>umamiSounds stupid. Just say savory.>mouthwateringSounds gross and lewd
>add a touchWHATS A TOUCH?? TELL ME THE MEASUREMENTS
>>21989751Bottom isn't even a beef burger, and it has loads of other stuff not in the top image (oil, mayonnaise, breading).Plus, you're being retarded about words. You are the one who needs to get over your weird thing, not everyone else.
Oh and tortilla chips. What the hell.
>>21989755Just add as much as you personally want in there. :)
>>21989751>Food/cooking terms you hatesammyevooreducing any food name down to 2 lettersany childish name for food, dinner, or eating.
*Scrumptious*Succulent*Delectable*Yummy*Vittles*Nosh*MeltyI'm sure I'll think of more.
>>21989840YES!
>to tasteOk but how do I know if Im a tastelet or not? Maybe my taste is shit and I shouldn't season to my taste >A pinchBut my hands are large enough to palm a basketball while you might have little girl hands>UmamiWe have a perfectly good English word called savory. >The word shroom on restaurant menusThey're mushrooms.
>>21989755A touch is half a dash
>>21989751You just triggered all the anime watching virgin incels
>>21989751umami and savory aren't the same thing. umami foods are savory, but not all savory foods are umami. umami specifically refers to the taste of glutamates. which once you notice in foods, you can never un-notice. your tongue has specific taste receptors for them. people just don't like the word because it's foreign and they're contrarian. if it had an english name, nobody would have any issue with it.
>>21989858>Ok but how do I know if Im a tastelet or not? Maybe my taste is shit and I shouldn't season to my tastebut anon, presumably you're the one eating your food. that's the whole point. it's to season to YOUR taste, not the platonic ideal of taste. now if you're cooking for other people it might be a different story, but why would you season to somebody else's taste if you're the one eating the fucking food?
Umami is not the same thing.
>>21989756kek this. The chicken patty contains soi filler and is breaded and deep fried in sneed oils. That sugary cake bun would never be considered "healthy food". The cheese is plastic. There's half a cup of mayonnaise on there.
>>21990052It's the retards who get offended over anything foreign to them that get triggered over the word umami. Saying umami isn't real has to be the coldest fucking take on this board, but there's always people seething and pissing their pants when somebody dares to use it. It's a flavour that has legitimate scientific basis, the only reason you deny it is because it's a foreign word. I bet you have no problem with sour, tangy, acidic and tart all being separate terms with subtly different meanings. But for some reason delineating specific flavours under the savory umbrella and you get your panties in a knot.
>>21989751I have seen teaspoon shortened as 'ts' and it triggered something in me.Or when the recipe divides quantities into during steps even though that isn't mentioned in the recipe list (ex. 2 tbs of butter listed, step 3 tells you to put in 1 tbs and later step 7 tells you to put in the remaining butter).Or when you have pre-made or microwave food and it tells you to remove packaging but doesn't specify which packaging when there are multiple layers of packaging.I don't know, these may be personal problems.>>>21989858>a pinchYes! How much is that?I've seen it used as 'add a pinch of salt for taste' followed up by 'add more salt as needed'. Come on, that first part isn't necessary.
>>21989755The worst one for me is "add spices you like". That literally infuriates me and makes me want to smash my phone. That's your recipe!? >Do what you wantWhat's the point of even taking the time to write one
>>21989751Calling a sandwich a sando just because it's Japanese.
>>21989840eg
>>21989858>shroomWorse yet, I've seen "fungus". Any kind of cutesy fucking wordplay or alternative terms or just any "whimsy" or "playfulness" or any of that shit is incredibly off-putting to me.
>>21990234Literally infuriates? Do you mean greatly? There's really only one kind of infuriation.
>>21989751>last step of instructions is "serve and enjoy"Tell me how to cook, not to feel.
ITT:
>>21989840What?You gotta a problem with tendies and 'chup?
>>21990073>if it had an english name, nobody would have any issue with it.The pronoun debacle invalidates this point
>>21989755Autist. I don’t measure anything
>>21990234cooklet detectedif you can't eyeball spices, you need to put down the books and practice your own recipes
>>21990573this entire thread it just autists sperging out over random shit
>>21989751You are missing some ingredients, dipshit
>>21989840"Brekkie" for breakfast and "dindin" for dinner. That just makes me cringe.
>>21990234If you have to use a recipe for anything other than baking, you don't belong in the kitchen sorry, though I agree with the premise, if you're going to fucking give materials for something then they should be specified in amount
>>21989858>UmamiI allow it for a specific subset of savoury, but I despise its use for everything savory (but cuter and sugoi konichiwa !)
>>21989755touch just means you touch it with your finger and stir it in with your finger.
>>21989751>Sounds stupid. Just say savorycan't.savory and umami are two distinctly different flavor profiles.savory is a bk veggie burger.umami is a bk whopper.
>>21989858>Maybe my taste is shit and I shouldn't season to my tasteif this is true it would spread to other parts of your life and you would have nobody else to cook for.
>>21990571>The pronoun debacle invalidates this pointnpcs don't count, anon.
>>21990574Baited no one award
>>21990660Umami is made up shit. Weebs use the word. Nobody else does. And it has not ever been used until the last year or so. In all the cook books and cooking shows I have seen in my 48 years, this has never been used by anyone. It's made up bullshit.
>>21990234>What's the point of even taking the time to write onead revenue from clickbait.did you not know this?
>>21989751"mouthfeel"
>>21990684>Umami is made up shit.everything is made up, anon.people literally make up definitions of words.kind of how language works.
>>21990693
>>21990697you've already lost, anon.stop being wrong about everything.
>>21990680wasn't bait, cooklets don't deserve rights
>>21990706Just give up kid
>>21990706I got banned last week for "trolling" for posting something that I meant 100% in earnest
>>21989849scrumdiddlyumptious
Toastie sounds really juvenile
>>21989751Calling Bolognese "spag bol"
>hearty mealHate it for mostly linguistic reasons. Meal is just not a nice sounding word
that grilled cheese was licious
Licked the bowl cleanCleared the plateWolfed down
>>21989849Yummy pisses me off on a visceral level. Idk why
Earthy Rich Gamey
"food baby"
>soul/soulless>Butter bell>Keto>see kay>'chup>peetzer, za, peezer, pidser>gozzer, go za -chicago peezer>brekky>din>deenz
Not a specific question phrase but shit like>Vegan mayoOr >Keto/carnivore pastaShut the fuck up, you’re making an entirely different dish. It’s not mayo or pasta when you’re substituting the base with something entirely different.
>>21990622This board has become the home of idiots. If you want to try cooking something obscure from another country you discovered asking for the recipe would be pretty wise. I'm sure you just go by what your amazing palate of a savant picks up, because you're the best. That's why you've got the right to be so smug>>21990685I guess
When you eat mcdonalds slop you aren't eating a burger with lettuce and fresh tomato on it though
>>21989751I got two very good ones:>a handful>a fistfulAlso:>a splash>a drizzle
>>21990573measuring things is good if you want to write down a recipe and have a baseline where it will always taste exactly the same. i dont measure either, but if i make the same dish 30 times a year, the chances that it will taste exactly the same every time are quite small, and some iterations are better than others.. i need to start measuring so i can figure out how the best version is made and preserve that recipe for all time.
>>21991059Don’t forget>a touch
>>21989858The word isn't "called" savory, the word IS savory.
>>21990340Not so. There's hypothetical infuriation. There's hyperbolic infuriation. There's ironic infuriation.
>season to tasteWtf is this
a fuck tona smatteringa shitload
>>21989860And a dash is two pinches.
>>21990142>when the recipe divides quantities into during steps even though that isn't mentioned in the recipe list (ex. 2 tbs of butter listed, step 3 tells you to put in 1 tbs and later step 7 tells you to put in the remaining butter).Hate this.Just say the amount. Don't make me cross-reference previous steps
>>21991148>anon doesn't have taste buds
>>21989751The British regional (and it's colonies) thing where they call dinner "tea." I grew up in a house that did that, and it pissed me off. We weren't drinking tea with our "tea" so why the fuck is it called "tea" at all? I've looked into its origin, and I still think it's retarded in the modern era.>>21989840>any childish name for foodSando, sammy, sambo, pep, slaw, shrooms, and glizzy all piss me off, but I find nuggs and tendies acceptable and I don't know why.Glizzy might be the worst of them.
>>21991264Dinner isn't the time of day, it's the size. The main hot meal of the day is always dinner.But in Britain a lot of working class families had that at midday to fuel labour in the afternoon. So the lighter meal in the evening was tea
>>21991292Like I said, I know the origin. And we called the main hot meal tea. Breakfast, lunch, and tea. Also, it seems to vary by region in Britain. I've seen a few versions of this map, but it isn't always consistent.
Describing anything as "ooey gooey". Fucking nasty.
>>21991127So still no literal infuriation. As I'd thought.
>>21990569Yes.
>>21990578You could argue that the entire website is just that.
>>21990709There's a lot of that going around. The shitheels report what is simply an opinion and then the j@nitor sides sensitively with the reporting anon. Then you do a test post because you think your b@n is up or you want to see how much time you have left, and maybe the VPM changed IPs at some point or you used a different device unknowingly and now you're "ev@ding" your b@n. Thankfully there are multiple ways to just keep posting anyway. Like I'm really going to not post to 4chan for 90 days? LOL, yeah right. I am happy to serve my time for any b@n I actually deserve. But since they don't ever overturn upon appeal, I have no choice but to take matters into my own hands. I'm not going to follow the rules if the fucking rule enforcers aren't. And I simply bring too much to the table to be sidelined. This place would fall apart without my witticisms and top shelf original content. You're welcome, /ck/.
>>21991524>>21990965>>21990792Posts I would have made. I'm glad I'm not the only one.
Calling stock 'bone broth'.
>>21991601Stop evading.
>>21991645Stop reporting posts you don't like. There's real trolling and there's "that wasn't very nice about me nuggy dindins! Don't call me cringe! Waaaah!"I can't stand trolling either so I don't do it. But I'm certainly not going to be punished because of some janitor's bias and then some mod's refusal to give the benefit of the doubt.
>dirty x>sloppy xAny term that prides itself on being gross
>>21991629Why
>>21989849I GOT THIS KILLER UP INSIDE MEI CANT TALK TO MY MOTHER SO I TALK TO MY DIARY (4chan)
"veggie"
>mouthfeel
>>21989755A tad more than a bit, but less than a smidge. It's about the perceived noticeability more than amount per se.
The word supper makes me irrationally annoyed idk why
Had a female coworker who hated the word "moist".
>>21991938Who is this anime?
>>21992112Every girl says this now
>>21992140Sinclair. it's not an anime it's from a Korean game called Limbus Company.
>>21989751Seed oils are why burgers aren't healthy
>>21992200"seed oils" are a meme. burgers are "unhealthy" because they're mostly processed carbs, fat, and sugar with very little protein.
>>21991938I already FUCKING said that
>>21992249shut up retard
>>21990234>What's the point of even taking the time to write oneto write a long rant about some family shit nobody cares about prefacing the recipe
>>21991601I don't follow any rules that I don't personally agree with. That's why I speed all the time and the cops can fucking seethe about it kek. All these bootlickers obsessed with "the rules" would have been nazis and slavers in the past. FACT. trolling is cute and valid.
>>21992252go watch more clickbait videos you dumb skank
>>21992252Not the best concession but acceptable.
>>21992257>>21992261i'm glad people like you willingly poison themselves with canola oil
>>21992200You fucking schizo. Where on a burger are you finding significant amounts of these "seed oils"? The sesame seed bun? LOLYou probably think every micron of seed oil will hurt you. I feel so sorry for you idiots who buy into conspiracy fears. Spit out that cookie!!
>>21992255The cops don't stand by and "seethe" when you speed. YOU get a ticket or worse.
boomer
>>21992262I cook with avocado oil, actually
>>21992262We're talking about burgers here, not fries which would actually soak up some of this "poison" you're so fucking afraid of. I can't believe you people. What videos did you watch that makes you join this stupid crusade? I'd like to see them for myself.Millions of people eat fast food fried with seed oils every day and if they're unhealthy it's obesity because of the sugary shit and the fat they eat, not because of some disproved and laughable misinformation you bought into like a goddamned moron. So much so that you think burgers are poisonous. LOL
>>21992262Two more weeks
cope
>mouthfeelAlso what's up with online recipes writing some novella before the actual recipe
>>21990562>quac
>>21992749I've noticed that too. I'm pretty sure it's to force your attention until you scroll through ads. Lots of sites are doing that to where you can't just glance at search engine results for answers. They want you to have to spend time on their site.It's bullshit.
