How do you like your eggs in your country?
In your mom's mouth
>>218215297I like them yummy
>>218215297Any kind is fine except for hard-boiled. Overcooked dried yolk makes me want to kill myself.>>218215315Kek
Poached.But I never do it because frying is quick and easy.
omelette is best but i dont trust other people to make them the right wayover easy is 2nd best and always safe w/ toast
>>2182152971. beaten mixed with broth and cooked rectangle pan tamagoyaki style 2. Ronnie Coleman's liquid egg white scramble mixed with grits or oats if I'm just trying to make something big in the morning 3. oeuf mayonnaise with caviar if I'm trying to impress a girl (I'm not a cook, nor French, nor do I know what to look for with caviar I just buy whatever)
>>218215297Liquid yolk, so you can dip bread or potatoes in.
>>218215297I don’t light eggsThey’re fine when they are in something, but on their own they taste like shit.I’m not a picky eater at all, but eggs are like the one thing I just don’t like.
>>218216763*like
I eat about ten eggs a week>poached egg on toast>fried egg for a buttie>hard boiled eggs for sandwiches>soft boiled on its own
>>218215297raw
>>218215297The egg must be solid. Not liquid.Solid.
>>218215297I used to boil it when I was a gymcel, but after eating +1000 eggs I just couldn't do it anymore and started chugging it raw. I remember being so full that I'd have to stop for a few seconds to keep eating it because I'd throw up if I didn't.
>>218216877I am convinced that at least 90% of gymbros hate themselves.
>>218215297Scrambled. It's consistent, it's hot, you can put pepper on it, and you don't have to worry about dripping.
>>218215374There's a place right when the outside of the yolk is hard but the inside is runny. That's the perfect consistency for boiled ones>>218215297But overall, omelette