How much cream cheese should be on a bagel?
>>21712944When assembled there should be somewhere between 3/8" and 1/2" layer.Thats appriximately 9.5mm to 12.5mm for metric minds.
As long as it's properly scooped I see no reason why it matters. Carbs are bad.t. simpler times
>>21712944Ideally, much less then this.
>>21712944Ideally, much more than this.
>>21712969bacon scallion doesn't sound half badbut reddit amount is too muchand prob on a plain bagel
>>21712969I never said the image was mine, I just asked what people thought was the right amount of cream cheese on a bagel. What's your point?
>>21712944Yes.
>>21712944none.cream cheese is fucking disgusting.
>>21712944like half or 1/3 of that, you are a fat greasy fuck if you're eating that muchc ream cheese
>>21712952I hate this kind of pussy half measure, if you give that much of a shit about carbs just stop eating bagels.
For me its about 2.5 bagels from one brick of cream cheese
>>21713098based
>>21712944From a shop, the amount of inside cream cheese should be around the same thickness as the smallest bread or more. Otherwise you aren't getting your money's worth
>>21712944>How much cream cheese should be on a bagel?
