Food you love but your body can't handle.
Gumgives me canker sores, nothing else has this effect on me
>>21765178Gives me hives :(
Lately most restaurant food triggers my acid reflux, even if I only eat like a third of what I ordered. Probably all the salt and richness compared to homecooked
>>21765207salt is a diuretic, that anon is correct when they told you less saltyour body needs salt but this should mitigate the diarhea somewhat
>>21772485what the fuckits an onion soupthe ONION causes diarrhea because it cant be entirely broken down by your gut
Hey /ck/ what do you like to do with your leftover rice!
I usually either make fry rye or put it in my Eggies in PurgatoryYou just can't cook like me, by the way
>>21771619puddinhead
>>21770394Rice that has cooled is technically healthier, alot of dishes suggest 24hr old rice. You are making more work for yourself for less quality dishes potentially.
>>21770386mayonnaiseit sounds disgusting, but at least i don't add butter like my great-grand grandpa's recipejust put a spoon of mayonnaise in your portion, stir well, it comforts your primate brain
>>21770386well since it's cold you can't crack an egg over it anymore and eat it
ITT I post a collection of food found all across nor'hen murica. Rate them as you wish. Share your own.
>>21771877screw the curry,thats real indian taste saar
>>21772239>Anyone saying scran
>>21770231imagine the smell.
スクランが大好き
>>21772263Yes, stadium food is certainly different than a restaurant, not sure why you’ve brought that up. Major teams even put out stupid articles about their new menus
Ever felt an impulse to grab a couple of these fuckers to take home and make a roast or stew out of them? What would be the "safest" city bird for good eating?
>>21771664BasedI use to love wandering around the woods around my childhood home and deleting Starlings with my pellet gun
>>21771428Swans belong to King Charles and you might get offed with your head.
>>21771725Get therapy you miserable faggot.
>>21772355and then what are they doing with them
is this true?
>>21772469"White people" tacos and mexican food is delicious and anyone pretending otherwise is an insecure minority or a self-hating white personTaco bell is slop but still alright for a quick snack if they have decent things on the menu
Why yes, I love carcinogemic plastics in my food.
>>21771260Imagine still not masking up after just experiencing the deadliest pandemic in world history. *sigh* When will people finally learn?
>>21772358It's good actually, natural selection at work
>>21772410Indeed :)
>>21770805proofs?
>>21770805>he thinks whites are clean just because of their skin colorlol if only you knew
Webm thread?
>>21769756>oy vey noo what would y*hweh think?!?!?lol
>>21772425The same reason why webm threads on /tv/ are shit, it's just a softcore gooner thread where you look at some bimbos jiggling their tits around. There's a dozen porn boards within reach, I guess it's just mental illness at this point.
>>21772446It's an ad, anon.The goal is to show the cookies thing, not the boobs.
>>21769728lmao holy fuck why am I laughing
Cookin up a jalapeño, salami, 3 cheese toasty and some soup.
>>21772349yummy that looks delicious
>>21772304>>21772313the jews fear the fried chorizo/salami
What should I get?
>>21770139peppered filem mignon, very well donevegetable cruditessee if they can make that young chicken honey mustarded and deep fried with the honey mustard on the side
>>21770227oh shit i didn't know about the kid's menu??? I'll have what anon is having.
>Pasta a la Presse is a unique pasta dish (famous at NYC's The Grill) where a rich, complex sauce is made tableside by extracting juices from roasted game birds (duck, squab, pheasant) using a vintage duck press, then tossed with pastaWas not expecting this when I googled it
>>21772154Of course the duck press is vintage Where would you get a new one
>>21770139for me it’s inquiring with my captain
>Go out to a very nice restaurant for bachelor party>Food is the best you've ever had in your life>Every bite of every dish is layered, delicious, and - frankly - beautiful >Realize that all the skills you've developed over decades cooking are meager >Your best home cooked meal tastes like mcdonalds in comparison>Get depressed eating other food now that you know how good it can beI feel like Aquinas after his vision of the throne of God; everything I've cooked is straw in comparison. I don't know what to do. I feel like never cooking again. Has anyone else had this experience?
this is probably just another bait thread but any chef worth their salt would tell you there's a huge difference between restaurant and home cooking and attaching the same expectations to the products of both is an unnecessary and pointless exercise in frustration.
>>21772050God yeah I feel that, I went from CA farmer's market produce to WA mid range grocery store stuff all the way down to CO Walmart shite. Pretty much the only way I can get any ingredients which don't make me want to chug bleach instead is to spend half my paycheck at Whole Foods.
>>21772062The amount people are willing to pay for pasta blows my mind. Especially when people act like Maggionos is worth the price difference compared to Olive garden. > Tfw Midwest chains are highly regarded in my area
>>21772037Those meals that look fancy and small, are actually about flavor and not looks+price.
>>21772034it's not hard to learn to cookand with some dedicationyou will be whipping up amazing things with ease at homenow that i know how to make gravy and use spicesmy cooking is so much betterit's just a process/skill that can be mastered like any otherand in my opinion cooking is an invaluable skillyou have to eat every day, so you may as welllearn how to do it properly
Have you considered condiments for your pizza?
>>21771448>And we bless Israel.I don't.
>>21771364Insatiable hunger is the only condiment I need for my pizza.
>>21771364Why in the hell would Pizza Hut be selling ketchup
>>21771364Honey or hot sauce is the only acceptable. Ranch is for fat fucks who don't like the taste of pizza and only want to drown it with their sadness.
>>21771364You bet I have.
ciders in the bathtub left is wine yeast and added sugar to around 10% abv right one has mead yeast and honey instead of sugar
>>21772216shrimply dont know, stuff in the pic is the only equipment i have>>21772221it would be extremely painful
>>21772226Pour vous
>>21772205You're gonna want to backsweeten the left one for sure, and the right will take longer than you think to taste good.
>>21772231How about I stick my tongue up your butthole?
>>21772205*gives you a hangover**refuses to elaborate**leaves*
Do you go out to eat alone?I don't like to sit down at full service places alone, I mostly go to counter service/grab and go places.
Outside of a walking lunch or a small snack, I've not eaten alone in ages. Marriage will do that to you.
>>21772010and then you just eat in the alley like a rat?
Yeah i don't mind grabbing a burger or some pasta by myself. As long as it's a good restaurant with good food and drinks. If i can sit at the bar and chat with the local old guys it's even better but just having a meal by myself is nice too.
>>21772434yes, problem?
>>21772010i always eat alone. i prefer itother people just bring confusion and drama and expectationsi don't feel awkward at all being alone at a restaurantor any establishment
We like to eat gingerbread with blue cheese on them in Sweden. It’s pretty great.
You have to add a slice of fruit like persimmon or pear on it to truly elevate the taste
>>21772472I actually tried persimmon for the first time recently and it tasted like nothing. Did I get a bad batch or is that just how persimmons are?
Lmao is it really pronounced like that?
>>21772422The brand and original recipe originate from France, and the products are mostly sold to Americans
>>21772426They make the best meatball sub. Especially the gravy.
>>21772431safe to assume products made in michigan are the ones they get in america tho
>>21772463What difference does the place of production make?
