I made a jambalaya t. whiteboi
>>20942058Okay. Is it good?
>>20942058>phonefag>sideways pic>made gumbo with ricet.retard
>>20942061My dumbass phone defaults my pictures to a weird orientation, sorry. I’ve never made gumbo before.>>20942060Yeah it was great, I finished my whole portion. And i have enough for two more days.It was a little spicier than I’m used to, I used spicy chorizo and lots of cayenne and spring onions. But really fucking good. Adding prawns with chicken is a weird idea but it works so well
>>20942061>>phonefagIt's a phone filename because they're pictures he took on his phone. These pictures can then be transferred to your computer.
>>20942088>Yeah it was greatCool. That's what matters.
>>20942121Thanks! I’m proud of myself. Because it’s winter and I live alone I’ve been making a lot of one pot recipes, like stews and risottos and this dish.Please if anyone has any tasty dishes like this that are easy and tasty and makes lots of portions then share them and I’ll make them :D
>>20942058Cajuns are white, too, you potato.
>>20942130Cajun used to mean people of mixed French and Native-American descent. Now it means poor people from Louisiana. It has never meant "white"
>>20942130>>20942140I’m British, I wasn’t making a statement on race. I’m just not used to spice or eating things that aren’t sausages or chips
>>20942058This isn’t jambalaya.t. Louisiana anon
>>20942153What is it? I’d love to learn!
>>20942058This is gumbo yt boi
>>20942140I thought that was Creole.. damn I always mix the two up.
>>20942153Isnt jambalaya just soupier? Looks good though OP whatever you want to call it.
>>20942168>>20942162>>20942156>>20942153Martha Stewart says it’s a jambalaya
>>20942173So no difference.. just depends where you put the rice? Lol
>>209420581. Jambalaya is trashy poor people slop2. You are not white and never will be
>>20942127Based on how you talk like an NPC I can see why you live alone and don't have friends.
>>20942173There's a fucking reason she's in jail bro. Don't listen to her.
>>20942367Well fuck you asshole, I’m just trying to eat tasty food
>>20942088>defaults my pictures to a weird orientationIt doesn't. That's all on you.
>>20942140>Cajun used to mean people of mixed French and Native-American descentIt never has, you retarded nigger. It has always meant people of French Canadian descent, no native-american about it. One can however argue that neither French nor Canadians are white, and you would have a point.
>>20942168>Isnt jambalaya just soupierNo, jambalaya is closer to paella than soup.>>20942173>>20942228>Polacks are experts on cajun and creole food guise rilly
>>20942088crop them slightly and they'll post in the right orientation. your jambalaya looks shit btw.
Jambalaya is just retard stir fry
Is that the soup that has ground up leaf powder in it?
>>20942480No>>20942478Retard>>20942473Incorrect, because it isn't jambalaya. It does look like shit though.
>>20942490>In traditional Cajun and Creole cooking, filé powder is used to make gumbo and jambalaya. It’s an essential ingredient in these dishes, particularly in the classic recipe from Louisiana. Filé powder is usually added towards the end of cooking, allowing its flavor to meld with the other ingredients.
>>20942557>filé powder is used to make gumbotrue>and jambalayafalse
>>20942579Paul Prudhomies recipe calls for file. I trust him over you.
>>20942586>Paul Prudhomies recipeMay we see it?
>>20942589sureTitle: POOR MAN'S JAMBALAYACategories: CajunYield: 4 servingsSeasoning mix4 Whole bay leaves (small)1 ts Salt1 ts White pepper1 ts Dry mustard1 ts Ground red pepper (cayenne)1 ts Gumbo file (file powder), op-tional1/2 ts Ground cumin1/2 ts Black pepper1/2 ts Dried thyme leaves4 tb Margarine6 oz Tasso (prerred) or other smo-ked ham, diced6 oz Andouille smoke sausage (pre-ferred) or kielbasa1 1/2 c Chopped onions1 1/2 c Chopped celery1 c Chopped green bell peppers1 1/2 ts Minced garlic2 c Uncooked rice (converted)4 c Basic beef, pork or chicken-stockThoroughly combine the seasoning mix ingredients in a small bowl and setaside. In a large heavy skillet (preferably cast iron), melt the margarineover high heat. Add the tasso and andouille; cook 5 minutes, stirringoccasionally. Add the onions, celery, bell peppers, seasoning mix andgarlic. Stir well and continue cooking until brown, about 10-12 minutes,stirring occasionally and scrapin the pan bottom well.Stir in the rice and cook 5 minutes, stirring and scraping the pan bottomoccasionally. Add the stock, stirring well. Bring mixture to a boil; reduceheat and simmer until rice is tender but a bit crunchy, about 20 minutes,stirring occasionally toward the end of cooking time. Meanwhile, heat theserving plates in a 250 degree oven. Remove the bay leaves and serveimmediately. To serve as a main course, spoon 2 cups Jambalaya onto eachheated serving plate; for appetizer serve 1 cup.Source: Paul Prudhomme’s Louisiana Kitchen
>>20942609>(optional)kek
>>20942609Yeah I suspected that was the one you were talking about. There are a dozen other jambalaya recipes from him, none of those mention file because jambalaya doesn't contain file. And even the mock-jambalaya recipe you found says it's optional, because - you guessed it - jambalaya doesn't contain file. It's optional in the same way that cum is optional, you can put it in if you want but don't be surprised if everybody else thinks its disgusting and refuses to associate with you afterwards.
>>20942638>optional Thats cause its slave food and slaves were illiterate and didnt write their recipes down. Jambalaya doesnt have a standard recipe
>>20942717ACKTUALLY all "soul" food is what the White masters taught the house negroes to make. "Soul" food is a jewish marketing scam.
>>20942058>me when OP gives me a bowl of jambalaya to go
>>20942609>(file powder), optionalOptional in much the same way as pineapple is optional on pizza. It's not technically illegal, so some people do it, but it's not recommended.
