The Fresh Kitchen is without a doubt, the best slop bowl chain in America.
>chainNever heard of it.
>>21785359No it's not, it's that sorta pan-Asian all you can eat place
why does everyone overpay and whorship this mid tier slop burgers used to be fast food tasty and variednow its all boring american chee and processed protien of god knows what
>>21786606You can't spell for shit, OP. But the image is pretty accurate. Terrible thread.
>cooks your eggs into diarrhea baby vomit textureWhy do ""professional"" chefs do this? Why don't they know how to cook normal scrambled eggs?
>>21784674Yeah there's nothing better than parched eggs, get them nice and arid.
>>21785777>>21785783Here have a close up
Anyone here added an additional separated yolk to their screggs? Makes it extra rich.
>>21785772>>21785898ewwwwwwwwseriously if the crackhead manning the griddle at wafflehouse can cook eggs why can't you people do it right?
Scrambled eggs should be BOUNCY
I'm having a girl over for dinner and zero idea what to cook. Need ideas for something impressive but not too expensive, and not heavy.
>>21785504spagetti
>>21785504Btw, i want to :tinykoreanpenis: a fry.
>>21785504You clearly just wanted to post this image.
>>21785980yep do that>>21786185You do all the preparation before hand (de-shell, discard shells) When you put the olive oil/butter with the garlic it smells like magic, from then on it's just a few minutes of cooking and the smell is almost sweet.
>>21785518Hell yeah.I'm dating an ethiopian girl.
*improves your soup*
>>21784359Vinegar improves soup
>>21784359I buy them for soup but I always end up just eating an entire stick with a jar of peanut butter
>>21784379>BonkersWow I haven’t thought about these in forever
>>21784702don't be glib anon. you're very glib.>>21785113me neither, it just popped into my head
>>21784589i'll nacho yo ass you son of a btich
Rate my stew :3
Looks like Mexican mole.
>>21785235his mom made it
>>21785007*Pisses in your stew*
>>21785007why are u pretending to be brock?
>>21785007good gravy
Does anyone here actually use a grill pan, and if so, what is the use case for it?At best I can see it used (1) to drain some fat and (2) to get aesthetically pleasing grill lines on foodOtherwise it seems like an absolutely dogshit invention that reduces heated surface area and is a pain to clean.
>>21782390Well he talked about the pan as an alternative to a grill if it's raining out and then he talked about the fish not sticking, I guess as a function of surface area. Of course those are just inferences, as you said neither the poster nor Marco went into specifics.
>>21782390It's his choice.
>>21782371>to get aesthetically pleasing grill lines on food
>>21782371I use it because it's square (fits 4 chicken burgers instead of 3!).That's literally all there is to it. I'm also unemployed and mentally deficient
>>21782371burgershotdogsit works really well if you use it like a baking tray, that is use it to get grill marks on some meat, then put the whole thing in the oven.
ITT weird food and drink products
>>21785717Who thought that was even remotely ok?
>>21785508It was a simpler time
>>21785508That looked disgusting to me even as a kid.
>>21785494You don’t remember these then. You’re just repeating what YouTubers told you to think. Sheep.
FOUR N TWENTYTHE GREAT AUSTRALIAN TASTE
>>21786433Watching a little balleryfootins?
post yours
>>21785379Horseradish is not a mustard, it just goes well in one.
>>21785379Did somebody say MUSTARD? Hey musheads, I've been trying to increase my Mustard Tolerance, any recs for extreme 'stards? I do NOT want my YELLOW to be MELLOW!
>>21785379can someone explain why do people eat dijon? it just tastes like vinegar, there's barely any mustard taste. i thought the french were supposed to be good at cooking
>>21785431ground mustard seed tastes just like horseradish
>>21785516>stardsbased
>Utterly bland and flavorless>Somehow considered the default flavorWhy is this?
>>21782835For me, it's the strawberry flavor.
>>21784399vanilla sugar is sugar and vanillin, my nigga
>>21786436Maybe the low quality vanilla sugar you buy.Vanilla sugar is made with spent vanilla pods, my nigger.
>>21786436Please follow along. Here is the recipe. I guess a vanilla paste is a better term for it.>To get the most out of your vanilla pods. Bring to the boil 100ml of water and 100g of caster sugar and leave to cool to room temperature, take six vanilla pods, remove the hard piece at one end and chop into small pieces. Puree the syrup and vanilla pieces in a food processor until as smooth as possible. Store in the fridge for several months in a sealed container.
I've been using vanilla bean powder in some stuff and I love it. It smells heavenly. I find its taste is more pronounced than a vanilla extract liquid.
>is a tasty sauce just by itself in your path
>>21785972sure why not?
>>21785868the humble egg is the best and most complete food on earth. it only gives you issues if you eat a dozen every day, fried makes it worse because of the oil
>>21785868revenge of baby chicken cloging your arterie's
Great ingredient, mediocre on its own
>>21784484Absolute best friend of good crispy hash browns
How much mayo do you normally get on your sub?
>>21784322i used to use shitloads of mayo with everything but then i learned about seed oils. now i try to stay away from mayo,ive yet to make homemade mayo with ex virg olive oil or avocado oil. i wanted to find online to buy oil that is made with olive oil or whatever but then you read the ingredients its a scam. disgusting niggers, even ''good'' brands. and sure you can find something but it will be overpriced as fuck, at that point just make one at home.
>>21785086it's just vinegary mayonnaise with sugar in it. the tripfag is retarded and making up stories. it's not airy or greasy. it's sweet mayonnaise.
>>21784322about tree fiddy
>>21784409>Empties the whole jar>Uhhh 7/10KEK
>>21784409Based little dude. He talks like me, and like me he loves Fallout 4 because that the Fallout 4 Brotherhood theme music playing in the background.
This is the original. The Big Boy. This is what a Big Mac is supposed to be like. Look at that beef, that height.McDonald's has fooled you all these years.
>>21785484How about you shut the fuck up faggot bitch. Go shit in your diaper
>>21785480See now that's just too much. McD's got it right.
>>21785480I remember Big Macs from my childhood being so large that I could barely hold them in my hands. The patties would always slip out in the back while trying to eat it.
>>21786147yeah, your hands were smaller as a child.
>>21785480Does Big Boye even exist these days?
>plain cheese pizza
>>21785750EXPOSED BRICK
>>21785708That crust looks awful, but I know that cheese blister will take me back to nostalgia. I just can't find old school pizzas like that around me.
>>21786008It's just generic "house of pizza" Sysco slop
>>21785701vileat least some basil, some chilli p'sotherwise it's just portable pasta not a meal on wheels
