>italian restaurant >menu items are actually in italiani just want the food not the pretentiousness
>>21170746Did that at a soba noodle place in Japan, the daily special. Turns out it was a fucking carbonara
>>21173756huh?
>>21174844and I’ll add that it was delicious.
>>21173571Some people don't like having to glare at their phones during an intimate candlelight dinner
>>21175171>>21174844>>21170746I did that at a Chinese restaurant and got deep fried pigeon. I'm not even joking.
LOVE these lil muhfuggasApparently they're healthier than regular oranges and clementines because of the anti oxidants, but I just like how they taste
I'm going to make some Kraftaroni & cheese.What protein should mix into it? I have ham, canned choona, various SPAMs, sausages, pepperoni slices, chicken (frozen will need to cook), raw choona steak, frozen scallops.I'll be eating my mac with strawberry oat milk, for anyone who fancies themselves savvy with food pairings.Help me /ck/, you're my only hope.
>>21174882I love that playing, would eat
>>21175391Oops, “plating” not “playing”
>>21174708The cheapest meat you got.
>>21175391Thanks friendo, I enjoyed the whole process.>>21175474SPALM cheap enough?
strawberry milk is underrated btw
If you don't like Dijon mustard, then you simply aren't an adult mentally or physically
>>21174941>I want to try some of this, where do you get it?Sweden
I prefer à l'Ancienne
>>21174215It isn't.If you want a strong mustard, you make it yourself.
>>21174362I looked it up. I'm not spending $15 + shipping for a small toothpaste tube of mustard.
>>21175780it's 2 for $3 though
Me BrekkieA nice big omelette
>>21175739Fortunately in Bongland 12 large free range eggs only cost me £1.50
>>21175741>technically, it's a spanish omelet, aka spanish tortilla...an omeletteThis is true anon, I've never really got the flipping an omelette right
>>21175745fantastic! let's just hope no Polish lorry drivers bring the chook cooƒ then
>>21175725Not bad for a bong, it's missing toasted bread innit.
>>21175741>no patatoes>no onions>spanish tortillano
You know that Paddington guy was on to something this stuff's pretty good
>>21175036I heard British marmalade is exceptionally bitter
>>21170879>this stuff's pretty goodlooks homemade. I like a chunky jam>>21171919>grapefruit and it's fucking horrible.I have medication warnings now, but otherwise I like a bitter yet sweet pink grapefruit.
>>21174895The journey is already over. First time making it, it came out a little chunky, but that's fine. Total coast was like $3 for this big ass amount.
>>21175090that's fantastic! what made it chunkie? there's no pulp in there right? just peels and pectin and sugar?
>>21175735Just thick pieces of peel. Next time I'll probably cut them thinner, but so far it's pretty good as is. Someone said I could even take some peels and put them in the food processor first, so I might make a mix of that and cut slices.I didn't use any packaged pectin. Just the orange meat, peels, sugar, a little lemon juice, and water that boiled down. After cooling more it thickened up nicely.
For me, its the triple whopper. The best meat/bun ratio of any fastfood sandwich. Is this the best or is there a superior alternative?
>>21174734>$15>feed you for 2 weeksHuh? What plant slop shit are you eating to eat for $15 for 2 weeks?? Plain beans and rice? That's terribly depressing. Anyway, I wouldn't consider that food.
>>21174725That looks so sad, no one takes pride in their work anymore. It's not like its even that difficult to make it nice. I miss my burger flipping job. Well not most of it but the act of making the burgers was fulfilling. I enjoyed the thought of customers being happy they got a well made burger. Wish a job like that paid enough to make a real living. It's something so small but it effects millions of people daily and almost all of them have bad experiences. I think the world would be a nicer place if people could get well cared for meals outside of their home or fancy restaurants.
>>21174725Even better with the bottom bun only. I'm not a keto lunatic but fast food burger buns are disgustingly sweet to me.
>>21174734I'm not retarded with money and it probably costs me about $15 per day for food just eating at home. And I'm a smart shopper.
>>21174725This looks rather sad, I'd ask for a refund idk.
Finally tried this and it was kinda fire ngl. Garlic, oil and red pepper on pasta is bomb af, italians do know what they are doing after all.
>jarred botulismno thanks
>>21175392do you even enjoy food
>>21175373It's great as a base for other pasta dishes too.Add a few cherry tomatoes and basil leaves.Or some roasted vegetables, like peppers, mushrooms, zuccini.Or if you like seafood a few clams or prawns and finish with lemon juice.
>>21175373you can fry 2-3 pieces of anchovies in the oil, they dissolve and you can't even see em in the final dish, it ads another dimension to the dish, if you are a fan of anchovies anyway..
>>21174272What sauce?
>>21174306The burger tasted very goodWhy do you think it would not?>>21174326Strange. The meat was not tough and chewy at all. It was very juicy, like a normal hamburger
>>21175023>posting original content makes the board less funLolOkay, I'll keep making it less fun for youFucking retard
>>21174873Yeah tranny, go complain to the senate about how Le bad words are making your tranime brain hurty hurt.
>>21175023Hey wanna make this board more fun?Kill yourself today.:)
Is corn good for you?
>>21174237Potatoes are filler, but they are "nutritious" enough to live surprisingly well on if even a small amount of dairy is in the diet.
If it is served with a steak then yes, lots of protein
>>21174163>Is corn good for you?Depends on what it’s used for
>>21174163good for mexican livestock
>>21174163It's good for her
I can think of many different cuisines that are mainly sour (Mexico, Thai, Arabic) or mostly savory (British, Chinese), but what are some cuisines in which the majority of the food favors sweetness? Not just their desserts but all of their food?
>>21173476I use honey, and honey mustard in a lot of stuff, including when I was a sous chef and had partial control over the menu. >soups>sauces>melts>the list goes on, but I do notIf you've never had a grilled cheese with a lite layer of honey mustard on the inside, are you really living?
>>21173476Isn’t filipino food pretty sweet?
>>21173476I genuinely mourn the loss of the word Savoury to the weeaboos.It doesn't make any fucking sense. Why don't we just call Sweet "Amai-desu ne" or Sour "Suppai-kill myselfu-chan" like fucking what the fuck why are we loaning a word we already have like imagine you build a fucking mansion from scratch and move into a rotting cuckden in Tokyo from the timeshare you just bought I just don't fucking get it they honestly need to invent more capitals for us to bomb
>>21174706>>21175123nothing that is bitter is ever healthy, when something tastes bitter it's your body signalling to you that you shouldn't eat that because it's bad, no exceptionsfruit skin tastes bitter because that's where the defense chemicals are (toxins) and/or they're covered in pesticidesif you're eating a fruit which has a bitter tasting skin, it is never "healthy" to eat it, in most cases you can still eat it but don't pretend like it's healthy because it tastes bad (bitter)
>>21173476Gujarati food
Breakfast time
>>21171640based
>>21172810why are there so many unfunny literal toddlers on this board?
Breakfast time again
>>21174134rate this dish out of 10
>>21171640>>21172707>>21174134why are you eating flowers? you do know you can't digest them right?
What's stopping any random person from doing this?
>>21171032Prison rape is a very real thing.
>>21170995unironic lynching
>>21171032I used to know some COs, trust me it is a real thing and they let it happen all the time. American prisons are literally third world tier and you should avoid them at all costs
>>21171055>1 guy actually does it>immediately becomes an internet and news sensation If it's so widespread why aren't there a million booty warriors?
>>21171622anyone who unironically says that should be lined up against the wall and shot repeatedly
Soy? Won.
>>21173052Do you mean aburaage?
>>21155913It only became a meme once Soylent took off, and specifically marketed to internet losers. So that whenever you saw a Soylent customer, it was the laziest, most maladjusted freak you've come in contact with that week.
Grilled atsu-age "fried tofu" is delicious.https://norioonwine.blogspot.com/2020/02/grilled-astsu-age-fried-tofu.html
>>21155913>another fence sitter retard who thinks everything is good in moderation
>>21156457asians eat a lot of meat and animal products, they eat raw meat toowesterners eat goyslop and other processed foods with 0 nutrition, then they eat another processed food (tofu) and think it's nutritious and healthy because its made out of plants and not le deadly meat but in reality it's just as nutritious as any other processed food (which is not nutritious at all)westerners are brainwashed cattle
Seedoilbros... our status?
>>21172881Sneed oil shills absolutely SEETHING lol LMAO even I keep using my natural lard,so easy to make at home,so much better than vegetable oil and it's free radicals,also food taste betterCope
>>21172933>>21172939they use vegetable seeds
>using sneed oilsI will continue using my homemade olive oil thanks
It's over, seed oil bros. RFK Jr. just pulled the plug and it's going down the drain.
>>21173238Your AI was trained by Bayer / Monsanto. AIs don't eat.