675341

Anonymous 10/23/25(Thu)20:48:12 No.21675341

spoon

Anonymous
10/23/25(Thu)21:07:11 No.21675368

Anonymous 10/23/25(Thu)21:07:11 No.21675368

>>21675291
I find they can be collected easily between the tines of the fork. Just go to spear them and they'll fall in line. They overcook easily which is why I avoid them.

Anonymous
10/23/25(Thu)22:48:49 No.21675559

Anonymous 10/23/25(Thu)22:48:49 No.21675559

>>21675291
>too thin to be speared by fork
only if you overcook it, when it's cooked properly the shape of the noodles catch the edges of the fork. but if you overcook them they just become limp and soggy and lose their shape.

Anonymous
10/23/25(Thu)23:01:46 No.21675587

Anonymous 10/23/25(Thu)23:01:46 No.21675587

>>21675291
These are good with thick sauces

Anonymous
10/24/25(Fri)07:38:20 No.21676177

Anonymous 10/24/25(Fri)07:38:20 No.21676177

>>21675291
Use chopsticks bitch boy

Anonymous
10/24/25(Fri)07:57:43 No.21676192

Anonymous 10/24/25(Fri)07:57:43 No.21676192

>>21675291
>ENRICHED NOODLE PRODUCT
do mutts really?

Anonymous
10/24/25(Fri)07:59:52 No.21676193

Anonymous 10/24/25(Fri)07:59:52 No.21676193

>>21676192
Would you rather we eat
>POOR NOODLE PRODUCT
?
I bet you europoors don't even tip your noodles! XD

Anonymous
10/24/25(Fri)08:01:04 No.21676194

Anonymous 10/24/25(Fri)08:01:04 No.21676194

>>21675291
>too inept to bring to completion a simple task such as eating.
Tell me how I know you're a zoomzoom. Have you looked for an app or a tiktok life hack video on how to use a fork? Retard.

Anonymous
10/24/25(Fri)08:02:00 No.21676196

Anonymous 10/24/25(Fri)08:02:00 No.21676196

>>21676192
"Enriched" dough just means it has something else in it. Yknow, to enrich it.

Anonymous
10/24/25(Fri)08:10:08 No.21676206

Anonymous 10/24/25(Fri)08:10:08 No.21676206

>>21676196
>Durum Wheat Semolina, Durum Wheat Flour, Eggs, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid
now THAT'S what I call enriched

Anonymous
10/24/25(Fri)08:14:08 No.21676213

Anonymous 10/24/25(Fri)08:14:08 No.21676213

>>21676206
>Eggs
Glad you finally got there