This is the reason to go to Arby's. No other fast food place has a condiment game this strong except Chick-fil-A, and they don't have pumps.
Looks unsanitary.
Didn't Chipotle and Moe's used to have a whole area with like 10 different salsas?
>>21814507Moe's still has a salsa bar as of 2023. >t. worked there very briefly in 2023
>>21814530Too bad every single moe’s salsa is ass
>>21814419>literal slop trough
>>21814419Yes, I unironically agree. I get the giant, ultimate roast beef sandwich and I drench that shit in Arby's+horsey sauce.>>21814552Sybau
>>21814419>condimenti see no reason for these to exist.
>>21814419>>21814440I like to like the nozzles when nobody is looking
>>21814419why are the pump handles on backwards?who designed this thing?
>>21814574What?
>>21814574Dumbass
>>21814574Lmao what?
Condiment dispensers opens you up to other people's licked fingers and bathroom visit and flu germs, right before touching your own fries. It's fine to know what exists, but it doesn't mean ooh and ahh like that for you to touch them. Just ask for what you want. Culvers has a crazy varied menu such as your fave Arbys and they have packets of nearly everything, from A1 steak sauce to gulden's dijon mustard. Culvers also has a signature sauce that apparently combines elements of ranch, blue cheese and caesar dressings, all at once. Malt vinegar, cholula, boom boom, horseradish, etc.There is a serious amount of possible condiments at Pollo Tropical. Dispensers depends on the location, but they do not charge for cups. I am always torn between their [copycat chicken kitchen] mustard-curry mayo, and their really good green garlic sauce. Their salsa is Pace, fyi, because I saw the boxes in the drive-thru during a delivery.Chipotle has an actual sauce in their new "red chimmichurri" option now, and they give it to you in a cup opon asking, which means you can make sure the liquids are fully combined. >>21814507I never liked Moe's personally for their old 70s style salsa making that used dried chili powder. This was what southwest cooks had to do before growing our own fresh ingredients in the US. I only hate their once. Do they still have so-so salsas?
>>21814507i used to walk out of moes with like 20 different salsa containers, a few of each type. poured maybe 5-6 of them onto my burrito bowl and made a big slop mess, then used the rest with the chipsit was so great. then covid happened and they took away the salsa bar. i haven't been back since so idk if they brought it back to my local moes
>>21814419No tangy bbq. The hidden secret of Arby's.
>>21814572So you like to like them...ok retard.
>>21814419These went away a few years ago. You can't even get packets without asking. Every place is doing away with any form of self service. Can't even get free parm or red pepper flakes from papa johns anymore. Fuck this gay earth.
>>21814586>>21814613>>21814618why are you pushing away from you to pump it instead of just pushing down in front of you?why is it backwards?levers should face the operator, not away from.
>>21815254>Every place is doing away with any form of self service*blocks your error*
>>21815611That's not what I was talking about, I mean getting your own sauces and just extras in general.
>>21814419The faggots in the drive thru are always stingy with the horsey sauce. Got to go in to get a proper meal
>>21815254I went to the one in Newington, CT and it stall had them.
>>21815128Arby's sauce is close enough to BBQ sauce. Better, really.
Never had an Arby's in my city. They finally opened one up Between Popeyes and Chipotle.It closed a few months ago.No more Arby's near me
>>21814507Taco Cabana has a salsa bar full of elderly boogers
>>21817607Yeah Arby's seem to be disappearing all over the place. They were expensive to begin with but post-pandemic pricing has become truly ridiculous. They have only themselves to blame.
>>21814419There are franchisees that are nothing more than visa mills for the person who purchased it. There are "home shows" type of business presentation exhibits that literally allow foreigners to pick a franchise to buy and invest.THIS is why you can go to a stupid location/stupidly run say Subway, 7-11, Marathon or Dunkin' with zero intention to make a profit or give good food and service. The point of the anchor business is to bring in every uncle and cousin for a legal green card. That rude Pakistani dude grumpily making the donuts is supporting his wife in pharmacy school with in-state tuition prices and legal residency.
>>21818396(citation needed)
>>21814572Anon, everybody likes them. You don't have to be ashamed of it.
>>21816955No sir, I hate Arby's sauce. But their tangy bbq always paired well with the roast beef. Most people don't know about it, it's a hidden gem.
>>21814507Moes got rid of the salsa bar, so they've been dead to me ever since
>>21814530its gone>>21814551Kaiser was good, now its gone
>>21815254Not all franchises are the same.
