Okonomiyaki of the day. Back to the roots edition: savoy cabbage, tofu simmered in Sundubu jjigae, home fermented kimchi, vegan salami & lahori fish seasoning flour. (लाहोरी)
>>12734462ohhhhh its vegan?? so le yummy
>>12734462>kimchi I bought that once. It literally smelled like poop, shit, turds. Didn't taste it. It probably contained it too. It's the dish of the country that makes ttongsul after all.
>>12734513only the salami. it got mayo and fish sauce only vegetarian sadly.>>12734520Do you dislike Sauerkraut aswell? Kimchi is just sour cabbage + chili too.
>>12734589hmm.. vegetarian will do nicelyYour fortune: Good news will come to you by mail