what do i do with these lil fishiesI tried eating one out of the jar but it tasted pretty bad
Blend and add to pasta suce
You're not supposed to eat them whole. You would add them to a sauce or garnishment to add saltiness, not disimilar to the usage of soy sauce.Chop up parsley, garlic and a few anchovy fillets. Mix in a bowl with some oil, and you've a sauce. Put on fish, chicken, etc.
>>21682727Eat them on toasted bread. Do not put too much. Add cream cheese if too salty
>>21682727You want the anchovy paste for spreading on toast. It's basically fishy Marmite. The fillets are for cooking.
on a pizzain saladfor a pissaladièreor the good ol' reliable cram
>>21682727Use them in a tomato sauce alla puttanesca. It's easy to make and super delicious.
on soft sour bread with unsalted butter
>>21683018i love piss salad aire but i like to brown the onions way more, like caramelize em, and use those levant salted olive raisins
rinse them several times in vinegar and water then put em on a pizza or whatever.
>>21683620>grim
Pasta Puttanesca
