>just bought $100 of grocery's>dark outside>start loading my car>55yo lady beggar asking me for food>recognize her from 2 weeks ago asking for money>stick with my previous decision of not donating to beggars>get stink eye as I drive awayWhat do?
I spray painted STUPID LIVES HERE in red paint on a doormat outside a homeless guys tent under a bridge when I was 13 and doing graffiti like a moron. I continued on my way down the path and did my stupid graffiti. An hour or two later when I walked back by the tent a little Latinx man was angrily pacing outside of it and he started yelling at me in Latinxish about the words on his doormat and what they meant. I played dumb and said I think it says stupid or something and he began screaming about estupido and pointing at me. He reached into his stupid tent and pulled out a machete and screamed something about ESTUPIDO and charged me with the machete raised above his head. He swung it at me but he was drunk and stumbled and missed and I turned and ran faster than I ever have. I stopped doing graffiti after that.
>>22017356lol
>>2201722512% is perfect. perhaps even more than enough.
>>22017356we had a machete beheading here fairly recently. dont fuck with down and out ethnics.
>>22017168>What do?Back up, roll your window down, spit on her, then drive away
If you need to add any, you're bad at cooking. It overwhelms the flavor of everything else.
>>22016028Food unironically started tasting better when I started avoiding added salt, using extremely salty sauces, or eating salty snacks. But most people are far too addicted to the flavor stimulus they get from salt so they'll never let their sense of taste develop. I enjoy a plain boiled chicken breast more than the average cu/ck/ enjoys a steak. Let the tastelets wallow in their own prison
>>22016028Salt is a crutch to cover up for low quality ingredients in addition to poor cooking skills.If you use quality ingredients, there's no reason to drown out the flavor with salt. It just makes every dish taste samey.
>>22017072>I enjoy a plain boiled chicken breast more than the average cu/ck/ enjoys a steakkek
>>22016028Cooklet
weak bait
What's your preferred way of preparing a beef Polish?
>>22015437Fucking stupid ass white people
>>22015386I find this fascinating and kind of cute about America, how you can see the result of multiple generations of divergence from the home culture.
>>22016541It's amazing we can enjoy the simple boiled dogger and it makes you angry.
>>22015386depends on how salty they are. typically 13 in the air fryer if they aren't too salty. otherwise gotta boil for like 10-12 minutes to leech out the salt.
>>22015386Polish? Gas.
I grinded a head of garlic for my special sauce for dinner and since then then I must have washed my hands a dozen times but the smell won't wash awayHow do I stop smelling like garlic?
>>22012939look for ones made 50 years ago
>>22014697i wonder if this would work with cigars. i hate how bad my hands reek of smoke after one even after washing them several times
>>22015197Thanks. Any recommended places to look?
>>22013226>You found examples of people looking retarded though history>people looking retarded though historypeople who got their literature published despite using the word "grinded"
>>22009335cast a spell
sup /ck/watcha think of my fishdawg?its a chilidog with goldfish crackers on it.heres the recipe1 chilidoggoldfish crackersinstructions: 1.dump crackers on chilidog.2. eat
>>22017076looks awesome id put less gold fish tho
>>22017137>looks awesomeno it doesn't idiot
>>22017149Nta, yea it does50% of the threads are fast food and you really think this doesn’t look awesome to some of us? >>22017076Absolutely would smash
>>22017086Sonic saysThat's nawt good.
>>22017076Now this is slopposting. Good job OP
Is kefir good?
This thread proves just how many third world tastelets post here
>>22015799stay away from low fat kefir it's probably full of gay sugar (stevia) also american cow milk gives you stomach aids go for goat milk kefir if you can, unless you're in europe then any milk will do.
Love that stuff mmm
>>22015799I enjoy it
>>22015801sameeee lol
If seed oils are bad for you, does that mean this is too?
>>22017139>highly processed concentrated, and eaten in excessive amountsThis is true for a lot of things that people consider bad. Same reason juice can be worse than just eating fruit.
>>22017152Yep. Nothing wrong with a little cold pressed sesame oil. I consume black cumin seed oil fairly regularly. Really good stuff.>>22017177The only good one is cheese lol
I hope all you seed oil facebook mom wellness freaks get hit by a truck while scrolling infograpics
>>22017177fruit raises a1c too if eaten in large quantities
>>22017252unless you're already diabetic it probably doesn't matter
Opinion: If Germans had internationally marketed Pfannkuchen (or Eierkuchen) and its various toppings/fillings, both sweet and savory, whether for breakfast, lunch, or dinner, it would have been a massive boost for the image of German cuisine, despite Pfannkuchen's simplicity.And the versatility I see for recipes on German websites. Everything from the traditional applesauce ones to apricot-stuffed rolls, to stacks of them sauced and cheesed and herbed to imitate lasagna, to dill-and-cured salmon ones, to spinach and mushrooms rolls, to omelette styled ones, etc. etc. etc.I think it was a missed opportunity. It still might have a chance though. The Anglosphere doesn't seem to have such an equivalent, so perhaps marketing there could hold weight (basically as a more utilitarian crepe capable of supporting heavier foodstuffs).
>>22016160Germans are literally so cheap they eat for cost effectiveness and nothing else.Pommes mit schnitzel is that price to flavor to volume ratio they love. They also love big portions.Currywurst is garbage but it's cheap.Döner became so popular bevause it is cheap and fast and filling and tasty. Efficient.
>>22016238>Currywurst is garbage but it's cheap.Currywurst isn't even cheap. That's why döner got so popular. Also you can't make the latter at home while the first is just a sausage with ketchup.
>>22003682You germans sure fancy your pancakes! Not long ago I learnt that you add it to plain buillon, cut into stripes. I must say it was a good combination, and filling too!
>>22016252>you add it to plain buillonThe French also do that. At least in le guide culinaire you find plenty recipes with it. Not sure if all those niche haute cuisine soups are really that representive though.
>>22016257GGermans eat for efficiency.French eat for pleasure.The same dish in France, even Alace, is going to taste better than that dish prepared across the border in Freiburg.
I have a weakened immune system. What food should I eat and what food should I avoid?
>>22017165I recommended it in the diet. It helps me a lot with my immune system issues.I generally recommend it to everyone!Asking an oncologist about obscure spices might be a bit weird but I doubt they will have an opinion on Nigella either way. Maybe they will have heard of some promising research about it.I also recommend Natto.The enzyme nattokinase in natto also has some promising anti-cancer properties and there is a lot of research being conducted right now.Google nattokinase + cancer for more info!
>>22017172>You’re being an obnoxious faggot about (this anon's fucking cancer and pseud supplement-fag fad diets)Eat shit.>>22017185You too.
>>22017202I didn’t do that though, you must be a zoomie with poor reading comprehension.What i said was no worse than the people listing turmeric and green smoothiesThus, you’re a triggered faggot
>>22017216>Post just says "eat shit">"I didn't do that though"Just stop posting.You have no idea what does or doesn't interact with their meds. Any advice you give is irresponsible.
>>22016906>t. several years cancer stintGlyNAC (Glycine + NAC, Glutathione precursors for your body's own production).Milkthistle (liver function boost)Cranberry extract + Beets (kidneys/insulin)Zinc + Selenium (for absorbtion)Vit D3 + K2 (for absorbtion, the only ogredose risk is Magnesium supplementation inducing hypercalcimia, 10k a day is conservative for maintenance-- there is a 2 week delay in topping up; dropping weight can help accelerate that)>sprouted pumpkin seeds (natural zinc, anti-parasitic)>either Tonic Water, or make your own Cinchona quinine tea (antiparasitic/viral)Find fermented and pickled veg, and always have a good amount of it to keep your gut defense up. And the Vit D. If nothing else. Fast food's sussy unless it's In-N-Out food handling and quality standards wise. >>22016942>tumeric Comment too long. Click here to view the full text.
What's a synonym for cinnamon? Does anyone know?
>>22015546Sinnamin
>>22015561You noticed that because you’re an astute observer, anon.
>>22015707redditors use this to say "today I learned", meaning anon is a faggot.
>>22015546heresynamon
>>22017176you put a lot of thought into that, didn't you?
Just got my re-up.Anyone else like something the grocery stores don’t carry?
>>22016366Not sure why you needed to mass reply to tell us that, I have to assume you're a massive homosexual
>>22016412It literally does? Sodium chloride is poison at some doses and a safe food additive at others. Your tap water was arsenic and other heavy metals in it, at safe concentrations. Your whole environment is full of contaminants and poisons that nevertheless don't kill you because you're not exposed to harmful concentrations.
Shout out to this stuff. My main grocery quit stocking it, but I found some on the other side of town for ~$4.70 in the foreign section. The main ingredient is bell pepper, so it is quite mild, but there is 'some' bite to it. I just love the flavor though, really brightens up some eggs or boiled greens.
>>22010650Good fucking taste
glad to know marie sharp is doing so poorly they cant afford an ad and have to piggypack in the lola thread like a tapeworm lol
>be a fat retard>die to lemonade
>>22011961>gamer>coworkerswhat?
>>22009505>390mg of caffeine How does this make you die? Did she drink like 5 of them in a row? I just figured out how much caffeine I'm getting with my coffee and its like 1000 mg a day lol
>>22010943>>22011366>dispenser says in even smaller text "caffeine is an approximate amount"People don't read "noise" which is what text turns into when it's gradually scaled down and you're in a social situation.This is a very well documented phenomenon. It is done on purpose for marketing and manipulation all the time.It should be written in big letters clearly contrasting against all the other text if it's something that should be treated with care.
>>22009507One of the people who Panera Bread murdered with caffeine was literally a retarded guy. Not like the colloquial "haha he's retarded" but like actually mentally disabled. How's a retarded man going to know to stop drinking the delicious fountain lemonade? He probably didn't even know what caffeine is or that too much can be lethal. The other person who was murdered by Panera Bread had a heart condition as other anons have said but she wasn't literally retarded and should have known not to drink a super caffeinated beverage.
>>22017048They'll be missed. I want my caffeinated lemonade.
Got hangry, so just made Jimmy Dean sausage gravy homemade. 1/2 brick of cream chesse, 1 cup heavy cream, 1/2 cup bone broth, that's it! Oh, pepper.Dios mío, el flavor! I concede, it's not much to look at.
>>22010936>hangrythis website is 18+go back to roblox. your groomer misses you
>>22014677You're the ass cancer dude, aren't you?
>>22010936>gravy>with fucking cheese and creamwhat the FUCK are americans doing LMAO
>>22011277I DON'T GET IT. HOW FAR HAVE WE FALLEN? GRAVY IS LITERALLY FLOUR RUED IN SOME FAT AND MILK. SEASONED WITH PEPPER. WHAT THE FUCK.
>>22017127There's a YouTube video of a British couple saying we're trying biscuits and gravy!Of course they fuck up the biscuitsThey make gravy from a shitty packet and don't even add sausage Then the proceed to give us their opinion on biscuits and gravy
i feel soup is an underappreciated medium for spiciness
>>22016669If you want to ruin the soup with shitty spices instead of showcasing actual ingredients. You are a cooklet with defective taste buds
It makes the spiciness too homogeneous for me
>>22016783>spices aren’t ingredientsweird claim but okay
>>22016669I like a spicy soup, but if I make it too spicy then I have to wait for the soup to get lukewarm because the extreme spiciness makes the physical sensation of soup too hot for me.
>>22016697so was your birth
why didn't someone tell me this was spicy before i bought it?
>>22016695In France La Croix is a brand that sells bleached, quite spicy indeed
>>22016724*bleach
>>22016676"La Croix" is spanish for crotch
>>22016693you're not missing out on anything. i think it tastes like TV static and I have no idea how it got so popular.
>>22016676OP be like >love taco bell but it makes me poop a lot hahahaha hahahahahaha
