4 lbs english roast seasonedOven preheated to 500Once in the oven turn down to 475 and roast for 7 min per lbs and then shut off oven and leave for 2.5 hours.Will post results if I don't get too drunk.
>>21887990Why not brown it and braise it? Just curious.
>>21888136because I want medium rare roast beef sandwich meat.
>>21887990Why would you drink alcohol and maybe not finish cooking properly?
>>21888167it's fool proof, I meant that it's possible that I will stop caring enough to take pics and post them.
>>21888167
Alright let's open this bitch up and see what is inside.
I like what I see.
>>21888390Looking good, looking good. You should make a Boston style roast beef sandwich.
Dinner is served, gnite cu/ck/s. Learn to cook.
>>21888397
>>21888390nicely done
>>21888397>Learn to cookditto
>>21888398after eating it, I would normally give this a 9.5/10, but it was one tough as piece of meat and gristly no wonder why it was on sale. 7.5/10
>>21888410lol idiot
>>21888411how am I an idiot? you don't even know how to cook.
>>21888410I am kinda cheap and dont mind buying this to eat but my parents dont like it so I buy sirloin. Then they stopped eating beef so now I only eat pork. lmao.
>>21888421Nah this is usually really good, it was just an unlucky piece of meat.
>>21888435My parents dont like that cut. Sirloin is fine but they stopped eating beef. Whatever.
>>21888410Oof that sucks, looked good though
>>21888435>it was just an unlucky piece of meatbut enough about your wife
>>21887990I do this with bottom round and eye of round. My mom used to cook it well done.
>>21888390over cooked to shit. Should have reversed seared it. Low temp for a few hours, rest, and then char the outside before serving.
