What are yours?Personally my favorite high ROI treat is 1/4 a tub of Nestle Cookie Dough Cookie Fresh BakedOn top 1/2tub of cheap ice cream
i hear donut grilled cheeses are good
>>21970184the fattest most slob shit i get is not even pic related, it's a double molten lava cake sundae from Braum's with their Peanut Butter Cup ice cream. I don't even want to know the calorie count but i get it like once every couple months. Idk how that place is so god damn cheap but it's only like $3 for the damn thing. I weigh 156lb but I did used to be 255
>>21970567fuck!!!!
>>21970571mmmm yum yum ym
>>21970184>Funyons and Sun Chips
>>21970567Damn that sounds good i need to find what supply chain all these places get there lava cakes from I too am a skinny boy but if i had unlimited lava cake access at a decent price idk
>>21971335im surprised ck doesnt have much of a sweet tooth
>>21970184Italian Pastries:Sfogliatelle or Lobster Tail (Cannoli Cream filling). Absolutely GOATed and pairs incredibly with a hot coffee or espresso >But also, cannoli cream with a double espresso poured over is a light affogato alternative thats really good
>>21970571looks yummy anon. Enjoy your once every couple of months treat.
>>21971645It's because baking requires precision and practice. Everyone on the channel just wants to larp as a chef and throw random shit into a stainless steal pan.
>>21971958what any tard can bake and ive been cooking all my life and i avoid the shit out of stainless steel
>>21971972>>21971958What is wrong with stainless steel pans?
>>21971980theyre annoying to use and clean i rather use shit i can season like carbon steal or non stick pans
>>21971645>In this house Scotcheroos are a delicacy
>>21971958Crazy how everyone is an idiot but you and me
>>21972030I just use butter or oil if I don't want something to stick and then I wash them as soon as I'm done using them. They're easy to clean if you do that. If you let food get hard and sit there for days stinking up the place, sure they'll be a pain to clean. Just don't be a disgusting slob.
>>21972206>Just don't be a disgusting slobnoalso its about heat range you've got to warm up stainless steel with oil before you cook and cant get to hot with certain foods i like to hit it and rip it my main heat setting are high and low i dont fuck with that pussy inbetween shitand if im going low and slow im slow cooking i jest but thats mostly accurate
>>21972200dude said baking is hard pff baking is super fucking easy literally just fallow instructions if you can complete a lego set you can be an above average baker it only gets complicated when you're baking delicate shit that can be altered by your altitude or if you have a shitty oven thats tempature is off or you have to make something for a treat that requires cooking like a caramel sauce that can burn
>>21970184for me its the cosco cake
>>21972879>caramel sauce is hardlol
>massive bowl of steel to keep it chilled>tremendous amounts of mascarpone icecream scoops>huge drizzles of honey and caramel sauce >rasperry jam inbetween>whipped cream>chopped white chocolate>chopped peanuts>chopped snickers icecreamput it all in, and you're good to go.
