A little cinnamon and some dried cranberries is all you need. If you're not satisfied with that I don't know what to tell you. Don't bother looking up savory oatmeal recipes.

Don't cook it, it develops this awful flavor and snot texture.
Pour cold milk or yogurt over it, optionally let it soak a bit, chew a little.

ive eaten oatmeal for breakfast literally every single day for the past 15 years or so. i make it the exact same way every time
>cup of old fashioned oats
>cup of whole milk
>big scoop of peanut butter
>sprinkle of cinnamon
>if I have banana I'll add that too
>soak in fridge for 30-60 minutes
>microwave for a minute or minute and a half

I can't eat oatmeal made with water because it really is like tasteless gruel. But oatmeal made with milk adds good richness and sugar to it so it tastes good on its own, even if literally all you have are oats and milk with no cinnamon peanut butter or fruit. Good fiber, good calories, good protein.

>>21887863
In military I saved money bringing oatmeal breakfast everyday. I knew people that ordered food every single morning. Like 10 cent "meal".

I like it plain.

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Try a savory oatmeal.

I make it with a lot of water and a cup of milk and it's like legit gruel. Very filling.

Big ol' bowl 'o gruel I call it.

>a ton of sugar/cinnamon/vanilla extract/blueberries/bananas/nuts/chocolate chips to make it edible
whole milk
+ some jam
+ raisins
done

>>21887863
Overnight oats is tasty anon. I hope you find a combo you like soon.

>>21887870
>old fashioned oats
As opposed to those newfangled oats

>>21887967
They call them that in contrast with the quick oats. Same shit just cut finer.

>>21887967
old fashioned oats are larger and rougher. quick oats are processed garbage.

>>21887863
Ways I've eaten oats past few weeks

>Microwaved in water and served with eggs
>Blended into powder heated in water in pan to make an instant mash and served with sausages and baked beans
>Blended into powder, pinch of salt, sugar water added to make a oat smoothie drink
>Blended into powder and cooked in water with sugar and hot chocolate powder for a hot pudding