Looking to buy my first stainless steel pan. Can anyone recommend one? My budget is 60 max, 10”, lid. I would also ideally like a raised lip one like picture. Any help would be appreciated
I have a Fiskars one and I love it to deathIt wasn't 60 thougheversave up and buy a proper one, stainless steel lasts forever
You can save money if you buy stained steel
>>21112701i went to walmart to buy a lightbulb. walked through there cookware section. it was all teflon or ceramic...i couldnt believe it.
>>21112628Do you have any restaurant supply stores around you?
i'll tell you if you Mr squiggle that shit
>>21112628The type you look for is called sautteuse. I wouldn't buy pans with lids. Use a quality pot for things that need a lid. Also 8" is too small. Go for 10. Look for used pans. SS is indestructable anyways. Maybe you can even get a copper one with ss lining.
>>21112628stainless steel lasts forever, I just buy mine for $5 from the thrift shop and scour them with baking soda and a non scratch chux. It's better to have a good quality one with a few scratches, then a poor quality one which will get fucked up in six months. Thing about thrift shop ones is that being used, the poor quality ones will all look fucked, so you will actually get a good quality one for $5 which nobody could be bothered to clean
>>21112628who needs 10" i got 3 inches of rock hard steel right here for you baby
