>buy a few hundred of Chef Gordon Ramsey's premium Gourmet Prepared Meals>buy food truck with a microwave and air fryer>reheat meals for a 100% markupThis seems like a good idea. You can bring Michelin Star quality meals to the masses, who otherwise would not ever be able to experience such quality food, with very little overhead
>>21710460>Lamb Weston Colossal Crisp 3/8 inch>Sysco Cod Battered Beer Guinness 1-2 OzThere, I save you a trip to a store.
I remember when he clowned on jamie oliver for doing the exact same shit as these frozen dinners
>>21710579There are no Michelin Star restaurants that use Sysco supply lines. These frozen meals were designed by a world class Michelin Star chef to bring the fine dining experience to the masses
>>21710801Anyone else find it odd how a tire company is in charge and the number one source of ranking the highest quality restaurants in the world?
>>21711106Not really. Diversification happens. It's well documented how it started out, but that was a long time ago. It's not the be all and end all for judging the quality of a restaurant. You may get a better meal at a non starred restaurant, conversely that restaurant may cost more, per head, than one without a star. What it does indicate is a certain standard. There's all the bullshit about restaurants buying stars. Even if that were true, it would still have to hit a certain standard for the star to be plausible. Arby's couldn't just buy a star, for instance.
>>21711124*one with a star.
Why did he sell out bros
>>21710460>triple your ingredient costs for no reason>this seems like a good idea
>>21711124>What it does indicate is a certain standardAnd exactly what standard would that be?
>>21711168Read the premise of the fucking guide
>>21711179I accept your concession.
>>21711106No, because if you look at the history it makes sense. Same shit why the nobel prize is made by an arms manufacturer.
>>21711183What concession? I'd just be parroting what they state. If you don't think that there's a tangible standard required to achieve one, then you're either obtuse or are being facetious. Why would you require me to outline it for you?
>>21711183t. Retard
>>21711124>You may get a better meal at a non starred restaurantat least in most of Europe that's quite rarethe testers are very active in the big markets (France, Germany, Spain, Italy etc.)and are quick to check out any new restauranttypically the only reason why it wouldn't be mentioned or consciously excluded would be>very long waiting list of >1y>non publicthe last one is very common in Japanthe first one is true for some very small or hyped restaurants in Europe / USalso getting one star is kinda easythey even give you tips and help you improveand as it has such a status + increased traffic (sometimes 2x-3x more guests) every fine dining restaurant works towards this if they can
>>21710460fucking sellout hack, were his millions not enough already?
Why has nobody called him out
>>21711328because hes GOATed
>>21711236It's nothing to do with taste, the michelin star, but concerns preparation, techniques and service.
>>21711106Why is it odd? They sell tires - they WANT you to travel to wear them out. So providing you a reason to drive somewhere is essentially a synergistic form of advertising - you shill some good place to eat, more people come - restaurant wins, more tires worn out = more tire sales. And of course you have to shill GOOD places otherwise people realize you a dumbass and the whole campaign falls apart.
>>21711106The Guinness Book of World Records is run by the same Guinness that makes the mid beer.
>>21711431>It's nothing to do with tasteof course it does retardespecially the first star is mostly about the tasteliterally from the michelin website>What is a Michelin Star?>A Michelin Star is awarded to restaurants offering outstanding cooking. >We take into account five universal criteria: the quality of the ingredients, the harmony of flavours, the mastery of techniques, the personality of the chef as expressed through their cuisine and, just as importantly, consistency both across the entire menu and over time.
>>21711223Learn to greentext, newfag.
>>21711652>They sell tiresThe guide separated from the parent company decades ago. Get a clue you fucking retard.
>>21711154Desperate to stay relevant.
>>21710460Only an American would think like this.
>>21711313Jealousy, wagie, it will get you nowhere.
I bought those fish and chips once. They were decent but not good and worst of all didn't even come with a sauce like most other frozen fish and chips you buy do.
>>21712434But the origin stays the same.
