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It's simply too spicy.
>>
This shit doesn't even taste good and is pure marketing slop for balding manchildren with an obsession with hot sauce.
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>>21997018
It's probably the artificial chicken taste. I hate artificial chicken taste which is why I have never tried Bukduk. If they had a vegetarian version I'd try it to be honest with you
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>>21997018
It tastes amazing have you even tasted it before
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>>21997009
buy an ad
>>21997079
kys
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>>21997079
Have you ever had real food?
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>>21997090
Yes I've eaten your mom's ass before. Why?
>>
>>21997079
>It tastes amazing have you even tasted it before
>>
I think it's tasty but too much sodium content and the fact it has basically zero nutritional value means I eat it very rarely.
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>>21997009
Imagine the female sharts this could AND DOES generate on a daily basis
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>>21997079
No, it really doesn't, even by instant noodle standards. Once you get past the spice it just has a weird chemical taste.
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>>21997079
>what mofos living in perpetual poverty really believe
>>
>>21997098
Great, now that you conceded you positively reinforced him.
>>
File: hot_sauce_soyjak.png (10 KB, 473x557)
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>Great, now that you conceded you positively reinforced him.
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>>21997120
the noodles are garbage. i tried to repurpose them as a crispy noodle under thai curry before realizing they arent even flash fried, they're just dried raw like spaghetti. literally their whole brand hinges on their meme sauce.
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>>21997079
No, I eat food
>>
>>21997009
I have asia fatigue
>>
>>21997132
Samyang had been one of the leading Korean noodle brands for like half a century before they even invented the spicy noodles and started marketing them to obese mutts.
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>>21997558
do they have anything that's actually good? buldak is surely their meme line, but they must have something real they market to the gooks
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>>21997079
You got the chuds hootin and hollerin with this one anon
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>>21997112
I don't need to imagine...
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>>21997079
As a snack? The Buldak chicken noodles are alright, but I'd rather eat Samyang's original noodles over YT food challenge bait.
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>>21997597
post boob
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>>21997009
I always get the X2 and often eat it with 0 spice tolerance and it's not even hot enough for me. People really exaggerate how spicy Buldak is.
>>21997018
I agree I like the noodles and it has a unique flavor I suppose but in the end it is kind of gross and artificiall tasting. If you want spicy noodles dried chili flakes work really well added to whatever brand you like. Also never understood the hype for stir fry instant noodles I usually cook Buldak like a regular instant ramen soup.
Also kind of lame the asian girl cooking a steak GIF thread got deleted.
>>
>>21997009
Buy an ad, Jeong Yung Kuk
>>
>>21997669
>People talking about food? Not on my food and cooking board
>>
Koreans are 50 iq actual retards Kpop and other K drama is based on stories which are literally "and then aliens appeared" etc etc
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>>21997684
>>
>>21997704
>The average IQ of Spain in 2019 was reported as 93.9 according to the landmark study The Intelligence of Nations by researchers Richard Lynn and David Becker
Woah no way, Spain increased it's populations IQ score by 8.5 points over a 7 year period how does that work lol
Also:
>Between 2019 and early 2026, Spain's foreign-born population increased by approximately 2.8 million people.
current year statistics are all lies roflmao Also how can you post a top 10 IQ score chart where Iran is number 2 to prove a point lol
>>
>>21997742
>Posting weapons grade copium
>>
>>21997800
I PWNED you with the truth and logic and facts anon. The coper is you!
>>
Split a bulb of garlic, drizzle both halves with olive oil, sprinkle with salt, wrap in foil and bake for 30 minutes at 375.

When it's done, unwrap it and place both halves into the water you'll use to boil the noodles. Extract the soft cloves from the garlic with some chop sticks and squish them into the water.

Or (what I do) is take the soft half bulbs from the water and put them into my ricer and squish the garlic into the water with the seasoning packets.

Boil noodles and enjoy with the super garlic broth. The super spicy broth with the garlic punch is peak.
>>
>>21997704
why wouldnt they keep the number of participants the same between countries if theyre trying to determine the average IQ? if japan sends 150,000 people and armenia only send 250 doesnt that fudge the numbers a bit?
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File: soyjak hairy.png (12 KB, 406x431)
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>>21997009
>Artificial Spicy Chicken Flavor
>>
>>21997009
>boil noodles
>dump out most of the water
>in a pan cook some beef and broccoli
>add in noodles and flavor packets
>add chopped green onions at end
>optional: add fried egg, sesame seeds
Wa la
They’re really not that spicy either unless you are a baby but I can understand why someone doesn’t like the flavor
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>>21997612
>600 calories
>as a snack
>>
Anyone tried these ones? These fuck, aren't that spicy.
When it comes to samyang, I only like the carbonara ones.
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>>21997009
It’s not too spicy.
You’re just too white.
Go get yourself some more mayo.
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>>21999569
koreans use more mayo than whites. and more ketchup. and more american cheese. and more hot dogs.
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>>21999569
non whites also say its too spicy. It's due to the spice
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>>21997009
I had the 3x spicy when I had a flu, it was painful but I felt better afterwards and my nose was clear for the rest of the day.
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>>21999551
>BEEF NIGAE
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File: 1767852249234457.png (1.06 MB, 1080x1492)
1.06 MB PNG
>>21999569
>ypipo don spice they foo-ACK
>>
free-market enthusiasts when a company sells a successful product that emasculates them: NYO STOP IT THIS SHOULDN'T EXIST YOU'RE DOING IT WRONG!
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>>21999803
successfull does not equal high quality. if you make a poor quality product you should be able to take some reasoned criticism without crying about it and blaming the consumer for "just not getting it".
>>
>>21999789
KWAB
>>
Lemme guess, you need more?
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>>21999789
God damn, what'd he eat
>>
>>21999551
i had the kimchi flavoured and they were great
probably the best instant noodle i've had
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>>21997009
It's good but I can't eat it when it's a workday next day because I will be stuck on the toilet!
>>
I'm not sure what Jjajang is but I liked these kind, they were the perfect mix of flavor and spice
It's a shame I can't find them in local stores anymore



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