> Stalin's commandmentshttps://zvenigov.com/products/kolbasa/summer_sausage/kolbasa-syrokopchenaya-zavety-stalina/
Tendies
>>517683878but do you have enough good boy points?
>>517683732>first ingredient is beefokay, respectable
>>517683732>Can we have Zvenigorod, mom?>No, we have Zvenigorod at home
>>517683732Spanish style cow tripes
Garlic + honey. Add chili peppers if you're a big boi like me
guacamole hmmmmm so good
Old English Porpoise Blood Sausage.
>>517683732why would you have snack named after a man who wasn't a russian and who killed tens of millions of russians? the level on cuckery is unbearable
>>517684208
>>517684461
>>517684503Stalin was very pro-Russian. He deported entire ethnicities and replaced them with Russian people.
>>517684613yummm yummm this thread made me hungry, bros
Can I post alcohol? I'd guess this would be /pol/ approved - I miss it, it's the best vodka there is.
>>517684664True... Anyway there's an ancient recipe for Porpoise Sausage with Porpoise Blood, Oatmeal, Ginger and Pepper eaten commonly by the Nobility during Lent.
>>517683732Idk maybe this cider because it has a fox on it but I haven't tried it yet.
>>517684674Looks good... Is Stingless Bee honey good stuff?
>>517684587I call dibs!
>>517684911it's shit
>>517684209Awesome. I'm going to try this.Do you eat it for the taste or as medicine?
>>517684911Its alright. Everything that has a fox on it is cool.
>>517684746I hate Vodka but this was the best
>>517684408Delicioso, we have something similar, we call it "croquetas de bacalao"
>>517685081I hate it too but that platinum grade russian standard is basically water.
>>517685054Probably medicine this is great for your stomach and killing parasites
>>517684981>>517685078The duality of /pol/I guess I'll buy it and give it a try.The fox is too good to pass up.
>>517685321You cannot say no to Mr Fox himself. That would be impolite.
>>517685321I mean there's no accounting for taste, but this cider is dominoes pizza tier of ciders. you won't die if you drink it, some people even like it, but you know it's garbagebut please do try it yourself
I wonder if I could source Dolphin blood from the Faroe Islands as a substitute for Porpoise blood in the Sausage?
>>517685470I understand. It shall be done. The only other fox I think I saw was on some kid cereal. Looked like AI generated too.>>517685503As long as it isn't bad as Ochakovskiy kvas it should be manageable. It gets extra points due to the fox (which also makes it political).
>>517684209Does it need to be honey?I usually eat garlic cloves raw
>>517685718We also have sunflower seeds with a goose on it. My rule of thumb is - if there is a goose on your product, I will buy it no questions asked.
>>517685262I doubt it kills any parasites
>>517685867
>>517684408
>>517685867Oh Martin's are my go-to brand. I buy them unsalted.
>>517686094Yeah, those ones. I always go for the red ones, they are the best. Although the quality varies depending on how lucky you get. Sometimes its blend and in other cases you cannot put them down until you finish the pack. Man, I want some seeds...
>>517683732>/pol/ approved food
>>517685553For me, it's macks.
>>517684209Fermenting garlic in honey is giga based
>>517685054>Do you eat it for the taste or as medicine?Both. I like to eat it with oatmeal cookies. It's a great way to expectorate your lungs. I usually ground'em garlic cloves before mixiing with honey. >>517685812Well, you do you, fren. I also like to eat them raw or with a table spoon of honey when I don't have enough honey to mix it up. >>517686087hmmm noice>>517684973Yep, it boosts your immune system and testosterone
does beef wellington worth all the trouble making it?
>>517686305For many years I favored Grandma's (also with the red packaging), then the quality seemed to go down and Vkusvill was offering some decent ones (again, red, with some white and a bit of yellow) but then last year they send two batches of barely edible stale seeds in a row and I went back to the goose, no problems with him so far.
>>517683732Roasted Goatling, one of my favs.
>>517686087>scotch eggsI have made thisIt's good
>>517686595Looks like shit. Post BLTs and sammiches
>>517683732>approved foodpork goulash/pörkölt...
>>517686401> KohlrouladenLecker!
>>517684746At bottle of this shit + a sauna is /pol/ approved.
>>517686629I remember buying the Goose in California and feeding his seeds to my American friends. Boy, were they glad to get a taste of his delicious seeds! I even served hem caviar once.
>>517686401gołąbki!yes
>>517686747Krautwickel Oma macht mehr mit weniger
>>517686689>sammiches
>>517686875weird looking sushi rolls
>>517686534Very cool. I ordered some raw honey and dried chili peppers so I'll make a jar tomorrow. I've been wanting to spend a month eating clean and not drinking any beer then do a turpentine cleanse. I will need to occupy myself cooking and eating.
>>517683732
>>517686875A nibba can have a little of salami
ALL the above food is shit.This is food.
>>517687090ah the full israeli
>>517686874everyone knows how to make cabbage rollsyou can crash land in the middle of Mongolia Walk up to the first steppe nigger you see>cabbage rolls?he will swear his grandmother makes the best
>>517687120>>517687090except the full English
>>517687120What is he best city in France?
>>517687120based and Anthelme Brillat-Savarin pilled
>>517687166>he will swear his grandmother makes the bestand he will be right because grandma's gołąbki are best
>>517687198Toulouse - the others are lost to niggers and Arabs
>>517686875Phwoar. Giz a bitPicrel: Cherry madeira cake
>>517686868Oh I wasn't aware they exported that brand that far, nice. Been to some expat shops in EU, they were selling buckwheat and rye bread under some Latvian or Lithuanian brands but I don't remember them having sunflower seeds stocked at all, come think of it. They did have some vodka, of course, but that's a given. The owners were polite but kind of cold; Ukrainian I think.
>>517683963Looks like slop to me
>>517687284I hoped you would say Lyon, which is the actually best city in France
>>517687427>Looks like slop to methat flagthat statementthat lack of self-awarenessthe irony
>>517687427
>>517687271They are.I miss my grandma She made great lasagnaI watched her make spinach lasagna when I was a child - I made one from memory over the weekend.My wife helped.It turned out well. Could have used more sauce, but I was going by memory alone. But we had home made vanilla ice cream and tiramisu with Kahlua after
>>517687287That looks tasty!
>>517687433It's the kind of city you drive through and think "who the fuck would ever want to live here?"Like Philadelphia US or Birmingham UK
>>517687386I lived in a rather small town and they had a Russian shop there. Called it European shop, lol. They had tons of brans there and also masked rye bread as Lithuanian bread or something. Was tasty as fuck though, made sure to advertise the ultimate dish of rye bread + butter + salt to my friends there.
>>517687541It’s better than that shit and that’s a very bad example
>>517687643>the ultimate dish of rye bread + butter + saltand for desserta slice of white bread dipped in milk and sprinkled with sugar
>>517687590What ? Philadelphia is shit, but Lyon was pure kino. People there were amazing too. When I think about it, Lyon is probably my favorite place in Europe outside of Russia or Italy. Dijon was nice too.
>>517686747I made these a few weeks ago.I need to make more>flour>water>yeast>saltThe wash is about 4 tbl in boiling hot water - but not actually boiling, turn it off first Roll the dough around for 40 seconds, then drainSaltCut an XBake at 235C (about 450F) for 10 mins, then 200C (about 400F) for another ten
>>517687753Damn, I missed my chance to spread that delicacy on the West Coast. I am pretty happy I got them into caviar + butter + bread combo though.
>>5176879654 tbl spoons of baking sodaArm and hammer will do
>>517687037>>517687102>>517687287
>>517687978>I got them into caviar + butter + bread your mission is complete
>>517687965Looking very good anon!
>>517687643I'd bring cranberries covered in sugar powder and serve them together with hot tea. The Europeans didn't seem to get the appeal. One didn't get what to do with a cranberry and tossed it into the teacup.Other told me he had a Russian neighbor, a businessman. He described him as an odd and reserved fellow, who also mostly ate the same dish out of grain he brought from Russia, a huge bag of it apparently. He didn't know the name of the grain but after we sifted through some images online it turned out that the grain in question was simple buckwheat. Just felt related. Dunno what's more bizarre, stuffing one's luggage with buckwheat or not knowing what it is.
>>517688210Thank youWhat is on his head? Looks like cheese cake
baked a birthday cake recently for a fren
>>517687055Cut them peppers in smol pieces, fren. Good luck with the cleanse. >>517688469Damn, I wish I was your fren
>>517688395For some reason I have always hated buckwheat. With a passion. I am more ok with it now, but damn, I really fail to see the appeal of the dish. What is there to like about it? It just tastes bland and boring. I really don't know why my people like it so much.
>>517688642>What is there to like about it?the trick is to eat it immediately after it's done with a lot of butterit's godlike
>>517688469God, raspberries are the absolute God tier berries. Mog all other berries by a mile.
>>517686401>SarmaUSA YES!
>>517688642butter and parsleyeat right after cookingdon't let it go dry
>>517688642Make buckwheat blins2 cups buckwheat2 eggs2 cups milk 1 can sweetened condensed milk 1 shot glass vanilla 1 big spoon baking powderbeat till it is the consistency you like - you can make crepes if you want, or add more buckwheat and make it thickerlightly oiled pan over med heat
>>517688703I have been told its amazing if you boil it in milk. Idk, I think its ok with some mushrooms and meat, but just buckwheat is tasteless. I need to do further research into buckwheat, there s definitely something I am missing there.
>>517688433It's Banitsa/Borek. It's the one I made and someone put on pepe's head.
>>517686447Nice
>>517688907>I have been told its amazing if you boil it in milk.not exactlyyou can prepare your buckwheat and immediately pour cold milk in itwas my favorite thing growing up
>>517688881>>517688901Thanks, I go to try that. I have been avoiding buckwheat like a plague for years , but always thought I was missing out on something there.
>>517688936man that looks really really goodnow I am hungryand I am stuck here for another (checks clock) 45 minutes...
>>517688642I mean, it's rather bland but so are most grains. Goes well with a meat sauce and some garnish. Personally I'm neutral towards it but cook it now and then for reasons:>variety (cooking pasta all the time gets old; cook boiled potatoes for the same reason)>it's easy to cook>the grain itself is nutritious>it doesn't spoil or attract pests/insects and can therefore be stored in bulk np.
>>517689036I make blins with flour like that.It's goodI know it's good because when I make them the pile of blins never gets any taller people keep stealing them when my back is turned, then I chase them out
>>517684208I love a good tripe soup
>>517686595No, it's quite difficult to get it perfect. So, you'll end up with just okay Wellington, when you could just have an awesome roast loin.Roast loin + Yorkshires + roast potatoes >>> Wellingtont. britbong expat
>>517689264aka ninja turtles cocks
>>517689186Blins are God tier food. I cannot really blame anyone for stealing them. When you make blins you just kind of expect people snatch a few when you aren't looking.
Remember when all boards died one after another and there was a /ck/ embassy on /pol/? There was a uber based Bulgar baker
>>517689054Thanks, heres the recipe if you want to try it out sometime.The only thing omitted is a little bit of cream cheese in the filling.
>>517688936This fucker does divine shit, adore him. I kneel
>>517684746Russian Standard was my go to when I was an alcoholic. Perhaps I need just one more drink...
>>517687055
>>517689678Not sure if joking but hangover isn't worth it. It fucking sucks.
>>517689559
>>517689502Nice.I will try this on the weekendThanks anon
>>517689756
>>517683732This is the kind of meal I eat solo here in Texas.
>>517688965>>517689242>batonchik, mishka kosolapiy, sunflower seed kozinaksNice.>gematogenWow.Can't comment on Alyonka, the original chocolate bars seem to fluctuate in flavor/quality but these ones aren't even chocolate but cookies instead. Probably have palm oil inside like they all do, oh well.The only Russian-brand chocolate that I've found manageable these days is a particular type of Krupskoy brand. Milk chocolate in dark blue cardboard that is divided into 4 individual bars instead of one large bar like they usually are. The same brand and type but wrapped in paper and molded into a single bar somehow has a noticeably worse taste.
>>517689179>>it doesn't spoilcan confirm I am currently finishing a large sack of buckwheat I panic bought when Covid started
>>517689816Nice!what did you use for the wash?Lye?
>>517689894Would>>517689978Try Spartak, a Belarussian chocolate brand. It’s nooooice
>>517689756This looks like a weird take on Shao Rou. The absolute delicacy from Shanghai that is to be protected as a world heritage.
>>517689983It's a great investment, doesn't deprecate in value and will obviously come in handy in shtf. None of the downsides of canned food, either.
>>517689817Youre welcome bro, cheers.
>>517689978>Alyonkapalm oil shitstill better than hersheys but not by much
>>517690191Hershey's is shit.Tastes like paraffin wax I cannot stomach itRitter Sport is good but $$$
>>517690102I miss by Belarussian gfshe was a disloyal whore, but they all arealso, the tits
>>517683732The most pol approved (and shilled) food, sardines (deenz). Also super healthy - a super food.
>no sopa de macaco>no uma delicia>>517690189Do you make your own phyllo?
>>517690290Ritter Sport with waffle is the game
>>517689756Looks good. I've started smoking fatty meat then using it in my soups. Lintel soup with smoked pork belly.
>>517689327homegrown and homemade pickles start to finish, no vinegar, black currant leaves in addition to all the other spices.
>>517690290do you have Fazer in your region?it's fucking great
>>517690102Never heard of it, cheers.>>517690191Figures. I only eat these if there's nothing else left to eat, more often than not it tastes like baked clay with sugar.I used to go for milk Lindt or light blue Ritter Sport but not every store has them anymore and I avoid marketplaces.
>>517690026Does anyone really drink that gobblygook? Especially for THAT price?
>>517690473I've tried a few times, its not worth it, I didn't even come close, maybe one time but the fuckers stuck to each other.
>>517690587>milk Lindtultrabasedtry this one also if you can find itit's something else (the blond one, the rest are fine, but this one is the best)
>>517690110It's Siu Yuk, Chinese Roast Pig. The bugmen have a translation glitch that translates Char Siu to Roast Pork, and Siu Yuk to Roast Pig, but in English the distinction is lost.I make it at home by roasting it with a thick salt layer protecting the perforated skin; the salt is removed and convect or broil to finish crisping the skin. It's never as good as great Hong Kong roast meat style, but better than the so-so places.Char Siu looks a lot like Shao Rou, but the former is roasted or barbecued, the latter is braised.
>>517683732>>517683732Salmon, filet mignon steak, puprle stokes sweet potatoes, quinoa, macadamion nuts, walnuts, Good Culture cottage cheese, Skyr (Icelandic yogurt), peptias (pimpkin seeds), Elthiopian Coffee (Single Origin - Organic)...wild blueberries.. hmm what else?
>>517690552We do not.It says here that IKEA carries it but there are none near meIt also says Walmart carries it, but I refuse to set foot in that shitholeWill order some online next time we buy stuff
>>517683732>Sralin's commandmentsYou shall killYou shall stealYou shall covet your neighbor's goods,etc.
>>517690807>600 rub on ozonDamn okay. Well, as long as it really is Swiss. Usually avoid white chocolate, but my sister enjoys those, should make a good addition to her New Year's gift.
>>517690552If you have a Metro shopping mall in your city, go and buy a kilo of Metro-branded choccy of your preference. It’s top notch stuffThey also sell Fazer there still
>>517686668i have that in the oven right now
>>517691236White chocolate is the ultimate White Man’s delight don’t miss on it
>>517691236>it really is Swiss.it is>Usually avoid white chocolatei don't really like white chocolate, but this shit doesn't taste like oneit tastes like agent Scully's cunny dipped in happiness
>>517691340Post picture o make me hungry
>>517691248we do have metro, but I don't remember them having their own brand choccy gonna check it out next time I go there
>>517691408>it tastes like agent Scully's cunny dipped in happinessshe's 57 and I still would
>>517690751i need to try it again i know what went wrong so im going to wait for winter and make the phyllo outside it was too hot and humid in my kitchen when trying to make it.
>>517691498https://online.metro-cc.ru/products/metro-chef-shokolad-molochniy-33-1kgBeware of diabetes, good for kids
they like them apples
>>517691724noice gonna try it sometime soon
>>517691672and this is how we make 'em in America
>>517692002Cardiac arrest typa shit. Would
>>517691691its quite difficult, croissants seems like childs play in comparison >>517692002big chungus burgers, would
>>517692002this looks like a prison or a school a hospital? why have a bottle of peroxide there? scary pic
>>517692002That is not a nothingburger.
HIJACKING THREAD: Daily reminder. Cenk and Ana at TYT are now based, more based then pol-tards. https://www.youtube.com/watch?v=mbvw5bKxdtw Then again pol is infested with shills and bots posting stupid slide posts, women hate posts, incel threads and other stupid shit like "tranny" shit threads. But the few real people on here all fall for the psy-op threads and make trannies and other gay shit part of their idenity. TYT is now more based then all you tranny obsessed nerds. This place used to call out the powers that be and post threads with real discussion and debate. Its now all just "look at this twitter post/video of some girl dancing/etc" This place is more retarded and gayer then even reddit now because of all the Indian shills that infest this place posting on behalf of JIDF.
This thread was moved to >>>/bant/23387444
