*improves your soup*
*improves your chowda*
>>21784359oyster crackers are for soup.saltines are for sandwiches.
>>21784375>saltines are for sandwiches.I'm gonna need to see an example, because this sound bonkers
>>21784379goes right on top of the cheese.adds crunch for those that don't like pickles.
>>21784359I eat an entire sleeve of these as a snack.Yes I’m fat.
>>21784361I like melting cheddar on these in the oven
>>21784470i just put butter on them
>>21784384I can see it now I want to taste it.
>>21784384just use potato chips for that
>>21784384as anon said, use potato chips for this it's much better and less drybland.>>21784470you should just be making nachos anon
>>21784384nobody does this
>>21784586>>21784589chips if you want more salt.but if you're already eating a salty meat like roast beef then the saltines balance it out.
>>21784641but they're so dry and bland :[
>>21784643the salt of the cracker flavors the tine.
>>21784359I haven't had those crappy style of crackers in probably 25 years.
>>21784649I'm incredulous. nobody does this
>>21784359>>21784361>flour thickens soups>thick soups are betterWow
>>21784675incorrect.
>>21784359I don't like soup, what are some soups for people who don't like soup and are trying to get into soup?
>>21784724mac and cheese.
>>21784359Vinegar improves soup
>>21784359I buy them for soup but I always end up just eating an entire stick with a jar of peanut butter
>>21784379>BonkersWow I haven’t thought about these in forever
>>21784702don't be glib anon. you're very glib.>>21785113me neither, it just popped into my head
>>21784589i'll nacho yo ass you son of a btich
