Did you get any 9/11 specials today, cee kay?
>>22198385>a slice you'll never forget
>>22198385>todaythat was two days ago you fucking faggot
>>22200868Taking the wifey out for the Never Forget Sampler
tired of wagies ignoring CUSTOMERS inside at the counter while runnning the drive thru. we need to bring the bell system back to get their attention. would it be socially uncouth to bring my own bell to places?
>>22200912Half the popeyes locations in my city lock their doors so you can only order via the drive thru, because they know their staff is nothing but a bunch of idiots who have no clue what they're doing, or are too high to be able to deal with customers face to face. At least the chicken is actually pretty good.
>>22200935Popeye's has a solid business model because they sell the one product that even a bunch of stoned ghetto dropouts can't fuck up. If their personnel made medical supplies or auto parts or some such it would be an unmitigated disaster.
You'd figure with 8 people jammed around the window taking care of orders there would be no mistakes...until you go through the drive-thru and nope, they could fuck up the Lord's supper
>>22200586the church's in my town shut down
>>22200970The Church's in my townHas sadly shut down.People, mostly brown, are strickenAt the dearth of greasy chicken.The yellow signage is no more.Negros shall not walk through the door to rob it, or to order a number fourWith extra gravy.
THESE ARE BISCUITS
>>22200844fuck you we invented your language
This is a soccer team.Soccer. Team.Soccer.
>>22200845Thanks for beta testing
>>22200942why don't you post the real team chocolate boy?
>>22200981Because I don't give enough of a shit to do so. I put "England soccer team" into a search engine and pulled an image off of it. That's it. I don't know who's on the real team because I ignore soccer the same way UK law enforcement ignores serial rapists.
Where is Zaxby's on your fast food tier list. I've never seen one of these before and they are opening one up here in Indiana.
I never liked the strips, I have gotten woody/stringy chicken strips a few times, so they lost my trust.
>>22198718Zaxby’s lost my trust when one of their employees groped me but I can see where you’re coming from
>>22197520They are good salads. The fried cheese is good too
>>22198028Because of the sauce.
>>22197337If they just had a consistent value menu, I'd eat there every week. Currently, I only eat it a few times a year. It's the closest restaurant to where I live. I bought the BOGO quesadillas multiple times a week until the deal went away. I sometimes buy Zax sauce cups to eat with storebought chicken nuggets. But yeah too expensive for me.
My mom wants to waste money on this how do I convince her not to
>>22199807>$190 total>$95.35/countSo it's a 2 pack? Who buys 2 of the exact same nonstick pan? I have 2 12" pans but one is cast iron and the other is stainless steel and they're for different shit. Anyway I agree with the Anon who says to show her the lawsuit. $95 for a nonstick pan is unbelievable, my T-fal was on sale 25% off and even then it was only like $40 before the discount.
>>22200638nobody likes to be told what to dowork on your diplomatic skills retard (see? you wont do it like that)
>>22200691So you started doing that after reading that part?
>>22199807Tell her the nonstick surface will eventually fade and she'll have to buy another one down the road.
>>22200638>Let me, a virgin, tell you about women
I need an ice cream cake for a party tomorrow. The local Dairy Queen has these five blizzard cakes available. Has anyone tried any of them? Which would you recommend?
I recall they can be any blizzard flavor and i made mine mint
>>22200859i dont like oreo so thats a poor choice chocolate chip cookie dough is a better bet
>>22199350Oreo is the safest bet if you're bringing it to a party with unknown guests>peanut allergies>raw brownie/cookie dough fears>picky eaters wont like cheesecakePeople are so fucking gay and retarded that you have to assume the average person has the palate of a 5 year old. See if they make a lactose free version in case any of those freaks are attending.
Why the fuck are premade ice cream cakes so salty?
They died when they stopped partnering with Dennis the Menace
This is the thread for discussing teas, tisanes, and other herbal infusions.Info on types of teas, where to buy, and how to brew: https://rentry.org/tea-pastebinPrevious thread: >>22161502
>>22200118thick multi-layer ziplock bags
>>22199329>literally just sugar milk water.yum
>>2220011818L Cambro and a food grade 5 gallon bucket for overflow.
>Do you know what they call a Jincha in Paris?>They have the metric system, they wouldn't know how many Jincha are in a tong or jian...>So they call it le pu-erh forme champignon
>>22200851>shaped like a mushroom>call it "Mushroom shaped"what exactly is the problem here
I got tired of papa John's only giving me 2 extra peppers so I bought my own.
>>22198051You also need to add salt. 25 tbsp cup, to be authentic.
>>22197742If they’re imported then you could try checking their import logs online
>>22197777Checked. Love these fuckers chopped up on my in n out burger
the long peppers are better
I fucking hate when I ask for banana peppers on a pizza or sandwich and half of it is fucking placenta and stems. If this was a drug deal I'd have shot you
I don’t get the hate for fruitcake. I get one of the liquor soaked ones for myself and my close friends every year and they all seem to like it. Are you man enough to admit it’s the superior holiday treat?
>>22200702yes. Imo the best of the readily available commercial fruitcakes is the one from Collin Street Bakeryhttps://collinstreet.com/I make a fruitcake every year, but I put a fair amount of rye in it which makes it (a) very moist and (b) intensely flavorful. I'm also apparently the only person who does that, I always get faces made at me when I mention my rye variant. The other possible reason nobody's posted a recipe is you won't be able to get the ingredients until closer to christmas anyway.But if you want to try, here's a conventional one that's probably extremely good.https://www.kingarthurbaking.com/recipes/everyones-favorite-fruitcake-recipe
>>22200809Should mention the Collin Street fruitcake comes in a metal tin, so you don't need to wrap it. Just drizzle on the rum/brandy, put the lid back on, and do it again every 2 weeks until christmas. Don't overdo it with the alcohol, it needs time to soak in and do its thing.
>>22200816Awesome. Thanks for the info. I’ll start sourcing things now and give it a go. I had one from the Vermont Country Store a few years back, it was good too.
>>22198612Striving middle class Americans are neurotic as fuck about food. It's so tiresome. It's like you will get thrown out of the middle class if you bring a sandwich to work that's not turkey on whole wheat bread.Try some Underwood canned deviled ham (ingredients: ham, spices) on white bread sometime. If the cheap white bread makes you feel poor, then get something with a little more tooth.
>>22198612So you're offended because americans think poverty food is for poor people? Oh no le horreur!
Here's your hydrating beverage bro.
>>22199090for fags, where's the wine?
My father use to drink this into his 110s and all it did was make him piss. Meanwhile, I drink 80 proof rum mixed with Cranberry or some other mixer, piss alot more and actually get drunk. I could never get my father into hard alcohol even though he said he use to drink it at the playboy clubs back in the day and initially when he came back from war.
>>22199090I don't turn my nose up at free beer, but alcohol dehydrates you
>>22199090Thanks transis! How’s the estrogen treatment going?
>>22199090>light beer
Dunno if this should go on /tv/ or /ck/ but what food related shows do you guys watch?
>>22198822The early British kitchen nightmares, Japanese iron chef, Pepin shows, unwrapped. I only watch to be comfy, don’t think I’ve ever made a recipe from a cooking show>>22198880I really like that southern woman presenter’s voice
>>22199963British Kitchen Nightmares with no violin screech, Gordon narrating, absolute kino.
>>22198822MPW youtube clips, that's it
>>22198822eaten what is given
>>22198822Nothing on tv anymore. I watched food network until it became nothing but reality game shows: Good Eats, Emeril, Rachel Ray, Giada... Now I watch some YouTube stuff, but I've advanced enough cooking that I watch half for inspiration and half for technique.
What's your favorite thing to get at an old-fashioned diner with a suspiciously large menu?
>>22199968
>>22199968kebab
Diner near my office is on the first floor of a hotel and, as such, has a brekkie buffet. Free for guests, $5 for students and under 13s, free for under 5s and $10 for everyone else.
>>22199968for me it's the chicken friend steak
>>22200876You should not steak your chicken friends.
keeping things moving this morning with turkey egg and pepper jack on a biscuit
>>22200386biscuit looks okay, meat looks like shit
>>22200386You sicken me.
nice man, a shit picture of a garbage sandwich. great contribution to the food and cooking board
>>22200811Looks good to me.
>>22200830unbased blind person
So what is the wildest and weirdest stuff you ever ate?
>>22198031i used to eat raw ants
>>22198031Idk I guess venison or bear for wild, for weird probably pickled chicken foot
>>22198031Your mom's pussy.
>>22200334Me too anon
>>22198031Burger with carolina reapers and some shitfuck insane 6 gorillion SHU sauce on a chilli festival. My lips went numb and about an hour later I was curled up on my bathroom floor, pouring cold sweat, with napalm in my stomach, strongly considering calling an ambulance. The pain and sweating went away after a while luckily. The shit I took later felt like an actual exorcism. Never ate any insane chilli shit since, never will again.
There's nothing like the humble bacon egg and cheese
>>22200782shove that scone up your arse mate
>>22200749And I’m telling you, stupid, that moist biscuits are still dry compared to croissants.
>>22200776you are a buffoon
>>22200771sorry I meant thank science. that make you feel better you fucktard?
>>22200781Shut up, douchebag. Half of Long Island IS the city. Doesn't matter where it came from either. You get the BEST BEC in NYC.
