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GO
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>>21963187
4chan.org/ck/
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>>21963187
https://based.cooking/, minimalist, ad-free recipe with zero "bloat" of modern food blogs.
community-driven repository, straightforward cooking instructions without tracking scripts, long personal stories.

https://www.food-info.net/uk/index.htm, provides detailed scientific information on food chemistry, additives (E-numbers), safety, and production methods in dozens of languages. It is a primary resource for understanding the technical side of what we eat, ranging from how specific ingredients are processed to the history of traditional products.

https://www.matvaretabellen.no/en/, high-precision database for food composition, with a reference tool that provides the exact nutritional values, including vitamins, minerals, and fatty acids, for thousands of individual foods and prepared dishes.
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>>21963188
This and that's it.
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>>21963194
>>21963188
gay
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>>21963192
based cooking is okay but it doesnt have a huge selection of dishes and you can tell a lot of the recipes come from cooklets. i trust the blogposting tradwife who puts her face on the recipe and pays google to bump her to the top of the results over a random anon posting their boydinner on based cooking.
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>>21963197
>feedback is valuable
>gay
You just undermined the whole growth mindset.
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>>21963208
not if the feed back is telling you to be fixed-minded
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>>21963207
>tradwife
>blogposting
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I've noticed I end up on recipetineats a lot, their recipes are pretty straightforward and sane most of the time.
>>21963197
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>>21963187
Chef john before 2020.
Read the comment section in youtube for boomer dick sucking like no other.
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>>21963557
It's a pretty good site.
I've got a small list of sites I cross reference but I'll just mention that following Sally's baking addiction recipes 1:1 has never let me down.



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