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Hi int
What are you having for breakfast? Here I made fried eggs with okra and een gegrillte kaas is on the way
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It’s a tad late to eat breakfast now, innit?
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>>215345472
Aloe vera and eggs?
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>>215345495
It's okra
A very good vegetable

>>215345488
Man I work till 11 pm every day it's alright
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>>215345518
Okra is great, specially if it's slimy
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Chiz
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>>215345472
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>>215345991
I'd like to hop by the A&W but idk if I'll have enough time, I think I'll go to sushiro instead
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>>215345638
>>215345472
Nice for a short breakfast. I will cook my breakfast right now, but it's just a buckwheat. I usually bury pieces of cheese underneath after serving it on the plate, so they melt. And I also eat it with raw garlic.
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Made an okonomiyaki and had some greek yoghurt, also 1 liter of coffee (french press)
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>>215345472
Those eggs arent done you will die
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Sorry for abandoning the thread I was riding a bicycle. Just bought shorts and slippers to go swimming tomorrow, will go eat sushi now

>>215347124
Very based. I'd love to have some buckwheat now

>>215347138
Also great food all of that

>>215347894
Nothing can kill me
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One tai on the left, idk what's the English name
Two plates with bonito tuna in the middle
One with mackerel on the right
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>>215349129
>tai
Google says it's "япoнcкий мopcкoй лeщ" lol. My dad likes to make salted/pickled mackerel btw.
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>>215349334
Yeah mackerel is also mostly pickled here
So far katsuo (bonito tuna is my favorite)
And for all these sushi (I also got two with salmon roe, two with scallops, 2 with regular tuna and 1 with fatty tuna) and a beer I am only paying 2k yen.
In Russia that would've coated probably 5 times more



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