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>>
Can you imagine not eating pork?
lmaoing @ their lives rn
>>
>>21089090
I eat beef 3-5 times a week. I switch to pork the other days because beef can get expensive.
>>
>>21089065
that looks soooo good right now
>>
>>21089096
Pork is just better, with the added bonus of being 1/2 price of beef.
>>
>>21089105
Yeah but I don't like eating meat well done.
>>
>>21089105
It's not better, but probably wins the slow cooking medal but does have the bonus of cracking
>>
>>21089065
SAAR, that beef is higher caste than you saar, do not redeem steak saar.
>>
>>21089112
You're having a weird gayness overload. Quick, get back to the tranny porn
>>
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>>21089116
>>
>>21089130
>n-n-no y-you
Holy cringe
>>
>>21089105
Depends, pork belly is flavorful… pork loin is just drier blander chicken breast
>>
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>>21089112
>>
>>21089105
Doesn't have near the same nutritional value as beef.
You can live solely on beef. Not on pork.
>>
>>21089065
I have probably eaten beef every day for the last 7 years, except a few days when I was fasting.
>>
>>21089140
Chef Jean Pierre says Pork loin and tenderloin need to be brined.
>>
>>21089107
You don't have to, if it was produced in the US, Canada, or Europe you're g2g.
>>
>>21089971

>>t. Brain worm sponsor
>>
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>>21089065
I feel the same way
>>
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>>21089065
Beef is the best and horseradish sauce enhances the beefy flavor
>>
>go to grocery store downtown
>rack of prime rib costs $200

i know grocery prices have gone up but were they always this expensive? i want to buy one to practice cooking it for Easter
>>
>>21090147
Not eating it didn't prevent your brain damage.
>>
>>21089065
beef's the best meat. throw chicken, pork away. i need beef
>>
>>21089065
I can
t. cheapskate/poor
>>
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>>21090299
Somehow, that dish reminds me of lainey
>>
I've never had beef because I'm hindu but Hindu people in Nepal so eat buffalo beef which according to them is good to eat so maybe i too can try it sometime
Besides that pork is pretty good, it's a shame it's not very popular in India
It's funny but until bongs came to India, we didn't really eat chicken or much poultry at all (it was seen as low class and for poor people) but now chicken is the dominant protein. Back then we only used to eat non-cow cattle and fish
>>
>>21089090
>>21089096
Why limit yourselves? There are so many tasty beasts to eat, why only cows and pigs? Chickens, ducks, geeses, quails, pheasants, goats, sheep, salmons, tunas, crabs, skrimps, lobsters, deers, elks, mooses, bears, all kinds of good shit out there.
>>
>>21089065
I can
>>
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>>21089065
Neither can I. I eat it almost every single day in some form. But I like pork and chicken and fish as well. I eat a lot of meatloaf and steak and pot roast and pork chops and pulled pork and bacon mushroom cheeseburgers and roasted chicken and fried fish filets and livers of all animals.
But beef will always be my favorite. Nothing like a crispy seared thick ribeye still cool in the center. Or a teriyaki flank steak sliced really thin. Carpaccio, tartare, anything. Beef with melted butter on it. Rich beef marrow. I was going to go to sleep but now I'm going down to the kitchen for you know what.
>>
>>21089107
You can eat pork medium.
>>
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>>21090944
Hell yes you can. I do. I don't like it much less than medium or medium rare. And even then it's got to be a really nice chop. I'll do a whole roast medium sometimes. But I don't like the texture as much as beef. I'll eat duck rarer than pork.
>>
>>21090180
>>21090299
They didn’t rest it for long enough.
>>
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>>21089065
Beef is one of the few foods that stops my joint pain
>>
>>21090299
Hell yes! I like to grate fresh horseradish root into a bowl and mash it wish kosher salt and then whip in mayonnaise, creme fraiche or sour cream, and a little worcestershire. It's my favorite way to make it. And with warm red beef is the best way to have it.
>>
>>21090998
Why would they rest it any longer? It's perfectly cooked, no need to let it cook itself any longer.
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>>21091017
It's nonsense.
>>
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>>21089105
There's no better here. All meat is amazing. Let's hear it for lamb too. There's no animal I haven't enjoyed eating so far.
>>
>>21089065
I can't imagine not eating meat.
>>
I was making burgers out of beef mince for a while. But then I decided to leave out the burger bun and make beef kebabs. Just mix in the seasoning, then make sausage shapes out of it. Shallow fry that and have with salad and chilli sauce (and extra black olives). I think it's called kofte kebab, and it's one of my favourite takeaways, so I thought why not make them myself?

I'm planning to mix green olives in pesto as a side next time. I'm not sure what sauce I'll use if any. I like the idea of having them with mint or apple sauce but I can't see them going with olives and pesto.
>>
>>21090998
It can rest in my full belly
>>
>>21090917
I don't understand the fascination with ribeye, the other cuts have alot more subtle flavor.
>>
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>>21091273
aint nothing subtle about a ribeye
>>
>>21089105
There's no cut of pork as tender as beef fillet.
>>
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>>21089065
I agree, I have steak 4-5 times a week for dinner, generally with a couple eggs on top
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I love a big old slab of prime rib
>>
>>21091284
>t. never had good pork
>>
>>21091280
chuck steak is cheaper and has more of a "beefy" flavor, similar to sirloin which is my favorite cut.
>>
>>21090675
Just eat minced beef. It's a lot cheaper and even more nutritious than a regular pretty cut because you'll get some collagen from grounded joints and tendons, as well as bits from a lot of different cuts.
>>
>>21091010
It doesn't stop your pain, it simply doesn't cause it.
Anon you probably have an autoimmune disorder triggered by inflammatory foods.
I encourage you to do nocarbs or even carnivore for a month to see if your issues are resolved.

Doesn't cost much to try and see if your lifelong disorder is caused by oil or carbs or something.
>>
>>21091026
There absolutely is better meat.
If you eat only rabbit you will die of malnutrition.
If you eat only beef you will be in perfect health.

Some meats are a lot more nutritious than others.
>>
>>21092323
>grounded

It's ground, from the present tense *grind.
>>
>>21092329
>only beef, perfect health

Don't be that person. And clean your bloody room, bucko.
>>
r8 my rib >>21092298
>>
>>21092446
Don’t forget to tell him to watch his penis as well.
>>
>>21092446
It's a very inconvenient and expensive lifestyle, which is why almost no one does it, but you are healthy when eating only beef it turns out.
As if we evolved eating mostly ruminating herbivores for millions of years.
>>
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>>21092538
>it turns out
>>
>>21089105
C'mon now, piggu has it's place but beef is divine. Fuck Jeets!
>>
>>21090701
>literally the same picture
>>
>>21090944
Miss me with that. A hard medium-well AT MOST.
>>
>>21091026
Thank you for the AI slop on a super cereal board.
>>
>>21092538
give it time your dick will turn limp in a few months.
>>
>>21094349
Never happened.
>>
>>21094536
Only if you are eating frequently enough to not ever go into Ketosis. Ketosis is a starvation state.
>>
>>21089105
Pork is half the price because you need twice the labor/time/storage to make it as good. It’s also why seafood is so often twice the price of beef.
>>
>>21094600
>starvation state
Are you from Tumblr or something? Entire populations of people are in ketosis most of their lives.
Ketosis is your body making sugar for the brain out of protein, it's a normal process and the state we were in every winter as hunter gatherer, not much sugar to eat in nature in winter.

And if you had ever read a book ever you would know that most starvation doesn't occur in ketosis, since starvation occurs almost always when there isn't enough food, not when there is no food.

You obviously know very little on the topic and repeat buzz words you must've heard at school or on reddit, you should talk less and read more.
>>
>>21091729
Whatever.
>>
>>21092704
>miss me

No. Go talk black elsewhere.
>>
>>21094608
lmao@urlife
>>
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Squiddiot: Orange zest in pork tenderloin brine, yes or no? Would I even taste it?



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