Are any of the fancy spices worth it over the standard Badia / McCormick / etc?
Pizza party seems super fancy I'd try that one.
>>21755006Certain fancy salts and such can have their place but spice mixes are always kind of a ripoff. "Burlap & Barrel" being real gave me a chuckle, it sounds like something you'd make up to make fun of the X & Y brands.
All you need fr
>>21755019>Sohla and HanIt's that terrible lady who fucked up Bon Appetit because she was jealous of the popular white women and Han her gimp husband.
>>21755006I’ll pay more for spices that list the country of origin. I don’t trust spice that doesn’t state where it’s from to not be from India or China
I'm trying to buy my friend a nice BBQ rub for Christmas. Any suggestions for something I probably wouldn't find at the local grocery store?
>>21755701QRD?
>>21756196salty milk and coins
badia is fine for general cooking.certain spices like cumin and turmeric and chili powders benefit greatly from higher quality, obviously saffron is massively important to use the highest quality.
>>21756196Is it feasible to buy the spices and make a custom one?
>>21755006I want that storage box
>>21755006Badia is also the name of a super kinky BDSM artist and I chuckle every time I see it at the store.>>21757149Not him but:Bon Appetit used to have a fun YouTube channel.>https://www.youtube.com/watch?v=UGjCeAbWKPo&list=PLKtIunYVkv_SUyXj_6Fe53okfzM9yVq1F&index=96An Indian lady got mad about wypipo and muh patriarchy and complained until she got some power because it was the current year. She fucked everything up then left to start a restaurant which failed because wypipo. I didn't know she had a line of spices. Normally I'd wish someone well but she fucked up a good thing so fuck her.
>>21759359I vaguely remember this, thanks. At least the content is archived. I always thought the pay on those kinds of channels was based on popularity because the metrics are so visible.