NeigggggghhhCooking some horse tonight.I'm thinking sear on both sides, deglaze with red wine, do 2:1 veal stock to red wine, cook covered at 155c for 3 hours with some rough chopped onions and garlic.
Neat!
>>21948462do it raw
>>21948464I got a piece of horse chuck, I'm thinking it's a little tough for that, but maybe next time. The butcher had plenty of deer too, so I might do that.
>>21948462Can you describe the flavor when done compared to a beef chuck roast similar prep?
>>21948472I'll give a full play by play once I get some wine...Going to make some basic bitch harticot verte almondine and risotto with this also.
>>21948484Ok nice, pinned for later.
>>21948484>basic bitch harticot verte almondinefor a brief moment i thought you were gonna cook a bitch
Ok here we go.
Salt, pepper, butter, first impression : this stuff is ridiculously tender.
I already did all this stuff so I'm just posting the pictures now. It's in the oven already. I deglazed the pan after Browning both sides, forgot. I had onions to caramelize a bit and took the wine out into a cup, and did the onions.
very jealous. wish we could get horse in the states
Threw the garlic, green bean stems and onion waste in. Gave those a jiggle.
And wine and veal stock added. Into the oven it goes. See y'all in a few hours.
>>21948833>Cerf et/ou bison et/ou wapiti et/ou sanglierNow that's some mystery meat (would still try though)
>>21948858Yes, the sausage is going in with 45 left. I love Quebec. Also, If you can find this stuff, it's great. The local dep wine was even drinkable.
>>21948874 Actually just going to make the sausage and have as dessert.
>>21948874Just curious, how much did you pay for it?
>>2194890520.84 cad, really not outrageous when stuff at the DEP is 18. Couldn't wait for this stuff so in it goes.
>>21948925Added nothing but butter to the onions and sausage.
>>21948938Sausage is fantastic, after cooking a little dry. But with the buttery onions, insanely good.
Beans are on
Starting to come together...
Horse is out. Rest of the stuff getting finished later. Time to make a sauce
>>21949032shoulda blanched the beans
>>21948462https://voca.ro/1mxoD1heBp2w
>>21949083Blanched beans are complete pain in the ass, and the result is not that much better. I've done it.Horse came out a little dry so I dropped it up and I put it in the sauce with a fuckload of butter and here we are.
>>21949083Acceptable
Utter shit for plating but this is it. God bless.
Ohhh man. That was great. Thanks everyone for visiting my horse thread. Thank you. God bless.
>>21949088Morality only exists in absence of hunger, cunt.
>>21949215>silly, literally meaningless shitpost of myself mimicking a horse neighing "noooo" at the mention of horse meat >Morality only exists in absence of hunger, cunt.We need to tone down the culture war stuff in our leisure spaces.
>>21949163that looks like shit from a butt, but a lot of good stews look like shit from a butt.
>>21949241I don't know. I've never seen my shit look like that, this is pretty delicious though.
>>21949247drink more brown liquor and stop eating any fiber, hope hat helps
>>21949248Famous grouse? I like wine.
>>21949251any beaujolais has my toilet rocking for whatever reason
>>21949253God bless Anon, sounds like a personal problem.
>>21949254its ok ive lived a good life
>>21949255Try raw probiotics. Garden of Life does this 400 Googol billion jar for 5 days. Changed my life, and I got this advice from my 85 year old barber. Thanks Nick!
>>21949163I couldn’t do the horse but the risotto and green beans look yummy
>>21949163why is it so black
>>21949234I don't think you should've recorded yourself in the first place you fucking narcissist
Do NOT eat hors
>>21949535https://youtu.be/K4f2wOjLSnQ?si=EjqXCugPQvv-3uDv
>>21949532Oh I forgot that ragebait is the current trend these days carry on nvm
>>21948462Formerly horse sneed
>>21949523IDK I reduced the hell out of the sauce and it was red wine and veal stock, it was tasty.
good thread
>>21949234This might be one of the most newfag things I’ve ever read in my entire Chud life. We’re gonna launch your candy ass into the sun, nigger.
>>21949532>>21949879Good morning, had a nice sleep?
what a mess of a dish desu, why buy horse if you were going to just eat risotto and sausage, that's 3 dishes all mixed in 1
>>21949923Because I could. Thanks for stopping by my horse thread. I hope you appreciated the monter au beurre.
this is disgusting and you should be ashamed of yourself!
>>21950630I'll be making horse and deer tartare my next thread with a poached eggs from an endangered species and ortolan as dessert.
