Explain to me why cheddar cheese is not real cheese.
>>21954796No immulsifier.
>>21954796no
>>21954796>cheddar cheese is not real cheese.no one thinks this. i dont know, maybe some seething frog thinks that because they hate britain
>>21954796It is, American cheese is the one that is not cheese, even the FDA makes them call it cheese product.
>>21954796who the fuck says it isn't?
>>21954796If it wasn't cheese they wouldn't be allowed to call it cheese, because it's in Britain. They are strict about that stuff.
>>21954796i could eat a whole entire thing of cheddar cheese
Cheddar is basically a Kraft cheese block. You want some good cheese, get aged Gouda.
>>21955481Gouda is boring, it's worse than a very mild cheddar.
>>21955481nobody eats gouda about from you, you spam it in every cheese thread
>>21955481Forgoudabout it!
>>21954796I think you’re confusing cheddar with American cheese? The latter is a cheese product, i.e. processed cheese
>>21955505Everyone is too busy enjoying Gouda
>>21955481Applewood smoked gouda. I'm drooling just thinking about it.
>>21954796>>21955510>Cheese-flavored product>Now melts!™
man Americans are retarded for real
>>21955481i do like me some gouda but different cheese for different purpose. Gouda doesnt melt well
It's a great cheese, and if it's not imitation "cheese product", than it's real cheese.I don't what op is talking about, and I think this is more baitspam, but still, lovely cheese.
>>21955510>>21955576Which is really just to say American cheese is a mixture of cheese, emulsifiers, and milk with some added seasoning. It's a more solid version of a queso or other cheese sauce and you don't see anyone giving people shit for eating that.
>>21955677nothing wrong with american cheese, and im saying this as a yuropoori always put it on my egg sandwiches because it melts easily
>>21955677THERE IS A DIFFERENCE. there's the heavily processed cheese product singles, yes those are gross, but there's also plenty of actual cheese made here. wisconsin and vermont are massive cheese producers
>>21955845Anon, if that's what you take from what I wrote then you need to reread. Cheese made in America and American cheese are entirely different things, and both are good. American cheese, the product, is simply taking ~50% cheese along with milk, and emulsifiers, and mixing it together to get a creamier product that melts well. You know, the same thing people do when making mornay, queso or any other cheese sauce? The only difference is that American cheese has enough cheese and not enough milk that it remains solid. If American cheese had first been developed for fine dining at a kitchen specializing in molecular gastronomy techniques, you wouldn't be calling it gross or heavily processed.>Cheddar cheese, skim milk, whey, milk fat, milk protein concentrate, calcium phosphate, sodium phosphate, modified food starch, salt, milk, lactic acid, sorbic acid, oleoresin paprika, enzymes, cheese culture, vitamin a palmitate, annattoThis is what makes up a Kraft single*. Point to the bad ingredients for me. It's basically>Cheese, milk, emulsifiers, seasoningAnd regarding the ratios:>A "pasteurized process American cheese" must be entirely cheese with the exception of an emulsifying agent, salt, coloring, acidifying agents, and optional dairy fat sources (but at no more than 5% of the total weight).[8] A "pasteurized process American cheese food" label is used if it is at least 51% cheese but other specific dairy ingredients such as cream, milk, skim milk, buttermilk, cheese whey, or albumin from cheese whey are added.[20] Products with other added ingredients, such as Kraft Singles* that contain milk protein concentrate, use legally unregulated terms such as "pasteurized prepared cheese product".[21]No one would bat an eye if it didn't come from a major company. Sure, prepackaged food is mediocre, people eat too much heavily processed foods, and companies are generally awful. But American cheese isn't the problem.
>>21955879Sorry shart. I don't care how many times you go "b-but they're not that bad!" I will never eat ze Kraft singles tranny cheese product
>>21955888That's fine. Convince me not to. Which of those ingredients are the scary ones that I should be avoiding so I can make smart decisions like you?
>>21955666Young gouda melts exactly right for scrambled eggs.
>>21955817>and im saying this as a yuropoorOf course you are Britney.
>>21954796Being retarded must suck.
>>21955017No they don't. There is both american cheese and american cheese product.
>>21954796Cheddar cheese is real cheese but pic related is not cheddar cheese.
