... or live long enough to see yourself become the villain ...
>>218596295it must be really good if gordon ramsay attached his name to it
>>218596295I tried one out of curiosity and it wasn't terrible. As not bas as microwave meals can get.
>>218596295I think you missed /ck/.Also, supposeedly, out of all the instant-goylsop Ramsay brand is pretty decent.Admittedly, the compariosn was done by an e-celeb amerilard that looks like a freakish meatgolem.
>>218596353are you sure about that
>>218596295You understand there is a difference between buying yourself frozen food to heat in your own microwave and going to a restaurant where you expect the food to not be frozen and microwaved?
>>218596503yeah, nigga, the difference being that doing that is the last resort of broke divorced dads. it's like world famous sommelier being the face of popov vodka
>>218596295They are pretty good, honestly. Especially for microwave entrees. The fish and chips is the best I've ever had from a microwave entree and the rest are pretty tasty, too. Just wish the portions were slightly larger.
the mac and cheese isnt bad, the noodles are actually pretty good, but the cheese sauce is some pretentious four cheese blend cause Gordon has to be a posh prick even when making slop, it isnt bad but it doesnt taste like much, stouffers better.
>>218596405Your unflattering picture won't sway me. Obviously it's not going to look good without proper plating and bad lighting.
>>218596295as long and it's not raw and on-time, he stays true to his principles
>>218596295Bourdain would never
>>218597344he would kill himself before selling out like this
>>218596295Marco redeemed himself. https://m.youtube.com/watch?v=nRP-HkusuE8
>>218596405That looks goodWhat is it? Human excrement?
>>218596295I'd understand if he was building up wealth for his kids but he's one of those bootstraps faggots.
>>218596876>mircowave>the entreeKek do Americans really?
>>218596295probably the worst offender considering how preachy he is
>>218596405How is this garbage even passing the quality control phase?
>>218596405Corr
>>218596295he only sells this slop in the US because if he tried this in Europe he would've been publically hanged
My buddy works in the factory that makes this slop kek
>>218598291WHY ENNIT ELFY
>>218596295Fish and chips + angels on horseback are the only reason I can't hate British food
>>218597187what would you plate exactly? its all melded together you fucking mong.
>>218596295It is STILL leagues better than shilling fucking Knorr cubes.
>>218597344Bourdain was using black penises as chopsticks.
>>218598291That McDonalds chicken challenge broke his soul.
>>218596405just like mum used to make
>>218598425This, Europeans are used to premium MRE packages airdropped twice a month by UN.
>>218598833So don't plate it. Eat it.
>>218598212Ugh shut the fuck up you pretentious cunt. Why are you even in this thread?
>>218596295It's absurd how low he's willing to go in order to sell out, given that his entire brand and image revolves around being a Michelin star chef. And it's not like he needs the money, given his already massive wealth.
>>218596876What the fuck are you talking about? There's no way in hell the fish and chips is supposed to be microwaved.
>>218599223Yeah but somehow Gordon made a decent microwaveable fish & chips. The battered cod is nice and crunchy on the outside and savory inside, and the steak fries are also crisp and not soggy. Try one for yourself, you'll be surprised.
he should sell frozen frito pie in a foil bag that ruins your microwave when you cook it
>>218599383Fuck off, faggot.
>>218599396Lol wtf is this tab April fools? Did he run out of money and take the same deal Jeff Keighley did?
>>218599709>Fuck you>FaggotI don't get it. You want to fuck me? Doesn't that make you the faggot?
>>218599144>you cook food for a living will you take tens of millions of dollars to put your image on some frozen food for slobs?only an idiot would say no
>>218596295I tried the macaroni and the shepards pie. Pretty good as far as microwaved shit goes, though the portions are small and they're really salty.
>>218599396>Chips>add saltFor what reason?
>>218599083europeans eat better than americansshit, european mres are better than american ones too
>>218600307muscle memory
>>218600384Please. He put that dish of salt there on purpose. It didn't just materialise oit of thin air.>inb4 that was muscle memory too
>>218599041QRD?
>>218600324true, if you watch the American guy on Youtube who reviews mres, he usually rates European and Canadian ones as superior to the US ones.The funniest thing though is how he's literally eaten expired mres from the 70s and 80s and been fine, but a modern Chinese one hospitalized him due to rancid pork.
Excuse me while I take a big dump.
>>218596405What's supposed to be wrong with this?
>>218599396Marco Pierre White would NEVER even if they allowed him to mix stock pot and olive oil into the fritos
>>218596405Poop pie
>>218596380>I think you missed /ck/.And now we missed /v/ too.
>>218596295He was always a hack
>>218596295Frozen fish battered fish is always so disappointing. All they need to do is make the cuts 50% larger.
>>218601108Why the fuck is the cheese on the outside of the bread?!
>>218600836It's just mcchicken goblins larping as gourmets too good for microwaved sloppashit
>>218600725Other than the dumbass reactions from the crowd there’s nothing wrong with those eggs. Not how I usually make it, but for putting on toast cooking them like this with some butter and cream is nice>>218600760This burger pissing everywhere gets me every time
>>218600891the bottom burger is big but come on the one on the top is just hilarious
>>218600554>but a modern Chinese one hospitalized him due to rancid porkkek, got a link for that one? fucking chinese, cutting corners every chance they get
>>218596405Saaar
>>218600760>the cheese still doesn't melt even when he takes a blowtorch to itmine sides
>>218600486IIRC it was something to the effect of he was talking to a bunch of kids about the industrial process that makes the slurry the chicken nuggets are made out of, and when he asked if they'd still eat it they all said they did
>>218601992They don't even make them like that in Europe, that was all bullshit. Maybe in the US where they also put vomit in chocolate
>>218596405you obv overheated it moron
>>218601507people cant fucking get it that on top he is JOKING and he then just cut it and tried it later.
>>218596295Fucking lmao
>>218599079When she was 90 and had gone senile?
>>218596295The guy is a tv chef and sold out way back when some posters on here hadn't even been born.
>>218601064That looks good though. Why does everyone insist on eating just straight up steak? Surely this is some sort of psyop.
>>218601102It's meant to be cod or haddock for a start, not pollock. Pollock is a shit, tasteless fish that they only started using when the cod reserves in the North Sea got low. Plus it's meant to be a proper fish fillet as wide as the plate, not those shitty nugget things.
>>218603393He said it was shaped like Texas and called Texas a county instead of a state.
>>218598944No it’s not. Knorr cubes go into actual recipes.
>>218596295MACARONI IN A POT
>>218598134eventually
>>218596295There's a kitchen nightmares where he mocks a guy that dreams of doing exactly this.
>>218602593>Maybe in the US where they also put vomit in chocolate
>>218596405bone apple tea
>>218603522>Knorr cubes go into actual recipes.
>>218596295The Shepard's pie looks bad but actually was pretty good for a frozen meal. The fish and chips was decent in an air fryer
>>218603456problem, yankee?
>>218603806Come over here and yank me.
Zoomers have it good, they don't know how terrible frozen dinners were before the 2010s. At least nowadays they are edible if you avoid the cheap brands.
>>218603906the literal epitome of goyslop
>>218596405Probably tastes great
>>218603840sorry, just us steers here
>>218596503Every time someone says this, I will link the article where he gave an interview saying frozen food is garbage and he would never eat it.https://www.bonappetit.com/uncategorized/article/interview-with-gordon-ramsayNo, he didn't just have a problem with frozen food being served in restaurants, he said all these frozen meals are shit and he wouldn't defile his taste buds with them.
>>218596295You have to understand, the poor guy obviously needs money
At least he had the decency to die first.
>>218600614oh that melt is beautiful absolutely stunning
>>218603456All States are their own countries, once part of a great Nation.
>>218603942Meaningless buzzword. Do you think jewish people don't heat up frozen meals when they are short for time?
>>218604708nah they just eat a bagel
>>218596295>Feeding mutts ultra processed slop to hasten their demise>not heroicUmmm ....
>>218605160Pretty sure this is why he was awarded an OBE.
>>218596405Uma delicia
I'd rather get a hot FRESH meal for a good price ya dig my nig
This is the best brand of frozen dinners I've found. I just had this type for lunch today and eat about 3 of these frozen meals per week. $12 for 3 at Walmart.
>>218604977Kek I knew 2 jewish guys in my 20s. Both of them ate pork and shellfish and didnt go to synagogue.
>>218605815Why the hell are you eating frozen dinners?How much of a fat, lazy slob do you have to be?
>>218600554His name is Steve MRE...nice
>>218605907just like epstein
I'll have to try those sometime anon, looks like you get more food than say a Healthy Choice? That's the only other ones that don't taste like shit but they're just weak some days when you're hungry.
meant to reply to >>218605815 with >>218606031sorry for ruining the thread
>>218605954Cheap and good variety. Its not like I eat them for every meal. I usually have yogurt and granola for breakfast; are you going to bitch about that too.
>>218604059Boy, you look just like a hog. Off with them panties.
>>218604509County. Not country.
>>218606094Oh, you're an Amerinonce. You should have said.
>>218596295
>>218606078It's by far the best brand I've ever tried. Their pesto cheese ravioli is with spicy sausage is also good.
>>218596295fresh frozen
>>218605964let's get this kino out onto a tray
>>218600614Wtf is oddish doing lurking in the corner
>>218606191This one is the most calorie dense they make at 610.
>>218606191word up. get sick of eating sandwiches, salads, and leftovers sometimes desu but going out just takes too much time and costs too much.
>>218596405Is that the shepherd's pie (that has the wrong name)?Why skimp on potatoes? they're the cheapest part of the pie bar the peas.
>>218596295Nothing wrong with appealing to the American crowd with dishes that lean into his British heritage, like shepherd's pie and macaroni cheese, but those 'fish & chips' look embarrassing and chicken 'pot' pie should simply be called chicken pie. also, it's not really a pie unless the filling is fully encased, so it's more of a chicken casserole with a soggy pastry hat
>>218606343I can't be certain , but my theory is that potatoes take the longest to heat up so , putting in too many potatoes would make the rest of it overcooked.
>>218603778>salt or lemon juiceWoah calm down Laqueesha
>>218600614amerifats will continue to seethe, but the simple truth is that melted cheese is inferior.
>>218606548>eats french fries in a hamburger bun with tin beans
>>218596295Ramsay was always a villain though
>>218599102I'd rather cram it.
>>218606405It's odd. I don't like them but I've had a couple of cheap ones due to being skint and they've always had a reasonable layer of mash (2cm at least). It stuck in my mind as mixing the mash in with the low quality mince was the only way to make it palatable. Gordon needs to step his game up on this.
>>218606812Gordon needs to up his game on just about everything. He's been slacking for years
>>218606656I think they are only allowed to eat halal now
>>218596295I haven’t tried any of these but I did try the beef wellington bites and they were complete dogshit even by frozen slop standards.
>>218600725
>>218600725.
>>218607041I hate Ramsay but they don't look the same
>>218607087Left
>>218596405Ahh my favourite, the suprème de goyslop
>>218597344oh yeah then explain this quote.
>>218596295This British trash person can't even make a decent burger.
>>218599396I like how he performs an autopsy on the bag before he starts.
>>218607028t. homeland of kosher food
>>218607041i still really want to try the creme fraiche in scrambled eggs. we don't really have that over in the states, is sour cream a good sub for it?
>>218596295Beyond repulsive, I don't know why you would ever buy these frozen meals, they're neither good nor are they cheap enough to justify the terrible quality, it's the slopiest slop to ever slop.
>>218607526halal only in the uk mate
A quick snack using ingredients everyone has in their fridge.
>>218607700I can still hear the cow mooing
At least it's not a canned burger.
>>218607087Baby puke
>>218607543>creme fraicheYes it is just sour cream. Someone will rip my eyes out for saying this but it's close enough.I personally don't like eggs this way because they're between a hollandaise and more solid scramble egg in texture and I think that's just fucking gross and sometimes he puts some sea urchin on it, at which point I don't even know why you are bothering with the eggs because sea urchin is fucking strong. Like I would actually rather just have more solid scrambled eggs and pour hollandaise over them than have them like this. Like for fucks sake just pour hollandaise over toast.
>>218600725I fucking hate French scrambled eggs. They look like the inside of a Mexican hooker's mouth after an especially rowdy bachelors party.
>>218600554>he usually rates European and Canadian ones as superior to the US onesdesu he also tries american ones way more often
Does the fish and chips actually come with a lemon wedge or can I sue for false advertising
>>218596295Ramsay is just the kind of guy who wants to build an empire. I never understood how he got such a positive impression as the "best chef ever." Marco Pierre White mogs him in perpetuity.
>>218607526So you're pretending everyone else loves you guys?
>>218607795would
>>218606548It's context dependent. Like with all food
HEADNICE AND HOT
>>218608265Siri, play Dangerous Bastard by Love Fist
>>218598944Have you never cooked anything but frozen food in ur life? Those little cubes are used alot in cooking
>>218608299There was a longmont potion castle call on youtube with this guy in front of the plane from the POV of terry crews in a car about to run him over but I can't find the video anymore :(
>>218606409>Woah calm down LaqueeshaPeak of irony is that the girl was arguing with Laqueeeshas in comment sections having meltdown because she didn't use use fuckton of Knorr cubes or buckets of powder.
>>218596295I only trust Guy Fieri.
>>218606548>cold cheese on hot toasted bread is superior to meltedNope.
>>218608324i have a weird fascination for canned abominations
>>218606548Italians are about to push your shit in, ahmed
>>218608455I've seen canned bread and a canned chicken. The can was too small for a healthy chicken.
>>218608455>Surströmming
>>218608572except that one
>>218600760What the fuck?Could have sliced the burger lengthways and made two burgers.
>>218608344>Those little cubes are used alot in cookingNo, because I use actual ingredients and fucking SALT, which is basically what those shitty Knorr cubes are. If I need premade flavor, I have frozen homemade demi-glace cubes made from actual broth. No, I am not a chef or a cook, I am just not an absolute fucking subhuman. Fresh ingredients and herbs are best way to go, because if you know what you are doing, you save fuckton of money.
>>218608656You also need to go to the store constantly
>>218596405Simple. Rustic. Beautiful.
>>218608188>I never understood how he got such a positive impression as the "best chef ever."Well, Marco Pierre White was the youngest 3-star Michelin chef in the world and Ramsay was under his tutelage. Then the UK released two programs portraying Ramsay as a piece of shit boss. The latter is one is called Boiling Point you can find it easily, nobody can find the earlier one. These shows gave him public awareness in the mainstream and the thing about foodies is that they will do anything that is worth talking about and obviously Ramsay is THE most famous chef in the UK.The positive impression came when he did his first show in the US. I don't know what it was but the point is that once you get something in the US, it gives you credibility to get more funding for future projects and that's what happened. After his first show Ramsay just kept on getting more and more shows and appearances on everywhere, and likewise in the UK, he became the most famous chef in the US. You have to remember that before Ramsay, nobody in the US knew a chef by name other than Julia Child or whoever was on PBS but Ramsay was a celebrity. Even today nobody knows who Marco is. Nobu brought sushi to America and nobody knows who he is.I think what mattered was that Ramsay was an asshole, and being an asshole has become vogue in reality TV and in society. People like a straight shooter and Jacques Pepin is simply a nice guy. Ramsay validated a lot of peoples' opinions that it was okay to call (good) food shit.>>218608656>homemade demi-glaceI make gravy from scratch but if I need actual demi-glace I seriously just use the Knorr stuff that you can get 1kg for like $10.You don't save money making stock to put into the demi-glace. I can't get cheap beef and the meat and bones stockpot is going to cost me like $50 and all the veg is going to cost me like another $25 plus all the energy used to cook and reduce it. If I grew the veg myself it would cost me even more.
>>218596405Is it supposed to look like that
>>218608931
>>218600725Those eggs probably are good though, they got like 8 sticks of butter and cream in there
>>218596405How much does this shit cost? Cottage/shepards pie is so easy to make, like £5 to make a huge portion for 2 people.
>>218608931Why does anyone need demi-glace in the first place? Just reduce a powdered beef cube.
>>218607915what kind of scrambled eggs do you prefer?
>>218600614>Crust: Burnt!>Cheese: Cold!>Kimchi: What fucking donkey puts spicy cabbage on a fucking grilled cheese!
>>218596295that fish and chips looks so pathetic, gordon should be ashamed to be associated with frozen chicken nuggets pass off as his nation's most famous dish
>>218600554It was an Ukrainian MRE if I recall correctly. I remember the Italian MRE's being hilariously decadent and even including a shot of brandy to take with your coffee.
>>218608520For the record, canned bread tastes totally normal, even good. It was very slightly disappointed it wasn't weird at all.
>>218608656>I don't use instant boullion cubes I buy from the store. I use instant boullion cubes from home that I made myself!!!Why are home cooks so insufferable?
>>218608931>I can't get cheap beef and the meat and bones stockpot is going to cost me like $50 and all the veg is going to cost me like another $25 plus all the energy used to cook and reduce it.What are you talking about. Bones and root vegetables cost pennies. Tray of demi-glace will cost me $5-10 and it will last entire year, because usually I just use fresh stuff. Not like it is even necessary in overwhelming majority of dishes, because richness of flavor is usually just a matter of preparation.
>>218608656I directly went from my mommy making all my food to my girlfriend making all my food so I never learned. I wish I knew anything about cooking but nobodies perfect.
>>218596405This is just what British food looks like
>>218600725> eggs with a shit ton of butter on them Just give me the fucking eggs with a pinch of salt faggot
>>218609048>Why does anyone need demi-glaceBecause you need it. There's no substitute. It is the sauce that comes with yorkshires, omurice, beef, chops. It's like ketchup on fries. Obviously ketchup is not on the same level but it's the same in that it is mandatory. The thing isn't the thing without demi-glace.
>>218602766yea looks like it fused with the plastic container lolgigeresque
>>218599714Looking at the other ingredients I'm assuming he's making a frito pie or something.
>>218600725> butter soup
>>218600614This video had catastrophic effects on his reputation
>>218609217>why do you use fresh stuff, just use oil byproduct full of preservatives prepared with love by doctor Humantestovich, it is the same shitI bet you come here to cry about microplastics in balls.
>>218609294My takeaway is that food isn't hard to make and pretentious food is a scam.
>>218600725I can cook a Sunday lunch for entire family for the price of this bullshit, holy fuck bro.
>>218601463> This burger pissing everywhere gets me every timeHow would you react if something was about to take a bite out of you?
>>218609219I'm just telling you that where I live beef and bones are expensive. The reasons are two-fold: nobody buys bones and influencers are pushing making your own stock/broth. This has driven up the price of a product that NOBODY BUYS to the point where if I wanted to make a stock I have to dump $50 of useless beef parts into it.I know what you mean, beef scraps used to be practically free. They are not anymore and haven't been for 20 years. By the time I'm done the stock and espagnole I'm going to be out at least $100 not including the energy. It's not time or effort, it's sheer fucking money. The goddamn sauce costs half as much as the fucking steak.
>>218609325there was a michelin chef who was asked in an interview if he also cooks elaborate stuff for his beloved familyhe said no, he just slaps some herbs on a fish, slaps it in the oven, and leaves it there until it's cookedonly on sundays though, otherwise fuck'em
>>218609325There are mesls that I will never forget because the combination and preparation of it was divine, but most of high class cuisine is a bullshit scam that disappoints.
>>218606094> I usually have yogurt and granola for breakfast; are you going to bitch about that too.Yes, you fucking woman.
>>218609325>pretentious food is a scamYes>food isn't hard to makeDepends on the foodLook at Italian recipes which are utterly unpretentious yet1. you have to source fresh, good enough quality ingredients (this alone disqualifies 99.9% people)2. you have to have experience, what thing cooks how for how long... acquiring this can take years... not to mention other basic techniques involving heat, liquids, and chemicals (salt as a chemical vs. salt as taste modifier... difference between different kinds of oils and fats... the list is endless)3. you have to manage to focus for the time it takes to make said food, without screwing anything up... sounds easy but most people can't focus even for 30 seconds without drifting offand that without even getting into sauces lol
>>218609475I saw that and the sandwich was still way nicer than I could pull off lol>>218609491yeah I love good food. I suck but I can still make myself an enjoyable healthy meal even if it is a simple one.>>218609674yeah, there's levels but baseline being able to make a "pretty good" meal isn't that high of a bar to clear. Experience is huge for complicated stuff.
>>218609891Also another big problem is that if you cook "something nice" is usually results in like 4 to 10 portions... otherwise you are just being a clown, 1 portion taking just as much. And the result you probably can't even keep for more than 3 days in the refrigerator, assuming that you want to eat the same stuff for a week straight.People who cook (only) for themselves are at an obvious disadvantage, unfortunately. Would need some sort of a cooking apparatus revolution in order to solve this dilemma... yet even Gordon Ramsey who probably had the connections and money to move in this direction cucked out liek a bottom-of-the-barrel 1980s alcoholic.
>>218598212Yes, Americans invent completely new ways of cooking (microwave oven) that become global staples overnight. You have one in your kitchen right now. What do your people do? Besides suck dick of course
>>218596295this dude is the polar opposite of that Microsoft Chief Security Officer who quit his job when Microsoft started to become jeeted and wrote 5 tomes to legitimize himself having a meth lab in the basementhttps://en.wikipedia.org/wiki/Modernist_Cuisinehttps://en.wikipedia.org/wiki/Nathan_Myhrvold#Cooking
>>218598212microwave is an excellent tool, just make sure you exit the kitchen after starting itjust in case :3
>>218610121kitchenette* he only has hotplate
>>218607087The dude make it more liquid and it spilled out on the place While Gordon one is more like a mushed potatoes. You seriously doesn't see it?
>>218608455do you eat any? what are some that were better than expected?
>>218610630unfortunately i'm french, it's the brits that have all the freak shit
>>218596405brit here, looks like home cookingwhat's the problem?
>>218600307>For what reason?commercial chefs are all frauds who use butter and salt to sell you slopif you went somewhere and had something with neither butter or salt it will never taste the same twice
>>218609197no it was chinese
>>218596405Rustic, homely, simple.
>>218605528sheeeeeeeeit
>>218608455lacks some cavalry on top
>>218605528brokies actually buying 2 pieces of chicken no wonder they're so skinny
>>218598944What's the problem with bullion cubes?
>>218609075Country style with medium curds.
>>218596295https://www.youtube.com/watch?v=1rR-wqxRjIg
>>218609674>Look at Italian recipes which are utterly unpretentious yet >1. you have to source fresh, good enough quality ingredients (this alone disqualifies 99.9% people) pretentious home """chef""" detected
>>218600614thats a comfy kitchen ngl
for me it's a tiny bit of butter https://www.youtube.com/watch?v=zZlYZpqaDHg
>>218610886why are people so hellbent on being retards >Yes, I’ve had food poisoning. The worst was in 2015, when I got E coli poisoning from an in-date beef and barley ration from Ukraine.https://archive.is/20251003022732/https://www.ft.com/content/fe9e50ae-e74d-11e6-967b-c88452263daf
>>218605528is that a 40oz malt liqueur or am i hallucinating
>>218611682https://www.youtube.com/watch?v=pVHbWHGVYaU
>>218611461There is literally nothing wrong with stock cubes or powder. That dude is just a stolen valor autist with a superiority complex.
>>218608656>frozen homemade demi-glace cubes made from actual brothThey're fucking frozen anon. Where's your stock-pot? You served me fucking frozen homemade demi-glace broth cubes in this dish?
>>218612355>2017thought you were mentioning the recent one lmao
>>218612355Why the overreaction when he's mentioned Chinese MREs making him sick twice?
>>218600324>europeans eat better than americansI'm an Ameriburger who's been to Europe close to ten times. Yuro food on average is generally better. Of course, in the US, to get good quality food, to have to pay more for it, and search it out a little. Even in Britain and Ireland, where it's memed that they have shit food, the food was quite good.
>>218612813same reason you'll never find out about botulism statistics regarding china
>>218603906looks shit, but frozen 'za has come a long way. You can genuinely get stuff much better than Dominoes. More like Domislop.
Being young is clowning Macro Pierre White for Knorr stock pot.Growing up is realizing he literally did nothing wrong
>>218613250based jew-reviewing-frozen-'za-during-covid enjoyerhttps://www.youtube.com/watch?v=Up9xzWhSRoU
>>218600455He’s making frito pie, presumably the chili would need to be salted. Though you could definitely make the argument that the Fritos are salt enough for the whole dish
>>218596405Now that’s some prime slop, and I mean that in a good way. When I buy microwave food that’s exactly the type of sight I expect to be greeted with once I heat it up.
>>218596405Scrumdiddlyumptious
>>218613250yup, pizza is the only frozen meal worth a damn.
>>218606187these are alright but if you own an air fryer you can get the same result with a big bag of frozen fries instead of getting gipped with these individual packs
>>218603906I fucking loved the stouffers fried chicken mashed potatoes and gravy one as a kid. Then there was a chicken or maybe turkey tetrazzini one that was really good as well. This would have been the early 2000s. I haven’t had TV dinners in like 20 years
>>218614568the right is from LaVey's schizo ramblings about categorizing people according to their food, car and other preferences. Nice try though faggot.
>>218614753Autism
>>218596405Proper scran this
>>218614848
>>218603906For me, it's Night Hawk.
>are those ice cubes fresh?>yes chef! they're fresh frozen!>frozen?>fresh frozen yes chef!>bloody hell
I putta the salt, butter and onion ona the fooda
>>218598367The west is collapsing. There are no rules anymore. Scam/hell/fake/clownworld. If you aren’t part of the 10% of the haves then you are part of the new class of have nots. Hope that helps.
>>218608455>EVERYTHING FROM A CAN M8Do Briti*h people really still eat like they’re living in WW2… Why?
>>218596295every chef is a fraud, every kitchen is run on meth and cocaine, every michelin star is bought and paid for, every positive review is a shill
he looks like a caveman
>>218618135
>>218618214
>>218618214Imagine being a 40-50 year old man and having the same bleached spiky haircut as a grade schooler from the 2000s.
>>218596295Having kids is what does it to people. As soon as you have kids, there goes all your pride and integrity and moral scruples that you used to have, it all gets replaced by a giant invisible hammer pounding on top of your skull 24/7 saying, "SELL OUT, SELL OUT, SELL OUT . . ."
>>218607458He cuts it that way just to drive anybody with a triple-digit IQ fucking bananas. It drives engagement.
>>218600760I wonder what his monthly butter budget is. He uses at least 2 sticks for a single burger so a full family meal is like 2 packs of butter.
>>218618605He doesn't cook when he's not on camera getting paid, and the rest of the family prefers ordering Beast Burgers from Ubereats.
>>218599396All roads lead back to Ja/ck/
>>218605954It's actually a good idea to have a few on hand. Sometimes you just don't want to cook or don't have time. You wouldn't know what that's like since you don't have a job.
>>218605528Yeah you know you fuckin' feel me
>>218608656Knorr cubes are literally pre measured seasonings. How fucking retarded are you? I'm honestly asking.
>>218606242
>>218596405>The cheese is melted
>>218596295It's fresh frozen innit
>>218615148their patties suck, but the enchiladas are goat
>>218616333>Why?Because they "can"
>>218596295I thought I'd never get to post these again>1/3
>>218620921>2/3
>>218612415looks like you got Miller High Life, Icehouse, or Steel Reserve 211I'd go with the Steel Reserve if I was to the point of buying a lunch that came with a 40. Assume I'd be trying to get the most fucked up possible if that is where my life was at.
>>218609243>>Because you need it. There's no substitute. It is the sauce that comes with yorkshires, omurice, beef, chops. It's like ketchup on fries. Obviously ketchup is not on the same level but it's the same in that it is mandatory. The thing isn't the thing without demi-glace.lol moron
>>218609674>>Look at Italian recipes which are utterly unpretentious yet>1. you have to source fresh, good enough quality ingredients (this alone disqualifies 99.9% people)>2. you have to have experience, what thing cooks how for how long... acquiring this can take years... not to mention other basic techniques involving heat, liquids, and chemicals (salt as a chemical vs. salt as taste modifier... difference between different kinds of oils and fats... the list is endless)>3. you have to manage to focus for the time it takes to make said food, without screwing anything up... sounds easy but most people can't focus even for 30 seconds without drifting off>and that without even getting into sauces lolLike which ones? Italian food is the easiest to make in the world probably. It takes like 10 ingredients overall, the entire cuisine.
>>218596295I have never had a good shepherd's pie.
>>218600725I did the Marco verison of this and it’s legit amazing on some bread
>>218601364I am too good for microwave slop though. Pork and beans from a can heated on the stove is better than a frozen dinner
>>218598367What photo ready microwave food do you get?
>>218596295demoralized bongs here we come!
Imagine if on one of the new Kitchen Nightmare eps Gordon is told by the server that the food is frozen. He then goes to talk to the chef at the walk in and starts yelling only to see that the frozen food is his own frozen shit.
>>218598291Jamie is on a quest against poor people under the guise of making people eat healthier.
>>218607700God this looks so good.>>218607751Midwestern retard
>>218621796>In 2018, celebrity chef Jamie Oliver successfully campaigned for stricter regulations on junk food promotions in Scotland, including limiting "2-for-1" pizza deals as part of his efforts to combat childhood obesity.
>>218607087The eggs are supposed to “walk” but not be runnyMarcos verison explains it perfectly .It really is a dish you simply can’t rush to make it right
>>218621518It's literally ground beef peas and mashed potato, it's the sloppiest of slop in the sloppiest possible combination.
>>218623292But on a cold day it's comforting and filling slop.
>>218596405You put it in for too long Mr retardo
>>218621658Or go onto Masterchef, heat up one of his own ready-meals and dare him to eat it.
>>218623551Or you could just have any of a billion proper beef stews from all around the world. Or even a curry if you're that British.
>>218620954 >CHEESY BEEF CURTAINS TOPPED WITH CAT PISS by CHEF RAMSAY this is the kind of shit you'd see as a fake title card in an Adult Swim bump at 3:47amalso imagine pitching this to him “Chef we’ve taken inspiration from your rustic roots-” >IT’S FUCKING CAT PISS YOU DONKEY 2/3 is already stronger than half the slop posted in this thread btw. can’t wait for 3/3 to be some absolutely cursed greggs-core abomination.
>>218598944>>218603778>>218608396Niggers got absolutely bodied by this one. One short video completely destroyed their trite >Wypeepo not be seesunin dey fud an sheeeeit!
>>218596295I want to try a Fray Bentos one day. They look good.
>>218596380>out of all the instant-goylsop Ramsay brand is pretty decent.>out of all turds, his are the least smelly
>>218596405Sheppherd's pie. Nice and microwaved.
>>218599144>It's absurd how low he's willing to go in order to sell out, given that his entire brand and image revolves around being a Michelin star chef. And it's not like he needs the money, given his already massive wealth.Thomas Keller of The French Laundry is shilling IQBars.
>>218623944Fuck that, a properly made shepherd's pie is like a warm hug.
>>218604248I just saw the thread and wanted to post this exact scene
>>218596503>>218596405>>218596295>>218623847I'm pretty sure he's flat out said he knows he's a sellout and a shill. his dad used to beat his mom and he has multiple daughters and wants to whore his name out as much as he can so they never have to stay with a wife beater like his mom did >>218596380eat shit, thirdie
>>218625491I mean it is a nice motivation for sure, but it’s pathological at the amount of money he has.Btw the biggest way to ruin your daughters is to work so much and not be home. That’s the number one thing that will create crazy whore daughters that have a bottomless love hole they try to fill with lots of different cock. seen it many times irl
>>218625491That's the same logic as that clip with Lois Theroux triggering a guy by comparing him to Bonnie Blue. It doesn't matter what he does as long as his kids are well-off in the future.
>>218621426>Like which ones? Italian food is the easiest to make in the world probably. It takes like 10 ingredients overall, the entire cuisine.>>218609674Well?
>>218625491>his dad used to beat his mom and he has multiple daughters and wants to whore his name out as much as he can so they never have to stay with a wife beater like his mom didAw, so sweet, it's like my SonsofAnarchySopranosBreakingbadderino, awwww, they just DID IT FOR THEIR FAMILY, awwwdfgfssssaaessdhjkoo
>>218625823>selling microwavable food is the same as crime>>218625701>selling microwavable food is the same as letting 1,000 guys cum in you>>218625558I doubt he's missing his kids by sticking his name on shitty microwavable food
>>218625848No, it's not the same. What IS the same however is your perception of "celebrity", the fact that you swallow comic-book-tier narratives unchewed.
>>218625911>no, he's making up the fact his dad beat his mom
>>218609674This. Italian nonas start preparing on Friday for the Sunday dinner.
>>218625926Don't pretend you don't understand what I'm talking about.
>>218625942LOL and make what exactly?
>>218618330I know, it's almost too based to handle.
>>218624460it took me over nine thousand hours in mspaint to cut all the words together>2/3i only made two i just put /3 because i am a cunt
>>218626962You...you..double australian
>>218613021Odd reason to get upset, Chang.
the only good frozen shit is sold at costcospinach and rotisserie chicken with a jug of water is all I need bb
>>218626411Hi Guy.
>>218603669Butyric acid. Google it.
>>218627010i felt bad so i spent another 9000 hours in mspaint just for you
