Just made halal cart food at home. Lamb over rice.
The rice
The meat. It doesn't look very appetizing before you slice and pan fry it though.
Even made the white sauce!
Beef & Lamb Meat1 yellow onion, cut into chunks4-6 garlic cloves1 lb ground beef1 lb ground lamb2 tbsp oregano1 tbsp salt2 tsp smoked paprika1 tsp cumin1 tsp corianderPreheat oven to 400F. In a food processor, add in your onion and garlic and blend till finely chopped.Add in ground beef & lamb along with all your seasonings. Blend again and use a spatula to press down the sides until everything is well coated. Place meat in a baking dish lined with parchment paper, and shape into an even 1 1/2 inch thickness. Bake for 35 minutes or until 165F internal. Slice, dice and sear on a hot pan with some of the drippings until golden brown.Yellow Rice2 cups Basmati rice3 cups water or chicken broth2 tablespoons ghee or unsalted butter1/2 tsp turmeric1/2 tsp cumin1 tsp salt to taste2 bay leavesIn a pan medium heat, melt down some ghee along with turmeric & cumin. Cook for a few minutes then add washed rice. Coat in all that flavor and toast the rice for a few minutes as well. Cook with water & bay leaves in that same pan or add to a ricecooker.White Sauce1/2 cup mayonnaise1/2 cup yogurt1 lemon, juiced1 tbsp white vinegar1 tbsp sugar1 tbsp fresh parsley, finely mincedSalt and black pepper to taste
>>22004231Looks tasty, thanks for sharing friend.
>>22004244Very cool, how long does the sauce normally last? I love that stuff but haven’t made it fresh before
Neat idea. Thx for sharing friend.
>>22004234a rather small amount of bay leafs for one pot of rice, I'd say?
>>22004231>halal cartzutt zutt in the butt butt
>>22004231Is that DUDE I spy? The sauce and the rice look nice but the meat, lettuce, and pita look sussy. The worst part is how sloppily you put the bowl together.
>>22004241Did you just pack a bunch of ground lamb meat into a pan and bake it?
>>22006107He did.
