First time cooking a medium-rare steak. How does it look? Would you eat it? I also made a salad with rocket and pomegranate, dressed with olive oil and fig vinaigrette. I left two pieces because I got full pretty quickly. The steak was about 500 grams. It tasted insanely good, and it better have with all the butter I used to baste it. I am on a diet and this was my cheat meal, didn't have anything else all day.
>>21778327looks over but i'd eat it
>>21778327It looks medium, but perfect for me. Looks delicious.
>>21778327looks meaty. meaty-yum rare that is :3
Would.
Thanks, everyone. Here’s how it looked before cooking. I let it rest out of the fridge for about half an hour to reach room temperature, then patted it dry with a paper towel to help develop a better crust. It’s an Irish Black Angus cut, sourced from my local butcher in Athens.
>>21778327raw meat
>>21778327>How does it look?edible.>Would you eat it?absolutely not.i trust no one from this board.
>>21778327looks good, but don't know why there are lawn clippings on the plate.would.
Too much fat on the meat. Arugula and pomegranate is a gross salad. Nice charm bracelet and home decor though
>>21778327How'd you cook it? Pan? Grill? Oven?
looks gud anon maybe a tad bit medium oh and render the fat cap a bit more
Salad looks boss. I would have put some feta or blue cheese on it, but I’m a cunt so…
>>21778327The pieces on the left of the plate look perfect, I would feed the two pieces on the right to a dog as a punishment.Love the fat, fuck the haters, but get that dumb rosemary out of there once it has served its purpose. P.S. your bracelet gay.
>>21778658>Too much fat on the meat.well this is wrong, there should be more.
it's good, could be better but could be also much worse
>>21778327A bit inconsistently rare, should be more same-y throughout, could have been a bit chilled in the middle. I don't slice my entire steak from the beginning like that, keep the juices intact. Salad looks delicious, needs soft cheese and homemade croutons and more cracked pepper. Enjoy!
