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File: IMG_20240630_164616671.jpg (2.87 MB, 4000x3000)
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I made a calzone and it came out huge.
Took 40 minutes to bake at 400f
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>>20634650
cut it open I don't care about the outside
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>>20634650
Looks good. How is the inside?
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File: IMG_20240630_165953887.jpg (2.53 MB, 4000x3000)
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>>20634653
>>20634654
Very nice. Mushrooms abd chicken sausage
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>>20634664
we're the mushrooms fresh? or canned? they look a bit off
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File: IMG_20240630_170319321.jpg (2.41 MB, 4000x3000)
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>>20634667
Fresh. I cut and sauteed them with salt to remove most of the water
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>>20634674
>I cut and sauteed them with salt to remove most of the water
clearly you didn't sautee them long enough, they're waterlogged
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File: IMG_20240630_170911373.jpg (2.41 MB, 4000x3000)
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>>20634683
Maybe, I just eyeballed it. If I were to say the dough distribution was the biggest issue. I do like it so I'm gonna make this again in the future
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>>20634683
you're waterlogged
>>
calzone is inferior to pizza and takes more time and effort to make
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>>20635004
>calzone is inferior to pizza
When it comes to taste there is no better or worse. Just individual preferences



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