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File: images (12).jpg (31 KB, 547x365)
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An American tourist was yelling at our staff today for cooking without gloves, because it is "unsanitary". When did this particular brain damage come from? Especially with the black gloves that all ecelebs online use.
52 replies and 2 images omitted. Click here to view.
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>>22128003
It sounds like it was a california vaxxmaxxer you can safely just ignore them
>>
>>22128003
Stupid people believe in magic. They cannot understand things.

If you wear a glove the food is clean. Tetanus is magically caused by rust. The mask is my talisman to ward away disease.

Thought doesn't enter into the equation at all, because they can't do it.
>>
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>>22128173
you just rekt that chud with EVIDENCE and FACTS
>>
>>22128022
>I am from Greece
Even worse.
>>
>>22128065
Bitch, I’ve been eating avocado on toast for over 30 years.

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Made my first rack of dino ribs on the pellet grill. They came out pretty good, a little dry and less tender than I'd like in certain spots. Had some temp issues early on, which I think may have contributed to the less than perfect finish. Wrapped for an hour at the end with some extra rendered beef fat. Any tips for the next batch anons?
>>
It sounds like you already know the issue, but keeping the temp at a steady 225 is very important
>>
>>22133124
looks amazing. i'm not a BBQer but i see them spraying apple cider vinegar before being wrapped
>>
>>22133143
I know. I prefer 250 though. I don't have issues maintaining the temperature because I use an oven. Perfect every time.
>>
>>22133207
Agreed, would eat

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Whats the best place to get kimchi in the States?
15 replies omitted. Click here to view.
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>>22133162
Hopefully nowhere.
>>
>>22133162
Hmart is great but if you don't have one then you probably have some kind of Korean or at least Asian market. Go there and look for something with thick glass.
>>
>>22133338
>iwnbaw
You don't know that, hon. And again this is a kimchi thread. It isn't a place for your degenerate Appalachian fantasies. Talk about Korean fermented cabbage or fuck off.
>>
>>22133162
Go to a seolleongtang restaurant, they always got the best kimchi :-)
>>
>>22133411
Eat my kimchee, Guan Dong.

Australian Beers
>Taste ok but wont make you drunk unless you drink two cartons of them
>Mostly used in cooking or Chips and Schnitzel stuff far better in my opinion
>Aim for anything outside of Australia
>Get automatically hooked and far more drunk
>They start infiltrating imports through the gov and make it Australian brewed or produced instead
>Ruins the flavor and affects
>Stuck drinking mediocre foreign brands that are slightly better than VB or Great Northern
>That be 39-50$ bruh for a 15$ 6 pack man
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>>22132163
Foster's is as Australian as ANZAC Day, Vegemite, and being sentenced to penal transportation for minor crimes.
>>
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>>22132168
yer nar
>>
>>22132168
kek
>>
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>>22132169
>>
>>22131910
We love alcohol, but the govt knows everyone's really addicted to alcohol/tobacco/gambling, so the govt taxes the everliving fuck out of the three because "where else are you going to get it?"

So naturally a lot of Aussies brew their own beer, grow their own weed and gamble in video games instead.

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how do you like your pork chop over rice? me, I always order the egg and use a lot of the housemade chili sauce. ground pork. mustard greens. mmmm
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>>22127867
Commie chink detected.
动态网自由门 天安門 天安门 法輪功 李洪志 Free Tibet 六四天安門事件 The Tiananmen Square protests of 1989 天安門大屠殺 The Tiananmen Square Massacre 反右派鬥爭 The Anti-Rightist Struggle 大躍進政策 The Great Leap Forward 文化大革命 The Great Proletarian Cultural Revolution 人權 Human Rights 民運 Democratization 自由 Freedom 獨立 Independence 多黨制 Multi-party system 台灣 臺灣 Taiwan Formosa 中華民國 Republic of China 西藏 土伯特 唐古特 Tibet 達賴喇嘛 Dalai Lama 法輪功 Falun Dafa 新疆維吾爾自治區 The Xinjiang Uyghur Autonomous Region 諾貝爾和平獎 Nobel Peace Prize 劉暁波 Liu Xiaobo 民主 言論 思想 反共 反革命 抗議 運動 騷亂 暴亂 騷擾 擾亂 抗暴 平反 維權 示威游行 李洪志 法輪大法 大法弟子 強制斷種 強制堕胎 民族淨化 人體實驗 肅清 胡耀邦 趙紫陽 魏京生 王丹 還政於民 和平演變 激流中國 北京之春 大紀元時報 九評論共産黨 獨裁 專制 壓制 統一 監視 鎮壓 迫害 侵略 掠奪 破壞 拷問 屠殺 活摘器官 誘拐 買賣人口 遊進 走私 毒品 賣淫 春畫 賭博 六合彩 天安門 天安门 法輪功 李洪志 Winnie the Pooh 劉曉波动态网自由门
>>
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>>22120158
>mustard greens
If you like mustard greens you oughta try out the pickled stuff, it is for my money the king of all condiments.
>>
>>22120431
>>22120207
Amswer the allegations faggot
>>
>>22120158
Looks good
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>>22120164
We don't sign our posts here

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I'm staying at my mother's house for a couple days to take care of her pets while she's in the hospital.
I don't have much to work with here so I ended up making shitty multi colored rotini with cheddar jalapeno sausage and jarred sundried tomato alfrado sauce
It's not great
28 replies and 1 image omitted. Click here to view.
>>
>>22133548
damn dude. send your mother to me, you obviously aren't gonna treat her right. I'll show her what a real man is like.
>>
>>22133572
I'm sure she'll be impressed with your multiple responses to anon on /ck/ on a Saturday night.
>>
>>22133565
I'm sure she was on a restricted diet before surgery. Stop being dumb
>>22133572
Kek
>>
>>22133548
>>22133565
Hospital food is actually pretty decent, but this is still the right move since it's literally the thought that counts. I was in the hospital across the country from my mom, but she bought me a stuffed animal from the gift shop they had. Cheaply made but I still have it to this day.
>>
>>22133565
>Hospital food is really bad.
Depends on the hospital. Some have decent food and give you plenty of options. I would still try to visit and bring something she likes though, even if the food is fine it would still be comforting.

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>In 1930, the Shell Oil Company offered Sanders a service station in North Corbin, Kentucky, rent-free, in return for paying the company a percentage of sales.[7] Sanders began to serve chicken dishes and other meals such as country ham and steaks.[22] Initially he served the customers in his adjacent living quarters before opening a restaurant. It was during this period that Sanders was involved in a shootout with Matt Stewart, a local competitor who had painted over a sign directing traffic to Sanders's station. Stewart killed a Shell employee who was with Sanders, and was convicted of murder, eliminating Sanders's competition.
based colonel
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>>22129553
It feels feels white,you wouldnt get it.
>>
>>22128849
Not really. Backwoods, redneck assed part of Kentucky. Kentucky has this thing about bestowing the title Colonel on citizens that get nominated, etc., but it means nothing. Dude was encroaching on his livelihood, see above about backwoods, redneck assed Kentucky. That's pretty much it. If you REALLY have to have a hidden agenda attached, I'm thinking there was a major US route that went through Corbin, but the interstate system kind of bypassed it? So the filling station was going tits up and pretty much all his income was the food sales.
>>
>>22128743
>goyslop was funded by big oil
grim
>>
>>22128849
It's a pretty interesting story
https://www.youtube.com/watch?v=KjVHW7a4XUw&pp=ygUsdGhlIGZhdCBlbGVjdHJpY2lhbiBjb2xvbmVsIHNhbmRlcnMgcmVhY3Rpb24%3D
>>
Didn't it also happened in place called Hell's Halfacre? That's pretty metal.

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what makes a good hot and sour soup ?

how would you make it?
5 replies and 1 image omitted. Click here to view.
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>>22132275
interesting is that like broth can I heat it up and drink it straight and it's good
>>
>>22132264
i make this all the time, its alright.
https://m.youtube.com/watch?v=zN5PL3vMFjw&ra=m
>>
>>22132264
its a bit of a pain to make at home if you dont have well stocked chinese ingredients
the most important parts are the black vinegar, a good quality stock, and the dried ingredients, usually shiitake and wood ear mushrooms
>>22132278
depends on what it was, but usually food poisoning takes longer than that to set in
could be an intolerance to something, if its making you sick that fast you'd probably taste something off in it
>>
>>22132443
>but usually food poisoning takes longer than that to set in
Have you ever considered that they are just lying?
I read all these 'food poisoning' stories on /ck/ and they are just laughable.
>>
>>22132264
I think the sliced black mushrooms play a part - don't know what they are, but the good hot and sour always seems to have it.

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What are your rules for that?

Here we have a burger with a 1/4 lb. patty, thin-sliced roast beef, American cheese, and grilled onions, all dipped in a pork-and-beef au jus. It was excellent.
69 replies and 6 images omitted. Click here to view.
>>
>>22129191
excellent bait
>>
>>22129167
This contradicts the law of the universe, the law of the galaxy.
>>
>>22129167
Beef or turkey chili.
Chili cheeseburgers are kino
>>
>>22129167
>rules
No special rules except it's gotta fit in my mouth at the end. Lots of places manage to fail at that.
Probably shouldn't mix too many different ones at once, as then you just get an undifferentiated much. Better to appreciate each type for its own nature.
>>
>>22129167
It does look good, but it's just too - complicated, for regular eating. I do a good meatloaf mix that has all the flavor I need, without all the extra steps.

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Why don’t more people put bbq sauce on hot dogs?
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>>
>>22128902
You sound fucking hilarious.
>Hi I'll have a number 4 large with a coke and my friend will have a plain burger. No not a kids meal, just a plain burger. And small fries no salt."
I'd do it just to watch you "asset dominance " at the drive thru lady. I'd laugh buckets.
>>
>>22128902
>he measures his masculinity in condiments
>>
>>22125118
Only fags eat dick shaped foods.
>>
>>22131793
I'm a fag and you're not wrong. I'll even be that coworker that eats an entire banana in front of everyone without even cutting it into pieces or anything.
>>
>>22131862
oh my *blushes*

What's the best dessert?
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>>
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>>22130079
It was pretty good. If anything it was a bit too tart.
>>
>>22126467
blueberry and vanilla
also rosalina > daisy > pauline > peach
>>
>>22130079
God I used to love this guy's videos before he turned into a giant pussy. I think he even deleted half or more of his old videos with only archives being available.
>>
>>22130475
when he used to make those edgy videos he was in his 20s now he's in his 30s it makes sense why he'd move on from it. god i don't know why this is such a big deal to people. and for the record i'm not even a fan of his new content i'm just saying
>>
>>22126467
Even though in theory it sounds the most plain the blueberry & vanilla just sounds like it'd hit different...

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I really fucking hate cooking. Sadly I couldn't tolerate my annoying ex gf so I broke up and she moved out of my apartment so now I have to cook myself.
1. What are some stuff I can buy for my kitchen that will essentially do all the cooking for me? Budget is (kinda) limitless.
2. What are some easy things to cook that taste good?
3. What are some quick things to cook?
4. I would break you in a 1v1, thoughts?
5. Is it slavery to offer someone a room in my apartment and in exchange they cook 2 meals a day? They get to eat as well, of course.
20 replies and 2 images omitted. Click here to view.
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>>22129976
Mark my words it'll get so bad you'll look back at this fondly.
>>
>>22129962
>What are some stuff I can buy for my kitchen that will essentially do all the cooking for me? Budget is (kinda) limitless.
Mail-order bride
>What are some easy things to cook that taste good?
Eggs are very easy to learn but they are difficult to master.
Rice is difficult when you start learning and you will fuck it up at least once but it's one of the first dishes you'll master.
>What are some quick things to cook?
Meth.
>I would break you in a 1v1, thoughts?
I broke your mom's pussy, thoughts?
>Is it slavery to offer someone a room in my apartment and in exchange they cook 2 meals a day? They get to eat as well, of course.
It's called marriage.
>>
>>22129962
Lol loser
>>
I don't understand why men who think the entire world is against them don't kill themselves immediately.

Your girlfriend left you, you immediately went onto the internet to start fights with other men, why not just kill yourself? You'll be dead one day anyway, save yourself the trouble.
>>
>>22129962
>ive never tried and onions
why are 3rdies using 4chan filter words on d*ting apps?

File: 1633886632657.png (538 KB, 522x561)
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>click on website for baking recipe
>see it uses volume instead of weight for ingredients
>immediately close it
Why do people still do this?
14 replies and 2 images omitted. Click here to view.
>>
>>22132944
Intuitive mastery skill and experiential wisdom vs sensory disconnection and over-reliance on numbers
>a baker who cannot function without a scale is practicing data entry rather than the craft itself.
>>
>>22132947
smartest american
>>
>>22132944
Close the recipe? Because they're stupid faggots who can't handle conversion.

Why do you still do that? It's a perfectly good recipe.
>>
>>22133176
If it uses volume its probably not a good recipe because the recipe is made around what size scoop they have rather than what would actually taste best.
>>
Because those "baking websites" are run by inluencer cooklets and not actual professionals.

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I tried making fig ice cream and it always comes out disgusting after putting it in the freezer.

First attempt:
Made the ice cream base as usual and mixed in fig jam.
Tasted before putting in the freezer and it tasted good.
After freezing it tasted extremely bad, I couldn't get the taste out of my head. I had to throw it out.

Attempt two:
Made the usual ice cream base.
Use fresh figs, scooped out the insides and mixed with the base.
Before freezing it didn't have much fig flavor, tasted mostly like vanilla.
After freezing it tasted gross, not as gross as the first attempt, but definitely inedible.

I wasn't the only that tried the ice cream so I know it's not just me.


Comment too long. Click here to view the full text.
7 replies and 1 image omitted. Click here to view.
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>>22133187
Okay, but why, what causes something the tasted good/okay before freezing to taste bad after freezing.

A google search said Ficin, which is an enzyme found in the white sap of figs, and although I only used the insides of the fig, this seems to be the most likely reason.
I'm just asking if anyone knows more.
>>
>>22133200
Figs don't actually taste very good. They smell fantastic though - what with being a flower and all - and your brain prioritizes smell over taste all the time. I've got two fig trees (TAMU Alma and Texas Everbearing), and had a summer cold a few weeks ago and couldn't smell anything and my figs just didn't taste good, they were sweet but that was matched with a somewhat sour and bitter flavor. Once my cold started clearing up then they tasted great again.

re freezing: I've never tried freezing mine, but they break down in the refrigerator if it gets below around 39F, so I'd imagine actual freezing would be much worse. Again, they're a flower not a fruit, they behave like flowers not fruits, and persisting in expecting them to behave like a fruit not a flower is simply autism.
>>
>>22133187
this has to be ai
have you had a fig?
have you had any of what you've mentioned?
>>22133200
your description sounds like your cream is splitting, which can be due to a variety of non-fig related reasons as well
Or you're a baby and the low sugar content is instantly disgusting to you.

I'm replying to an AI again, aren't I...

>>22133225
>I had a cold for the first time in my life, decided to eat anything at all and found out the taste changes
acids start tasting bitter, isn't that fun? like a value brand miracle berry
Very few fig cultivars are actually good, take a trip to Turkey or something and say again figs taste of nothing.
>>
>>22133235
>your description sounds like your cream is splitting, which can be due to a variety of non-fig related reasons as well
The cream didn't split.
>Or you're a baby and the low sugar content is instantly disgusting to you.
It's not that it wasn't sweet, it's just that it tasted vile.
As I've said, I had other people try it too and they agreed.
>>
>>22133235
>everything I don't like is jewish
>everything I don't like is pajeet
>everything I don't like is AI
>everything I don't like is whatever I can plame so I can pretend I don't need to think
it's all so tiresome

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I mistook 2 garlic cloves for 2 whole garlic bulbs when making garlic butter.
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>>
let's be real for a second: there's no such thing as too much garlic
>>
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>>22127080
>I mistook 2 garlic cloves for 2 whole garlic bulbs when making garlic butter.
>>
>>22127080
welcome to flavour country
>>
>>22127080
Thank god you accidentally cooked something good
>>
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>>22127726
stimky girls
>garlic all the way


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