If so: which are your go-to.
I live in a rural white area so all I can get are jalapeños
>>21757112Opportunity knocks, frenGet some exotic pepper seeds and get your seedlings going in January indoors, then plant them in the spring after frost/hail weatherHarvest them and sell them to people who also can't get fresh peppers locallyTake some, seed them, keep the seeds for next year, and ferment the peppers or pickle them
>>21757169I don't really have a yard despite being in the middle of nowhere I have very close neighbors because flat land is a premium here the house are all very close together on the usable land
>>21756587I just made a shit load of pineapple chili hotsauce and add that to whatever I want spicy
>>21757112Every grocer I've been to has dehydrated chilis in bags on the spice aisle. And usually anaheim and jalepeno in the produce.
>>21757182my grocer does not have dried chilis it is a Walmart in a town of 1800 people. I think it does have poblano but I tried them before and they suck.
>>21756587i've started using serrano for my "jalapeno poppers" since they're a bit spicier, and habaneros are too small to stuff properly
>>21757176most pepper plants are fairly small, you can grow them in pots. look into birds eye chilis and other small peppers.
>>21756587thai chilis
>>21756587Spicy peppers yes. But for some reason bell peppers just taste like weird cucumber to me. Other people say that to them it has more flavor.
>>21757176>>21758070Yeah, and they don't even want that much light, they will sweeten and thin out then burn
>>21756587Serrano and Hatch. There’s only a few places in the UK that grow Hatch peppers year round so they’re pretty expensive here.