Who the fuck orders a whole baguette with their coffee?
Have a baguette. Have two.
Looks like he wanted subway but was too much of a hipster for it.
It's got the ugly ham sticking out.
>>214316385Looks like Ross from friends if he was a zesty millennial.
>>214316385Quit breaking his balls.
Stick a baguette into one of your holes. Stick it into two.
>>214316385It’s just a simple jambon-beurre sandwich, but nobody in France would have that with coffee
I remember when I was a kid and I fucking loved bread. I would eat it as a meal and nothing else.sadly I can't enjoy the breads like I used to
>>214316385Me in the back judging le tourist
I first watched him in 2005. I immediately thought he was reddit. And reddit didn't even exist back then.
>>214316924Reddit: founded June 2005Anthony Bourdain: No Reservations Episode 1: July 2005
>>214316385It's a sandwich your tardmaster
Boomers absolutely love this faggot without knowing he was a kike with rich connected parents. They really thought eating slop off the floor in the third world and saying America should be cleansed of White people was something to aspire to
>>214316907Depends, it might be late in the morning, a late breakfast
it's for dunking, uncultured swine
>>214317086>It's the joos fault if I am a complete loserLmao
>>214317135What an odd thing to say. That pathetic suicide kike said the same shit as Carlin, that he hated all Whites and wanted them erased. That's secondary to how gay his show was.
>>214316969it do be reel
>baguette looks like something you'd get from a UK supermarket like morrisons or sainsburysLol was this London rather than France? I would have thought frog baguettes would look amazing
>>214317241Nvm noticed the health warning on the Marlboro now.
>>214316385Someone with alcohol withdrawals and is gathering stength to survive 2h until clock is 12am and he can order his first negroni without feeling like hobo.
>Have a Negroni. Have two.- chilling excerpt from Bourdain's final texts to his girlfriend
>/tv/ peasants don't know the glory of starting your day with a jambon et beurre avec un cafeYou slugs and worms disgust me
>>214317281>get drunk and download grindr cause horny and women are too much work>get assfucked by a negroni>get assfucked by two!
>>214316385It's a bigass sandwich.
>>214316385It's a ham sandwichhttps://www.youtube.com/watch?v=JM9-Qq9wpyM
>>214317309>jambon et beurreI recognised what it was but it doesn't look especially good, as I detailed in >>214317241 - which surprised me. You can get a baguette that looks identitcal in a UK supermarket, so factory made.
>>214316385That's half a baguette. Also the number plate from the car in the background is from Paris.
>>214317309>jambon et beurre avec un cafeFor all you uneducated swines this mean cup of coffee with splash of cream, mixed together with baristas yesterday washed cock.
>>214317326For you
>>214317336I like French food but any basic thing they do gets suffused with a bunch of romanticising navel gazing bullshit. 'Yuck! disgusting pleb slop!' is shrieked when served a cottage's pie in England, but serve them hachis Parmentier in France? Ooh la la, the heckin' romance, oh my science the heckin rusticness and wholesomeness!
>>214317377Ok calm down Nigel
>>214316385MUWAHAHAHA THE FRENCH
>>214317377I'd be curious seeing an experiment relating to this. Two groups, similar enough people in both, and you take a basic homemade chicken pie. Based on one I did recently, we'll say chicken thigh, some bacon, and onion all fried separately, mixed and put into a dish, cover with homemade chicken gravy (basic roux, the stock, pepper/lemon/thyme flavouring and seasoning), cover with pastry, egg wash and bake. Would the reception by wildly different if one group is presented with 'Chicken Pie' and the other with 'Tarte au Poulet'?
>>214316385Looks dry as hell. At least Italian delis have a bunch of shit in them with oil & vinegar
>>214317462It's totally true, and I will readily admit the UK has a DOGSHIT food culture compared to France. We are an island of shitty home cooks. But the fact does remain you can take two things that are basically the same and sois will squeal if it has a French name and act like smug elitists if it bears an English name
>>214317492They put quite a lot of butter inside the bread, I believe.
Jambon-BuerreOr just baguette with butter and ham, it's THE baguette
>>214317156I bet he didn't say that at all
>>214317477Bongs are really triggered ITT for some reason.So first, what you describe really is an anglo thing, with bacon and what not, so your experiment wouldn't really work, a French would probably modify the dish to make it edible. Obviously you lot don't care since it's pub food eaten eaten after 4 pints and two goals from Ngudu?Reminds me of my time in the perfidious Albiom, where classmates had designed such a "test" with wine, making me try a cheap and expensive one where I had the supposed impossible task of guessing which is which (needless to say I succeeded to their complete amazement). Only then I realised they actually had no idea of what taste and odors are and we're just throwing food and drinks down their throat as some sort of tasteless fuel.
>>214316385even a skinny guy can eat an entire baguette easily. also thats only half a baguette
>>214317566Ask for cornichons added, iykyk
>>214317377This is an American thing because the US is quite isolated and doesn't actually experience much of the rest of the world. They also think German is a harsh sounding language and if you show them a video of a girl speaking German normally they find it surprising. It's also where the view of the UK being a nation of prim, proper gentlemen lasted the longest.
>>214317594BUT THATS FOR THE PATE!
>>214317477Likelier than you think, some people are that superficial
>>214317579>so your experiment wouldn't really work, a French would probably modify the dish to make it edibleThat's immaterial, the point is to see if the perceptions differ wildly in the two groups that are similar if you present one as English and one as French. Curious though what makes mine inedible. It's simple and was done spur of the moment but seeing as how it was all done from scratch, I struggle to see the issue and also what's wrong with the bacon - I though the French used bacon/lardons plenty? Also see >>214317502. I readily admit the French are much better than the British when it comes to food, that's not contest only the fact that you can serve the same damn thing and people will go gaga over it if presented as French rather than British. Hence my starting this off by saying that even when the French do something very basic it gets infused with unnecessarily romantic bullshit
>>214317477You could also do this with a lot of Asian cuisine. Noodle soups in particular have some really strange hierarchical autism. It goes ramen > pho > Chinese noodle soups even though they can all be highly involved and very tasty. People just assume anything Japanese is superior.
>>214317595>They also think German is a harsh sounding languageAm I correct in thinking this perception of German is rooted in that they alter their inflections rather than their actual choice of words (i.e. a polite request vs. an order going to use different words in English) and most Muricans have only been exposed to German via war films where orders are being barked out angrily?
>>214316385>stephen king in the background
>>214316969autism: anon september 2025
>>214317693Yes, I think you're basically correct. Also that Germans were often the enemy in films and people then associate negative qualities with their accent.
>>214317689I dunno pho is pretty popular, at least in honky world
>>214317657I see, yes I see there might be some perception effect like with the "thing but Japan". Ok but having lived there and knowing how the food is there on average I guess French people wouldn't have any difficulty differenciating two dishes truly made the English or French way. And yes for your info chicken + bacon is a very anglo combination
>>214317502cope and seethe: the post
>>214317477Recipe? I am on bulk so I'm collecting high calorie high protein new recipes
>>214317657I think it's partly because French dishes come attached with French names. "Coq au vin" never gets called "chicken with wine" because it would totally demystify the dish. This is also why people think the English or Anglos more generally "have no culture" because our dishes don't have special, fancy names.
>>214317748I think people rank ramen higher for some reason. Japanese food is seen as high dining which is why sushi chefs have a billion Michelin stars. There's this whole cultural narrative about Japanese chefs being ultra precise autists who craft the most delicious dishes ever. If you watch a documentary about Japanese food vs one about Chinese food it's like night and day. The Japanese chef is an artist, a craftsperson, whereas the Chinese chef is a factory worker mass manufacturing noodles for his million customers.
>>214317779No it is because your food is disgusting
>>214317477Mwaaah the French tarte au poulet has always been celebrated for its excellence. There is an Anglo pie by anon, inspired by that same excellence.
>>214317760>And yes for your info chicken + bacon is a very anglo combinationHm, I didn't know that. Don't disagree with anything else in your post and, honestly, if you gave a decent cook the same recipe but one is made with ingredients purchased in England and the other with ingredients purchased in France, would not be surprised at all if the French one tastes better because their store bought food is of a higher quality
>>214317818It's not though. You're just retarded and you think Anglo cuisine consists entirely of something like jellied eels and not pies, sandwiches, cakes, roasts, and the like. Point out that sandwich is literally named after a British Earl and Europeans start seething>EVERYONE HAS HAD MEAT BETWEEN BREAD FOR A BILLION YEARSAs though the French were the first people to invent cooking a chicken with wine.
>>214316385Is that Jeffery Epstein?
>>214317829kek>>214317778Very basic recipe. Fry of some cut up bacon in a bit of bacon fat till crispy, take out and put into a bowl, add cut up chicken thighs (like 600g) to that same pot, fry till the water has evaporated and it gets some colour, take out and put in same bowl as bacon, add some butter to that pot and fry onions slowly - use some salt to speed that process along. Take out, put in bowl. Basic gravy of chicken fat and flour to make roux, cook a bit, add chicken stock slowly as you whisk, pepper, lemon juice, and thyme and salt to your taste and cook to you get consistency you want. Can flavour how you want really, use white wine or garlic if you like, I had none and did it at random with what I had. Transfer the meat/onions to pie dish, cover in the gravy, make your pastry as it cools with flour/butter (2:1 ratio) with salt/water and, obviously, roll out when done and cover over dish. I'd have done a base for the pie but, again, I made at random and didn't have any tinfoil for me to blind bake the base, do I didn't bother but recommend you do that. Egg wash it and bake.
>>214317779I think Toad in a hole is quite charming for a name.Welsh rarebit too!
>>214317881St John in London or Simon Rogan seem to be doing a decent job of making acclaimed restaurant food that's using English ingredients and old recipes
>>214316385wtf else am I supposed to stir my coffee? Besides, I like to dip the bread in my coffee like a normal person.
>>214316385>that pack of cigarettes>that car plateyeah that picture is oldalso it's a jambon-beurre not a baguette
>>214317135>joosShalom Ariel.
>>214317377t. mad pudding munching bong
>>214316385He dunks it into his coffee to 'lighten the load'. He has IBS and needs every advantage he can get.
>>214317377That reminds me of the blind wine tasting where people drank boxed wine and could not tell that it was shit.
>>214316385He eat baguette the long way
>>214316910I can't eat it because I can't stop eating it. Had to cut out carbs because I got morbidly obese. Just eating everything but sugar and starches got me back down to a healthy weight.
Movie on the way.
>>214316385that one is most likely made out of actual wheat and not give you permanent IBS. there are all kinds of crazy and unimaginable things out there, shart.
>>214318035Memory may be failing me but a fancy restaurant in Canary Wharf owned by the Fallow guys did wine taste testing and it's not that they couldn't tell the difference between expensive and some £8-10 wine but more like they could still find some value in the basic supermarket wine. Boxed wine and those ones sold at around £3-4 are dogshit though.
>>214317881Oh please. I've lived there, I had your pies and sandwiches and Sunday roast and yes sure that's pretty much the best kind of food you can eat there, because the rest is junk food or kebab, it's nice but it's ultimately pub food, always the same, and leaves you wanting for something more, nothing compared to French food where you can go any region and eat the local specialty in a tiny restaurant and have the best meal of your life.
>>214318091Italian restaurant owners serve box wine as table wine, they have no shame
>>214318111NTA, I'm under the impression we *once* had regional setup that but it's long dead, a mix of Industrial Revolution and the processed foods, rationing, and weird ingrained cultural shit. There's an old Keith Floyd show (big Francophile Anglo) where he asks these British schoolchildren in the UK if they want to try an oyster. They're like 'ewwww no!' but when he asks the French children on a school trip later on, they are very enthusiastic. Total waste too, as English waters are known to be good for fish but do we make use of them as a culture outside of fancy restaurants? Like fuck do we. I'm adamant you can find value in native Bong food once you get past the adundance of horrendous home cooks and do some digging into our history but it's a fools errand for any Bong to act like we have ever come close to the French in regards to food.
>>214317309Shut up. Shut the fuck up.
>>214316385>sandwich and a coffeethat'll be 20 euros plus tip
>>214318303That's where you're wrong kiddo, no tipSo in the end it comes out cheaper than $10 plus state tax plus local tax plus city tax plus gratuity fee plus service charge plus mandatory 30% tip
>>214317347>brits seriously thinking their absolute fuckin dogshit, post-cultural, processed garbage from a fluorescent supermarket can compare to something you could scrape out of a Parisian gutterWhen will you fucking retards get it? It's OVER. You're DONE.
>>214318303>burger thinks tipping is mandatory outside his shithole country
>>214318004Waste of nutrient
>>214318682What are you, some ESL third worlder? I'm remarking on my surprise that it visually looks as totally mediocre as something you can make in Bongland after a trip to Sainsbury's and expected something to look less processed because of the French reputation in food. Absolute ucking retard.
Be Jewish. Be extra Jewish. Le baguette.
>>214317473Your mother
>This scares the American goy
>>214316385he actually requested a long hard fagguette which is why he looks so disappointed
>>214318925>yeah I'll have a ham & cheese, but hold the cheese, and with only butter
>>214318955Looks like coleslaw
>>214318925It's a hoagie, why would that sCaRe tHe AmErIcAn? Goy is a slur, like nigger.
>>214318091That might be it, I cannot remember where I saw it. The same TV show also fed people the cheapest quality food possible but called it gourmet and the consoomers just lapped it up like snobs.
>>214316385You put the cigarettes in the bread and dip it in the coffee, classic French breakfast
Reminder that Andrew Zimmern was a literal homeless heroin addict and clawed his way out of that hole
>>214319489You should be skeptical about any hollyweirdoes personal hagiagrophy but especially the yids.
>>214319489He's also Jewish, wich means the only thing he clawed was the backs of underage girls behind his synagogue.
>>214319432>Classic French breakfastYou're forgetting the lube and dildo
>>214316385https://www.youtube.com/watch?v=W1bV7rCLC5s
>>214319684Sacre bleu
>>214316865ok
>You're definitely gonna have diarrhea
Why have a sandwich 2x the size of the plate? Is there some esoteric chef reasoning for not cutting the sandwich in half to more reasonably fit the plate? Or is he just trying to be more like his gf and struggle a giant flesh colored cylinder into his mouth
>>214316385I would, I fucking love French bread. I would be absurdly fat if I ate as much of it as I wanted to.
Aids
>>214316385a narcisisstic cunt
>>214318996American bread is more like sponge cake than real bread.
>>214316385Performative Europeanism
>>214316385A faguette
>>214316385Spoilt nepo jew
>>214316385>Marlboro RedThis guy was supposed to be trusted on the quality of what people taste?
