Street foodOoooooooo
Flame on
Mmmmmm
>>5984194>wearing glovesNot real street food. Is that Japanese btw? Honestly I'd probably eat that>>5984198That's gotta be Malaysia. Honestly they're pretty based and western. Ever notice on Google Maps when you switch over from shithole Indonesia to Malaysia they have nice lawns?
>>5984199>muslim majority country>sell porkWild.
>>598625625% ethnic Chinese in Malaysia
>>5984198The tick tock voice ruined it
kill yourself retard
>>5985152Either Malaysian/Singaporean, but think it's the former.
>>5985152It's Malaysian. Price was quoted in ringgit.
>>5985152not everything gotta be disgusting nasty garbage like in Jeetland
>>5989411KL = Kuala Lumpur
>>5991359think sohttps://www.youtube.com/watch?v=2hZn2C08T1o
cooking eggs
>>5984198why do people still use that awful text to speech? it is atrocious
>>5994344Looks awful and not street food
>>5994567non-cooker confirmed
>>5996210sloppy joe
Indonesia's Population 284.973.643 (2024 civil registration)
>>6001083Pee in a cup?
>>5984194What the fuck is a cockle?Also, I bet it is sweet in the most unfortunate way. Not a fan of Asian shit, they put too much sugar into everything.
>>6002514You sound like a retard teenager pretending to be an adult. You could have googled it but instead showed everyone you're too retarded to do that. The rest of what you said was just outright stupid.
>>6002767Sorry I offended you. Your cuisine is shit. Sugary meats left and right. Fucking disgusting.
>>6003015Every culture on earth has some form of BBQ sauce which includes sugar. You're an idiot.
>>6003030It isn't about just including, but really overpowering the pallet with it. People like to go on and on about how sugary American food is but as a person who is used to American food, eastern Asian cuisines just go insanely overboard with their sugar use. Korean BBQ is impossible to enjoy for me. Same for so many Chinese dishes. Many of the Japanese marinades, I feel the same way about. The sugary onions sauce reduction they do tastes absolutely atrocious to me. I am not trying to shit talk, just a conversation. I wish these dishes tasted to me as good as they look. I would love to have savory, hearty dishes that look this amazing and enjoy their flavor. Not against caramelization and stuff, I get it. I am just saying they do too much for me.
>>6003046>I've only ever experienced "Asian" food from buffets and local restaurants
>>6003065I have even been to Beijing and to legit places because my ex's father lived there. Definitely better food than the American interpretation but still has the sweetness overpowering the savoriness of the dish.
>>6003187Yea because no one lies on the Internet.... The vast majority of Chinese dishes do not include sugar or other sweeteners. It's obvious your lying to anyone who's ever eaten at an actual Chinese restaurant.
>>6003080Sue Ellen Mishkie
>>6003200I am all for conspiracies but that would be a weird one. So I am working on some grand scheme to get in the way of the Chinese cuisine dominating the world or something?
>>6003242No just ego.
>>6003282Man, who cares what I think about how sweet the Chinese food is. I am just a random anon. You seem to really take an offense, though. Since you know all about Chinese food, why not recommend me a dish? Give me the most savory meat dish that I cannot find too sweet. Even Sichuan beef has a sweet tone to it.
>>6002514>>6003325No one, that's my point. I just wanted to show how much of an idiot you are and you have done it for me. Literally no one cares about your opinion, next time keep it to yourself.
>>6003326>>6003325I know your ego has taken a beating so go ahead and have the last word, I know you need the W kid.
>>6003080>mundane content :| >mundane content, with girl :)
>>6003326>>6003328Hard to tell what you're trying to say because you're ESL but let me know if you have any good dishes to recommend Zizhong.
