Do you eat crispbread? What do you use for topping?
brie, salami, cucumber
>>21890486its a great snack or light breakfasti just use whatever i would normally put on a regular slice of bread (not including things like fried eggs or leftovers)so liver paste, cheese, jam, boiled eggs with roe, or uuuhhhhhh plain salted butteri like the rye ones, topped with brown cheese and jambutter is mandatory
>gluten freeoh lawd, what hellish nightmare is it made of?
>>21890486it's just a cracker.
>>21890486In my fatter days I used to lightly spread ranch and chopped up bacon on these. Wasn't too bad. Multigrain was my favorite.
>>21890490are you that swedish guy with the insane amounts of cucumber?if so - tack for sist
>>21890486No one tops it with whatever the fuck they have on the boxes
>>21890579Rye is gluten-free.
With egg and caviar is divine!"
>>21890875INGREDIENTSPotato starch, amaranth flour, rapeseed oil, rice flour, fibre from sugar cane, sugar, rice sourdough powder (rice flour, water), emulsifier (mono and diglycerides of fatty acids), yeast, thickener (hydroxypropyl methylcellulose), rice protein, salt, fennel, anise, caraway.
>>21890909thats roe? looks more like liver paste
>>21890486no but I guess I would put some kind of pate on it
>>21890947SNEEDED dot com
>>21891153nope, it's KAVIAR
>>21890486I wish they weren't so expensive. It's like $6 for 10 g of bread.
>>21890486Publix stopped selling chopped liver. But, I used to buy the "rye" flavor for a nice slather of liver. Rye crackers are also good for egg salad, esp with dill.
>>21890720So are you
>>21890495>plain salted butterEither this or avocado for me.
>>21890486 cookie butter, marshmallow creme, syrup you can't have enough sweets to it
Canned sardines, any flavor
>>21891539Yeah super expensive considering it was literally peasant food and probablg still is
>>21890490board defining combo
>>21890486No wonder americans are so FAT
>>21890862Hello, I'm glad you like it. I'm actually not this guy >>21890490 but it seems he likes my creation too..Lately I have just been eating Finncrisp crispbread with just brie on it.
>>21891771ayyy lmao
I eat it with anything I can balance on top of it. I eat it with oatmeal, scrambled eggs, cottage cheese sardines, hummus. I basically use it as a 2nd utensil got all meals.
Do they sell the GOAT Falu Råg-Rut in america?
>>21890875Wrong
>>21890486the packaging sucks on these gay euro crackers
>>21891891They made it gay for America
