Always pressure check your pasta since trump america low trust
>>527975477My God this autocorrect is atrocious
>>527975477Is that what you call it? I've always done this since I was a child. I don't trust retards with food I eat. It's also why I very rarely eat out. the thought of some unknown subhuman preparing my food disgusts me. The smell, the sweat, bodily fluids, hair etc. The average person is dirty as fuck.
>Always pressure check your pastaWhat gay millenial sex act is this?
>>527977518you're scottish
If you're buying frozen veggies, or anything frozen in a bag really, make sure the contents are loose and not in a solid lump. Solid lump indicates it thawed and refroze at some point.
The last couple jars of sauces and dips the top was popped I suspect brownoids are spitting in them.
>>527977964Irish, you're not far off
>>527978142you push on the lid in the store. >a pressure check
>>527978299Why push a lid? Make your own sauce. Marinara isn't that hard. Just get a tin of crushed tomatoes with basil, then dice up some fresh onion and garlic. Then do a LOW and SLOW simmer to infuse the flavor and reduce the water content. The slower the better, like one air bubble at a time.It'll taste better than anything out of a jar.