I really like my $20 induction cooker. I'm replacing my stinky old gas stove with it.
>>22227189Induction blasts you with EMF and irradiates your balls
>>22228179So does scotch tape.
>>22228183does not
>>22228184
>>22228186you are retarded and it's time for you to be raped
>name is pronounced ''poo-air tea''>it literally smells like shitWhy do people like Puehr? Im fucking gagging from the smell.
>>22228055Trunk in your car*
>>22227992Because it tastes good? wtf.If you want to get into ripes, you also have to be aware of storage. I personally hate TRAD wet store (high humidity) like you see in Hong Kong. I'm more of a dry store Kunming kind of guy.Raw (sheng) are all over the map and usually need aging to get the good kind of natty aflatoxin-adjacent flavors like camphor. Most really fresh shengs usually have a kind of cranberry seltzer water kind of flavor. Hard to describe. Not my favorite.
Do we really need two pompous ’tisane’ threads?
>>22228055This. It smells and tastes like the bottom of leaf pile in fall that's been left outside for awhile and also has a dead fish in the middle. Lesbians inexplicably love it for some reason. The weird thing is they get puer drunk and beat each other when they drink too much. A lot of lesbian domestic violence is directly related to puer consumption. It's a hidden epidemic of violence no one wants to talk about.
>>22228012I wonder why retards like you bother posting in threads like this. You’ve obviously never been to a real Chinese restaurant that serves this kind of tea, and no, they aren’t cooking up dogs there.
This is what you need. It tastes good, it has meat, carrots, and potatoes in it, it doesn't require water, you can eat it cold, and it has a pull-tab, so it doesn't require a can opener.
>>22227542The lack of air in the can uncooks the meat.
>>22227542>>222275482000mg of salt per can
>>22220599I wonder if this stuff was better back in the day.
>>22221922Salt is not bad for you.
>>22227918I was a poorfag growing up in the 80s and 90s and we ate this once a week, every week. it was a hell of a lot better back then.
What do you dig into first?
>>22227627I go for the beer!
>>22227627peanuts.everything else looks fucked up and shitty.
>>22227627Frosted corn dog.
This spread costs ~$200 USD by the way. Stadium prices.
>>22227627Nice peanuts all over the table keeping dysgenic freaks away.
>>22225931Is one on sale?
>>22227421You good, youngblood?
How many varieties of potato chips were there where you grew up? For us there was plain, ruffled, sour cream/onion, and BBQ. That's it.
>>22227421>>Shopping cart or car>"Oh they're both four wheeled vehicles made of metal".Are you for real right now? Like I know you aren't actually making that comparison, but are you for real you think anybody else would ever confuse the two in any capacity?
>>22227638Dill.Pickle.
My last za. Half pep/salad half pep/sauseegeThe double meat is better, I don't really think salad goes the best with hot mozzarella
>>22223408Honolulu!
>>22222828It's called peetzer
>>22222828>My last za. Half pep/salad half pep/sauseegeYou're an asshole for paying $30+ for a stinkin mediocre pizza.piece of shit.
>>22222828Vegetables add moisture which means the pizza will be slightly undercooked
>>22226447potato pizza?
And it's not even closeThe Classic Cheeseburger is the closest evidence of God on this planet we have.
>>22225594Dear diary, anon is a cunt.
>>22225275>>22225282Dumb ketard.
>>22225275Remove the cheese too, then the meat. Deprive yourself of all material desire. Embrace asceticism.
I wonder what the average weight of the anons in this thread is.
>>22225249Maybe
What's the best way to cook a turkey and why is it deep fried?
>>22227630I keep the back, neck, and giblets and make the gravy
>>22227620man this reminds me of tailgating outside kinnick stadium in iowa city. we were all sitting around drinking shitty beer. someone flash-fried a turkey in a big metal thing next to his truck and it was done in like no time, I always thought that was a great idea
>>22227620I fry a turkey every year with zero issues. Takes 45 minutes to cook a 15 pound bird. Skin is crunchy and the meat is soft and juicy you really can't beat it. Draw backs>Uses like 2 gallons of oil that you have to do something with>Have to clean a giant oily pot>Fire hazard but only if you are an absolute retard who trys to fry a frozen turkey or puts way too much oil in or heats the oil up too much.
>>22227978>you are drinking half a litre of cooking oil
>>22227978Just throw it over the fence
You will never need fast food again.
>>22225929Sodium
>>22225929Tires*
>>22225733>Tysonat least get a better brand>>22226517these don't look to bad either
These and waffle fries are king.
>>22225733The quality of frozen chicken patties is so below fast food patties it's unreal. Taste, texture, they fail in every aspect.
>>22226507I live in rural England, so a bit limited when it comes to 'diversity' but I just checked and there is an Indian buffet place about 15 Miles from me (which I didn't know about) so I must give it a try sometime. I don't know about Punjabis but for some reason most 'Indians' here are run by Bengalis? - Don't ask me why . . .I have no idea.
It’s edible, but mogged by virtually every other curry imaginable. Basically, it’s food for children, and retarded salarymen who are mentally still children. Not a serious food.
Thai curry is waaaaay better
just made some in a slow cooker with a bunch of cheap ass chicken quarters, shit is so fucking good i'm about to have my third bowl in a row. if you have only ever eaten it made with the curry roux blocks you don't deserve to have an opinion on it.
>>22223678ok?
Items you have bought for your kitchen, but never use or ended up being complete garbage.
portable blender, cold press,oven, some pand, air fryer
Me mum bought me one of these sometime after I got out of the military. I'm gonna be honest, I could never figure out how to use it and gave it away.
Tea egg
>>22226794its pretty crazy that someone thought this was necessary
>>22227515>With mine I just end up wasting a whole clove because theres so much space between the two parts that youre left with a bunch of garlic still in the press after using it.This is unique to the cheapest presses on the market made by chinese companies who don't bother to test anything. A good press makes complete contact between sides when all the way closed.
How much are you willing to pay for your meal? McDonald's knows through its data collectionhttps://www.engadget.com/2272211/mcdonalds-is-reportedly-using-ai-to-dynamically-price-its-burgers/
>>22225520Won't this make them lose more money? I stopped going because it was too expensive for what it is and I know plenty of people who did the same.
I'll save em the trouble of collecting the data. To any McDonald's fucks lurking, unless you have McChickens or McDoubles for $1 with no conditions, coupons, or fuckass app needed, I have no interest in your establishment at all. You're literally the closest fast food to my house in the Orlando FL area and I will not be stopping by until you return to reasonable pricing.
>>22226878“Deals” are just what it should normally cost. Menu price is literally a tax on retards. A 1 topping dominos pizza costs over twice as much if you don’t use the $8 carry out deal which is available 24/7. But if your IQ isn’t large enough to navigate to that and use the deals then they will rip the shirt off your back and give you a wedgie.
>>22225520>0 dollarsThanks. Glad my state made it illegal to not disclose you're being dynamically priced.
>doesn't use the gay app>pays at the counterheh nothin personal...
Check these out: Italian nachos!
>>22226865The brownest combination of food ever. I'll have three helpings.
>>22226865peperoncini
>>22227001Nobody actually likes either. They're memes.
>>22226956are you still mad
>>22227365(you)
how fuckin thin I gotta slice this shit so that it melts in the pan? it usually just burns
>>22227895Slicing it thin is never going to make it liquify, but if you cook garlic at a low temp for a long time it'll break down enough to be turned into a smooth paste that could be blended into the sauce
>>22227698>>22227776underrated
>>22226999Paulie had this technique but you don't.
>>22226999grate it and lightly heat it in oilbasically transfuse it
>>22227101Believing the science jew.
I'm not a huge stickler, but I've been doing my best to cut out any plastic residue in my house, even stuff like microfiber clothing.And I never liked plastic cutting boards, all the ones I can see online are not great, but does anyone have any recommendations for wooden ones ? What do you guys use personally Help a sperg out please, my ocd is killing me and the shitty dollar store one I got moulded somehow and I'm so stressed out
>>22225409ive only ever seen boomers like my dad go apeshit over plastic fibres in clothes but he only ever criticise my army clothes and the 1 t-shirt i already threw away years ago because it was old and worn out. he can't recognise that his "tailor-made" pants are full of plastic fibres. every single one of them. almost every single roll of thread in his sewing box is made of plastics and he still won't throw it out. such schizos and boomers should be shot by BigOil or sent to die on japanese mountains(the trad way to deal with oldbies).
>>22225369according to some bacteria research on cutting boards made like 20 yrs ago.... wood actually contains microorgasms that kill most of the bacteria on woodens, so scientifically they SHOULD be le best. i still hate them because they get moldy real fast in warm cunts like mine. ceramic boards are second best. they don't kill bacteria, but they spread them all over the surface. as long as you wash it all off after use, it's fine.plastics however seem to be hotbeds for bacteria. they actually grow faster on plastics. uncertain why. most likely it's just 'cause plastics get cuts and cracks easily, and those cracks are good hosts for bacteria. but somehow the "good" microorgasms that grow on wood, do not grow on plastics.
>>22225391you are already so full of plastic. it circulates with your blood, rattles around your lungs, punches holes in your brain. it is to late for you buddy.
>>22227212He look like a man who just roke up.
>>22225392>>22225394I genuinely believe he suffered some sort of injury to his testies as a child (either from abuse or something)Would make sense
