>norwegian frozen pizzas surpassed german frozen pizzas in my lifetimethank you norway, very cool
>>220309293>Nordics will eat enormous amounts of frozen pizza but call american chain pizza slop
>>220309293just wait until you try one of these cuh
German Pizza has evolved but only domesticallyMaybe Finland will be graced with superior frozen pizza once again in the near future
>>220309378vegard?
>>220309372dominos is worse than frozen and getting jets without getting square is dumb af
>>220309445one of these days one of you is going to call out my name and im going to piss myself
>>220309401we have supremas, I still enjoy the pan pizza style ones more. dr oetker rusticas for example
So in northern Europe you also call salame ''pepperoni'' like they do in the US? Peperoni (with one p!) means ''bell peppers'' in Italy, if you ask for a pizza with ''pepperoni'' in Italy they will bring you pic related
>>220309487Italians love sharing this fact
>>220309481Do you have this one (Gustavo Gusto)? Made by a German startup founded in 2016 and they are now one of the market leaders in frozen Pizzabest one I've ever eaten
>>220309487Pepperoni is spicy salami. You can get regular salmai herehttps://en.wikipedia.org/wiki/Pepperoni
>>220309487why does picante salami seem like a rare topic there? i don't think i've seen an authentic italian pizza using it as a topping?
>>220309487>lots of veggiesyeah nah, this ain't it
>>220309487Why is an Italian opining on pizza? You lost the mandate nearly a century ago.
>>220309378What does it cost, 60 dollars?
>>220309293Everyone knows the Lidl salami one is the best bang for your buck
>>220309293Norwegian frozen pizzas probably cost £10 each
>>220309293>English name and taglineDisgusting. Inauthentic culturally. Makes me think pizza wasn't even invented in Norway.
>>220309798this one is truly the bottom of the barrelI would rarely buy them and if so, I would garnish them with other toppings of my own
>>220309834We have authentic (produced in the UK) Chicago pizzas here
>>220309293This is a fight you cannot win
>>220309487And you probably bring actual gravy if Paulie asks for it tooBlame your criminal emigrants any naming confusion
>>220309865Of course you boost your frozen pizzas. A frozen pizza is a canvas, the extra toppings you boost it with are the canvas for the creativity to blossom into art
>>220309807No, they're always produced locally so our high cost of labor doesn't factor into it in foreign markets.
>>220309882>Wager Big Cityworst crust of any frozen pizza I've ever eatenone bite and you have tiny crumbs everywhere
>>220309487We don't do this IN GERMANY
>>220309882*slops your path*
>>220309879What is the pepporoni loaded with
>>220309896gravy's good tonight
>>220309834This specific brand is American style, the authentic stuff is called Grandiosa
>>220309948.45 magnum for authenticity
>>220309930We call this small chillies Peperoni too thoughever
>>220309932*steps into the ring*
>>220309964>the authentic stuff is called GrandiosaI'll be honest with you, grandiosa is perhaps the worst frozen pizza on the marketWell, maybe better than the ristorante shi, but the only reason it's sold is because boomers are too retarded to try something outside of their comfort zone
>>220309922I always throw the crust away
>>220309995kek that fucking thing has been posted on /int/ for years, have you ever had it?>>220310016ristorante pizzas are fucking terrible, I can't believe supermarket charged £3.50 for them now, they were a quid a few years ago. Whoever pays that much for a piece of cardboard with cheese on is a moron.
>>220309995A worthy contender shows up
>>220309559never seen it. will taste if it comes around>>220309798lidl should bring back the frozen stuffed baguettes, those were the bees knees
>>220310059>have you ever had it?Many times back in the mid-2010s, yesIt was fine but the bun wasn't really greatit really was just pizza toppings inside a burgernothing more, nothing less
>>220310098ok I can't compete with that lol
>>220310106They should make the Inferno pizza again genuinely too hot to eat. It was ridiculous. Then they wimped out. The world lost some of its shine that day
>>220310098What about this?
>>220310172>taste like Australiauh oh
>>220310106>lidl should bring back the frozen stuffed baguettes, those were the bees kneeslike these? they are everywhere here, from many different brands
>>220310059yeah fr, the pizza section is always filled with an industrial quantity of ristorantelitreally never seen anyone buy them during checkout either
>>220310157they were awesome, ate them all the time>>220310193yes these were the best thing in the frozen section alongside the breaded chicken strips
>>220310236Germany should pay us reparations for making shit pizzas
The certified best pizza
>>220309948Bullets because it's my right to eat them>>220309964But that is a grandiosa in the op pic, look in the corner
>>220310281Saw them at the supermarket recently but have not tried them yetI guess I have to now
I will throw a few thousand of these on London
>>220310190Hey, vegemite does so not taste like shit!
WTF maybe we did culturally colonize Europe after all
>>220310331it's this oneBig Ones taste good, but they also make this dogshit pizza
>>220310331Yes, but the Big One brand is supposed to be American style.
>>220310391Is this a quip about my weight
>>220309798True
For me? It's Red Baron because I want to pay $4 or less per pizza but not get one of those skimpy cracker crust flatbreads
>>220310352Might be quite nice desu if the chocolate is gooey when hot
>>220309478
You're not white if you're supermarket doesnt have five kinds of Flammkuchen
>>220310618We don't do that IN AMERICA, if we put tomato slices on pizza it means it's Real Traditional Authentic Italian Pizza and they go on top of the tomato sauce but under the cheese
>>220310618
>>220309445That's vegarded
>>220310618Flame cake?
>>220309401I read spermas lol
>>220309293>grandiosa big one
>>220310236stop talking like a nigger
>>220311047It's large
>>220309401these are mid
>>220309995I fucking love these! Even though I always burn my mouth
>>220310935Yes
>>220310618>FlammkuchenIt's Tarte flambée Heinz.
>>220311047>grandiosa = big>big one = bigit's twice as large as a regular grandiosa pizza
This used to be my favorite pizza, but it doesn't seem to exist anymore. At least not in Norway.
>>220314266That's a diavoloIt's sold with salami or with ham It's official, Germany won by a long shot
>>220314266
>>220310281>Italian style Into the trash it goes. American style pizza is the best
>>220309293>norwegian frozen pizzasPic related?Why is that in English?
>>220309487What are the little flowery things? Those aren't peperoni OR pepperoni.
>>220310281WHY SO BIG??? Holy cow, does that even fit in your tiny european ovens? Or do Germans have especially large ovens?
>>220309378>40% more cheeseNever was a fan of massive amounts of cheese on my pizza, so that's a nope for me.
>>220314266mamma mia
>>220309372Uhh, no? This stuff is wildly popular here too.
My favorite from childhood. It might as well be made out of unobtanium it is so hard to find today.
>>220315446Discontinued last year, you will never eat one again
>>220314266casa di mamas are great but I only buy them when they're 3 for 10€
guysI'll tell you a secretI have tried quite a few supermarket pizza brands, including the supposed "premium" brands with good reviews. They all kinda sucked.This doesn't mean that I can't enjoy an instant pizza from time to time. Here's how:- find a decent pizzeria- buy any pizza- cut it in slices, wrap them and freeze them- keep some fresh ingredient, e.g. fresh mozzarella, cherry tomatoes, oregano, etc. in your fridge- when you microwave your frozen slices, add some of the fresh stuff- enjoy!you're welcome
make your own pizza you fucking manchildren, its fucking easy
>>220309372I'd rather have frozen California Pizza Kitchen than this.
>>220309401These are just full of air and expensive
>>220315890This, I'd rather have £1 frozen pizza over £20 takeaway slop
