Steak is overrated.
The american (both continents) obssession with steak and beef in general reeks of bumpkins that just came out of poverty
>>22012619nope.
>>22012626can't hear you over my delicious steak, anon.
meat tastes like meatasian cooking is typically more interesting since they can do more interesting textures and flavor combinations from umari rich ingredientssushi has a finely tailored bite with sauces and wasabi and flavored rice so its better than a piece of meat that tastes same as all other pieces of meat from same animal
What's with America and that pure white butterButter should be yellow
>>22012638that pic is from japan. it's usually more pale when the cows are being fed grain instead of grass.
>>22012626Most american cuisine started that way. Gravy? Poor italians discovering meat. Burgers? Poor germans discovering meat. Baked potatoes and hash browns? Poor irish discovering food
>>22012641who the fuck is Joe pan
>>22012647ask joe mama
>>22012634you haven't a moment, anon?none of those thoughts were coherent or fact based.>>22012638organic butter is yellow in america.the white butter is because we feed our cows grain, which is organic, but retards don't know that organic means "carbon based lifeform" so they market it to dumbasses that think they're "health conscious".>>22012641>that pic is from japanjapan doesn't have corn and they have zero reason to import it.
>>22012619Hypothesise the scent
>>22012626Funny coming from a guy living in a third world shit hole
>>22012679>japan doesn't have cornwhat a bizarre claim lol. people know they use corn on various things like pizza, they use corn syrup. that pic is from a place called ribera that western wrestlers make it a point to eat at when in japan.https://en.wikipedia.org/wiki/Ribera_Steakhouse>Ribera Steakhouse (ステーキハウス リベラ, Stēkihausu Ribera) is a Japanese professional wrestling, boxing and mixed martial arts-themed steak house restaurant >The restaurant features New York-style steaks in three sizes—1/2 pound, 1 pound, and 1 1/2 pounds—and sides such as corn, rice, salad, and soup
>>22012619That Steake is just v. sadWhere’s the Cruste?>>22012642Gravy isn’t Italian THOUGHAnd that isn’t what Organically Grown means
>>22012697>Gravy isn’t Italian THOUGHgravy can mean brown gravy or tomato sauce that had a lot of meat cooked in it and is full of drippings depending on who you ask bmwfag do you think you'll get banned again
>>22012705>she thinks Bolognese is GravyTomato Soce with Meat isn’t Gravy lol
>>22012710i'm not talking about bolognese, you dingdong. it's usually a big pot of tomato sauce with meatballs, sausage, braciole, etc.
>>22012730Yeah that isn’t Gravy THOUGHAnd that still isn’t what Organic means in agriciltural terms
>>22012732they call it gravy. i never said anything about what organic means, you never actually replied to the original post mentioning anything organic.
>>22012737Italians don’t call Soce “Gravy”The organic thing was for >>22012679You Bothe just type like the faggy jaguar advertisement so it’s difficult to tell who is who
>>22012619ribeye is yeah.
>>22012746Ribbieye and Filete Mignone are thee Beste Cut(e)s have Steake THOUGH
>>22012740>Italians don’t call Soce “Gravy”italian-americans do and that's who was being discussed>You Bothe just type like the faggystop trying to make excuses for being retarded
>>22012753Italian-muricans aren’t Italian THOUGH, and Italians are who was being discussedHow is knowing the difference between organic lifeforms and organically grown being retarded?
>>22012754>and Italians are who was being discusseditalians who moved to america and started eating differently. nobody was talking about italians in italy. >How is knowing the difference between organic lifeforms and organically grown being retarded?you're retarded for responding to a random person about another post and assuming it's the same person and never actually responding to the post itself about organic food and assuming i'm talking about bolognese when i'm not and typing like a retard
>>22012754Also, Gravy doesn’t come from Italian Tomater Soce with Meat (Ragu), which is what >>22012642 statedGravy just isn’t Italian
>>22012753>americans are retardedBig if true.
>>22012757You’re the one typing like a retard THOUGHAnd now you’re saying that Booognese isn’t a Tomater Soce with Meat, which you said is called Gravy for some reason
>>22012760It’s bullshit alright. The USA existed as a unified nation before Italy did.
Why is this being disrespected on this board? People cherish this place morons.
>>22012771And Tomaters weren’t in Europe in the 14th century kek
>>22012760nobody is saying italians invented the word gravy. italian-americans still called it gravy after simmering pieces of meat in tomato sauce.>>22012767>And now you’re saying that Booognese isn’t a Tomater Soce with Meat,no, that's not what i said. that's just not the style of sauce that is called gravy in italian-american cooking, the only ground meat in it would be the meatballs. you seem to have difficulty following conversations and replying to people and half the time you're just making shit up.
>>22012775Because it clearly sucksOne have the saddest “Steakes” I’ve ever seenThey forgot to fuckin Seare it HAHAHAHA>>22012778>>22012642>Most american cuisine started that way. Gravy? Poor italians discovering meat. >gravy can mean brown gravy or tomato sauce that had a lot of meat cooked in itLike Bolognese?Not all Italian-muricans don’t call Ragu “Gravy;” it’s specifically an east coast worst coast thing
>>22012776Tomatoes as we know them didn’t exist prior to Italian unification. Say what you will but modern tomatoes are definitely a result of Italians.
>>22012796?That isn’t true at all THOUGH
>>22012778>audible creak as retard moves the goalpostsYou tried.
>>22012792>Like Bolognese?no, it is something else and i don't know why you're so hung up on talking about bolognese specifically>Not all Italian-muricans don’t call Ragu “Gravy;” it’s specifically an east coast worst coast thing>not all don'tokay
>>22012805nobody is shifting goalposts i'm sorry you can't understand do you have someone who can assist you?
>>22012809He’s done you. >>22012805You’ve done him.
>>22012806So Bolognese is NOT a Tomater Soce with lots have Meat in it?Which Ragus do east coast worst cossters call “Gravey” for some reason?Accidentally added “don’t”
>>22012813>So Bolognese is NOT a Tomater Soce with lots have Meat in it?it is, but saying tomato sauce with meat in it does not specifically mean bolognese and only bolognese. i really have no idea why you're so obsessed with it and have to repeatedly keep bringing it up. i guess you just want to feel that you were correct about something. >Which Ragus do east coast worst cossters call “Gravey” for some reason?it's tomato sauce with aromatics and then sausage, braciole, meatballs, pork ribs, i dunno what else anyone might use but that's always what my family did. >Accidentally added “don’t”you shouldn't not do that don't again
>>22012816> it is, but saying tomato sauce with meat in it does not specifically mean bolognese and only bolognese. i really have no idea why you're so obsessed with it and have to repeatedly keep bringing it up.Because you said Tomater Soces with lots have Meat are called “Gravey” for some reason. Bolognese is a Tomater Soce with lots have Meat. Is it “Gravey?”> it's tomato sauce with aromatics and then sausage, braciole, meatballs, pork ribsThat’s just Ragu THOUGHNone have that is what Gravy comes fromThey’re conpletely different things HAHAHAHAHA
>>22012830*tosses bmw keys into gravy*ahh
>>22012803All modern cultivars of edible tomatoes originated in Italy.
>>22012835Kek my dad said one time when he was making Soce back when he lived in some shitty apartment with some “old lady” he used to call her (she was actually some old lady, not my mom), a fuckin cockroach fell into it while he was cooking it, and he took it out and ate the Soce anyway
>>22012842That’s not true at all THOUGH
>>22012813Bolognese is a meat sauce. Pomodoro Is the name for a tomato based sauce. Do some research, fuckwit.
>>22012843
>>22012843Well if you live in a shithole like that the cockroaches will probably be shitting in your mouth every night anyway.
>>22012849So which one have those is “Gravey,” fuckwit?
>>22012845All modern cultivars if edible tomatoes originated in Italy. If you’re struggling to understand the concept of ‘modern’ or ‘contemporary’ get a reputable dictionary.
>>22012856I have no idea. That’s clearly an American mutt thing.
>>22012856Mate, Americans call a fucking roux gravy. Ignore them.
>>22012866Even cursory research proves this incorrect
>>22012871I've never heard of anyone calling roux gravy. Do you mean bechamel for sausage gravy?
>>22012878
>>22012885That's a bechamel sauce, not just roux.
>>22012737>i never said anything about what organic meansirrelevant to my posting of facts.fuck you gon' do now, self-centered cunt?
>>22012889>fuck you gon' do now, self-centered cunt?shit into your ass probably
>>22012888True, but you can’t make a Bechamel without a RouxI hope Boobachane can forgive me for such cookletry
>>22012888Trips of Truth, even
People don’t actually like the meat itself that much, they like the fat content of it. There’s a reason why skinless chicken breasts are considered bland and boring or why fatty fish like Salmon are prized more than white fish.
>>22012705It's important that he emphasize 'though' for some reason. Yes he'll be banned. Not a single other anon here appreciates anything he's ever contributed. One of the lamest piles of shit I've ever seen in all my years here.
>>22012792A.I. is only making your arguments less strong. Only morons use it.
>>22012626Pork and chicken are only beat on the poverty line by goat. All are good, but beef is king of domesticated animals and it's not even close
Dumbass hindufag post>>22012885Sausage gravy is never worth the effort for the flavor you get. The middest of the sauces.
>>22012989>People don’t actually like the meat itself that much, they like the fat content of it. There’s a reason why skinless chicken breasts are considered bland and boring or why fatty fish like Salmon are prized more than white fish.Why is fatty farmed salmon looked down upon vs. lean wild-caught salmon?
>>22012619OP is overgayted
>>22012619Why in the blue hell is that ribeye butterflied?
This thread INSPIRED me to get some SteakesRibbieyes of courseDude ended up gettin’ a Killer Deal on some quick sale almost expired MeatThey’re a little on the thin side, but I’ll just Turn Up the HEATEverything’s comin’ up Milhouse!
>>22012619I prefer ribs
>>22012626>is mad because he has no steakkekMy girlfriend bought me steak for dinner.It was fucking amazing.I love my girlfriend.
>>22012805>>audible creak as retard moves the goalposts
>>22012626You can thank us for your potatoes which keep your poor ass from starving, peasant.
>>22012796thanks for the profound retardation, adding your post to my "profound retardation" folder.
>>22013298>steaks produced in a soy factory haha
>>22013298
>>22012626SAAAAAAAAAAAAAR
>>22012696is it actually good or do the wrestlers just go there because of the tradition and because it serves vaguely familiar western style food?
>>22013725Probably both. Moreso to support their profession probably but I'm sure the food is fine and could be comforting for someone working in a foreign place that has a fairly different food culture from their own country.
>>22012619My friend I offer this advice in complete sincerity. Delete this tweet immediately. Our history and tradition with that place is something that’s beyond your years. I’m asking you not to disrespect that over a jacket you didn’t receive.
>>22012619My friend I offer this advice in complete sincerity. Delete this tweet immediately. Our history and tradition with that place is something that’s beyond your years. I’m asking you not to disrespect that over a jacket you didn’t receive - Dave Bautista.
>>22013725>>22014608This shit killed David Von ErichYakuza had it covered up because ribera was a money laundering scheme
>>22013725>>22014608Wrestlers back then were looking for protein and beer after matches. It wasn't so easy to find places like that at the time in Japan. The owner is a huge mark and realized there was potential there so he started inviting wrestlers and would hook them up with huge steaks and beer and give them a jacket...which became a status symbol between wrestlers
>>22012619There's something primal about having a chunk of meat and fat I can gnaw on, it soothes me. I even bought one of those weird, long two-pronged stabber utensils so I can put it in the entire steak (after resting) to hold with one hand like a chicken leg
