21109964 | My Mexican girlfriend is sick so I am making her sopa. I am sure that no matter how I prepare it she… | [View] |
21107524 | Hambie | [View] |
21108545 | Any good books/pdfs/websites for beginners who wanna learn to cook?: 23 and I wanna learn to cook fo… | [View] |
21111702 | >watching fat guy cook >can hear heavy breathing as he catches his breath fat kino https://www… | [View] |
21108257 | Spuds MacKenzie A real party animal | [View] |
21102525 | Surf n turf. I fuck you right in the bitch | [View] |
21109948 | Infinite birria consommé reduction?: Batch cooking lamb birria to freeze down, is it faesable to red… | [View] |
21109881 | Here we have a chicharrón preparado, a Walmart hot dog, and a bowl of buldak ramen with kimchi, chee… | [View] |
21110217 | Me and you will make a cheetos sammich this morning | [View] |
21109468 | >chicken is more popular than turkey >aside from as a cold cut Why is this?… | [View] |
21105716 | >expensive knife brand >all made out of plastic polymer garbage Why did this become the norm?… | [View] |
21104947 | Marmalade I like marmalade | [View] |
21108085 | My Own Private Chili Dog: For me it's a chili dog with the wiener cut in half long ways. I put … | [View] |
21108572 | what's the closest thing you can get in the frozen section at the grocery store that's clo… | [View] |
21111441 | Does anything in America compare to the absolute gift from god that is Spoons? Spoons is basically a… | [View] |
21110194 | Hair in your food: When dining out, do you ask the waiter to send the food back when discovering a p… | [View] |
21108293 | Pop quiz: Quick, without googling it, or using any other search engine, using your own brain power, … | [View] |
21110469 | There isn't really anything more delicious than Pate d'le Meat served on a wooden counter … | [View] |
21103642 | I'm 30 and I've never had coffee. I don't understand the fucking obsession. No.2 most… | [View] |
21111364 | it's just so fucking good | [View] |
21110831 | Sandwiches | [View] |
21110657 | how good are pupusas? | [View] |
21109184 | Ive been creating home cooked cuisine from scratch for over 10 years. I consider myself a master che… | [View] |
21106075 | We do things a little differently in New Haven. | [View] |
21111072 | sarawak laksa, bourdain's favorite breakfast | [View] |
21110685 | Indian food is low-key one of the best takeout foods because it's very dipping-focused, and you… | [View] |
21110848 | What's so smart about it? | [View] |
21110310 | Cooking/Baking Scams: What's the biggest culinary scam? For me, it's buttermilk. Just mix … | [View] |
21104613 | How is it so successful? How did they do it? Its a pretty generic menu, even Moreso than a Chilis or… | [View] |
21105268 | Admit it you want the D. | [View] |
21108230 | after France, have these two countries had the most extensive culinary influence? | [View] |
21107777 | Nepaliese thali platter: From Hungry Buddha in Sheffield, UK. | [View] |
21106636 | I always cook my rice in a Pyrex pot like pic, but no matter how low I set the heat, some always bur… | [View] |
21109132 | shill warning: i got this yogurt because it was on sale at winn dixie and when i got home i noticed … | [View] |
21095904 | Low effort tasty recipes?: I have next to no energy after a workday, any low effort recipes that are… | [View] |
21106602 | For me, it is the Chicken Sandwich. | [View] |
21111143 | hey, i'm thinking about doing steaks in a 2 day marinade. should i? | [View] |
21106510 | Chicken, snow peas, zucchini, caramelized onions, ginger and garlic in the bastardized american wok?… | [View] |
21109377 | How much milk do you drink daily? | [View] |
21111148 | what are you ordering from Kmart Guam's Little Caesar's? For me its a Supreme Sub and Toss… | [View] |
21110422 | So do I have to chew my oatmeal or can I just drink it like a smoothie? | [View] |
21109153 | What is the best Breakfast you've had in a hotel? | [View] |
21101200 | why does every boomers alcohol cabinet always have a bottle of this? was this like the favorite alco… | [View] |
21109666 | I have a bag of frozen scallops and I want to do seared scallops with mushroom risotto for dinner to… | [View] |
21110568 | Today I made pasta with kiwi sauce. I made up the recipe. It was not good but not very bad. What is … | [View] |
21110413 | When did you realize low fat/high carb was the answer? For me it was about eight years ago. | [View] |
21108522 | European cherries will continue to contain carcinogenic artificial Red 3 dye banned fully in USA | [View] |
21110580 | What are some good hot sauces for a homemade chipotle chicken burrito?: decently spicy but not too s… | [View] |
21107445 | Buongiorno bitches. I'm going to Italy soon. Sorento, Firenze and roma. Any restaurant or marke… | [View] |
21105726 | Buldak Noodles 2x Spicy. R8 | [View] |
21109255 | >does everything | [View] |
21108600 | Are you supposed to put some parchment paper at the very bottom to stop dripping oil from sticking t… | [View] |
21101597 | It’s happening: Russian cuisine. But they had to censor the word Russian. Let’s see how god the foo… | [View] |
21109862 | >Uncooked flour dough filling >wrapped in a baked flour pastry crust >that you then microwa… | [View] |
21108513 | Which wrap would you choose from this local diner? | [View] |
21109069 | pierogi dinner, anyone? | [View] |
21099920 | should children be made to raise a class piglet as part of their school curriculum, and then at the … | [View] |
21105064 | What those /ck/ think of my breakfast? | [View] |
21106733 | Food anomalies: Look what I just found? I've eaten it. I can't what flavor it is, but it… | [View] |
21107480 | you can't spell breakfast without breaking some eggs. | [View] |
21105016 | What goes well with horse meat? | [View] |
21107698 | /ctg/ Coffee Time General: Cold Snap Edition! If you're new and confused start here: https://pa… | [View] |
21108091 | What's the best US brand tortillas for making tacos? There's a million fucking options for… | [View] |
21106726 | Alright! what do you guys want on your hot dogs? >Ketchup! >Plain! >I don't like hot d… | [View] |
21104791 | what spice you into these days /ck/? I'm dabbing in pepper flakes, just added some to clam chow… | [View] |
21108437 | >wanna cook >need to do dishes how do u cope?… | [View] |
21108928 | Which of the following items do you consider to be a sandwich: -Two slices of bread with vegetables … | [View] |
21107231 | What the fuck is this shit, fiesta? The crockery line best known for color and fun, and they release… | [View] |
21105365 | >I eat pop-tarts for breakfast literally every single day What kind of person do you imagine?… | [View] |
21105363 | What's for breakfast, /ck/? | [View] |
21106879 | Santa Came: FINALLY got my box from American Santa™ Got stuck in biosecurity quarantine for awhile, … | [View] |
21108240 | Just found the ultimate food hack >10 minutes on the stove >simple clean up >one bowl >t… | [View] |
21106932 | My gf sucks at cooking but wants to help: So my gf always gets in my way when I'm cooking and s… | [View] |
21104699 | cooking tips thread: stuff likedont use high heat unless you are searing etc | [View] |
21107068 | is there a chili that works well in chinese cooking that has mild to no spiciness? sichuan food use… | [View] |
21109049 | For desert? Give me the danish. | [View] |
21105107 | Bacon is best when it's both soft & crispy wouldnt you agree? | [View] |
21108711 | I read that Wegmans is opening stores in Pittsburgh soon. You know what? Fuck Pittsburgh, they don… | [View] |
21108417 | Escarole and Beans - This stuff is actually pretty tasty | [View] |
21108580 | How do you go about eating something like this? | [View] |
21108541 | i fell asleep after trying to stay up over 24 hrs with a 12 hr shift but i ordered sushi.half its le… | [View] |
21108727 | I find that I can determine the quality of a tuna sandwich by the shade of the tuna salad. It can’t … | [View] |
21107975 | >improves the taste of your sandwich x10 | [View] |
21105875 | French Dip: Let's settle this once and for all... >Does cheese belong on a French dip sandwi… | [View] |
21108003 | Popcorn is the worst snack food ever made: >stinks >tastes like shit >sticks against your m… | [View] |
21106616 | This is a top 3 sub from any chain. | [View] |
21100302 | >If for any reason you are unhappy with your purchase, we’ll happily replace or refund it. Does … | [View] |
21108661 | Why does fresh beef mince smell sweet and rich but beef steaks just smell kinda metallic or slightly… | [View] |
21105041 | You are now aware that this was an actual thing that people made and ate | [View] |
21101928 | Why is cake so coveted? It's basically just soft sweet bread but it seems universally loved, I … | [View] |
21107924 | Why is bread so fucking good? | [View] |
21103471 | Just realized that these things don't even use real cheese but 'imitation mozarella' what the f… | [View] |
21107652 | First time going, what should I get? | [View] |
21106344 | What's your favorite candy? | [View] |
21108488 | Been getting into beer. First beer I had was some raspberry IPA and I hated it, since then I've… | [View] |
21102940 | I made soup again | [View] |
21105986 | Dinner: 3 eggs, a potato, Canadian bacon, cheese, jalapeños | [View] |
21100466 | what's your favorite variety of stuffed dough? | [View] |
21098103 | What are some truly unique American dishes, /ck/? (as in dishes that are not taken from another coun… | [View] |
21102824 | THE GOAT: CUCUMBER AND TOMATO WITH LEMON JUICE AND SALT | [View] |
21108400 | >From rice country >Eat rice >Can also eat pasta, bread, potato, other carb sources >Coo… | [View] |
21108345 | >bought pic related finally. some good fucking rice cooked perfectly without fuss. fuck the cheap… | [View] |
21106254 | professional kitchens are not designed with anyone taller than 5'9' in mind: How to avoid back … | [View] |
21101380 | What’s the target market for this? | [View] |
21107465 | Do you use everything in your kitchen, or are you just another hoarding boomer with more money than … | [View] |
21108145 | Is my cooking good???????? | [View] |
21093917 | Neat Food Facts Thread: Burrito actually means 'little donkey' in Spanish. It was invented to give r… | [View] |
21101326 | Artificial light stations: Have you had any experience with things like picrel? I just moved to a ne… | [View] |
21110039 | SOILENT GREEN IS PEOPLE!!!: I have been interested in looking up stuff to do with cannibalism, espec… | [View] |
21104067 | Here's what i'm eating tonight, try it!: Pâté Chinois (Shepherd’s Pie, Quebec-style) Ingre… | [View] |
21107640 | Homemade Fried chicken: Wash the chicken: * Soak them in lemon juice and apple cider vinegar * Let… | [View] |
21100843 | How do I get better at cooking?: All my food tastes awful :( | [View] |
21107539 | Whenever I order food online, I see the price and think to myself 'for 4 dollars more I can get an e… | [View] |
21105713 | Sardines: Saar-fucking-deenz? | [View] |
21107286 | people are currently paying top dollar for this: rice, carrot, cucumber seaweed burrito | [View] |
21101110 | I miss it so much bros | [View] |
21107995 | So I've been in Asia for some time and pizza is really fucking expensive and dog shit here for … | [View] |
21098652 | I hereby renounce alcohol in favor of tea consumption!: The benefits and glories and intimations of … | [View] |
21101503 | Why is stromboli not as popular as calzones? | [View] |
21106310 | I don't like food anymore | [View] |
21098946 | 1A56EF | [View] |
21106818 | Why is the chicken in these fine, but the beef ones are all shitty and tough/gristley? If you want a… | [View] |
21107263 | >non-spicy peppers What's the point? They add absolutely nothing, their texture is like chew… | [View] |
21106087 | is working a wok fun? | [View] |
21091781 | Undefeated | [View] |
21082837 | /wg/ Whiskey General: What is the second-best budget bourbon behind Old Grand-Dad 114 and its girthy… | [View] |
21105809 | Do you drink wine? I just got my order of natty wine | [View] |
21107406 | It's /ck/ I promise.: Holehead is heading to office with Trump in a week. Is he really going to… | [View] |
21103672 | Would you rather have this authentic Italian lasagna or the authentic Mexican tacos? | [View] |
21104544 | Tell me about what I can do with the pomegranite mole-asses | [View] |
21106914 | Meat, cheese, bread, sauce. This is the best food combination, period and what good tasting food rev… | [View] |
21107067 | Favorite midnight dessert?: For me, it's cinnamon buns and Oreo ice cream | [View] |
21105232 | When will the hams go back on sale? I ate one over christmas time and it was fantastic, I only paid … | [View] |
21105851 | Are these cubes a legit ingredient in good cooking?: I am trying to learn cooking and i am suspiciou… | [View] |
21096054 | Things you discovered late in life. Thing that make one say >WHERE HAS THIS BEEN ALL ALONG?? My … | [View] |
21104922 | thoughts? | [View] |
21103871 | So yeah, shashouka is pretty good. I don't always like what north africans bring to this world … | [View] |
21105621 | What ya choosin big guy? | [View] |
21094222 | sometimes you just want a nasty ass gas station burger | [View] |
21097221 | What food makes you react like this? | [View] |
21106766 | Cod, chips & mushy peas | [View] |
21103054 | Is there any better snack than potato chips and hot sauce? | [View] |
21105624 | Rosck of the Kings: I bought one of these individuals rosca de reyes because honestly I wanted to tr… | [View] |
21105281 | Do you like charcoal bread | [View] |
21100448 | Meat stash: Well it's that time of the ear /ck/. Show me watch you got. | [View] |
21106216 | Why would you ever eat a cheeseburger when the diner could make a patty melt instead? | [View] |
21106171 | What's /ck/s ideal fridge type? /my 20 year old GE top freezer just died and i have to get a n… | [View] |
21104084 | Sbarro: Why is it so disliked and unpopular in the US? Has launched quite recently here in the UK, a… | [View] |
21105407 | Original Fettuccine: I'm gonna be making this but I just need the exact amount of ingredients. … | [View] |
21105581 | How do you enhance your Maruchan ramen noodles? For me, it's frozen veggies, 1 to 2 eggs and Sa… | [View] |
21093312 | /ctg/ Coffee Time General: WHO WANTS CAWFEE?? DOES ANYBODY WANTS SOME CAWFEE?!? edition If you'… | [View] |
21106422 | thoughts on Albanian cuisine? | [View] |
21104804 | >14 dollars for a case of water with a skull on it why? | [View] |
21089728 | /tea/ - red sun in the sky edition: This thread is for discussing teas, tisanes, and other herbal in… | [View] |
21102537 | Supremely local foods: I will catch hell for this but I live inna midwest. We just had 5 inches of f… | [View] |
21106706 | How did italians make the best food? How did that happen? | [View] |
21093273 | What do you think of pub food and drinks? What do you normally order? | [View] |
21098071 | What do you like on your cheeseburger? | [View] |
21105993 | This, right here, is how you make the best tacos. | [View] |
21100441 | The Reuben is the greatest sandwich in the world. | [View] |
21106290 | >he eats oatmeme | [View] |
21106388 | For me, it's the Arby's Fish 'N Cheddar sandwich. | [View] |
21104836 | The nectar of the Gods. | [View] |
21106466 | Frou Frou: I absolutely hate 'frou frou' food, food shouldn't look pretty, cute, elegant, etc, … | [View] |
21106421 | @ Starfucks. Male barista clearly likes me (I'm a man). Come back, day after day, for the same … | [View] |
21105394 | What are we getting on it? | [View] |
21103404 | kinda crazy how my generation might wipe out the alcohol industry, good riddance | [View] |
21103377 | Best Taco Bell for drinking: Fuck work today. What Taco Bell should I get to go w/ this tequila?… | [View] |
21104394 | there's no way this is guaranteed safe to eat, right | [View] |
21095689 | Genuinely why would you pay this much for ONE knife? Not even a set (which you can get for cheaper).… | [View] |
21104015 | Are five different kinds of sausages too much on a pizza? | [View] |
21106149 | amazing stuf | [View] |
21106043 | How can I impress people with my roast chicken | [View] |
21105915 | What is it about this that makes the taste of everything I put it on go over 9000? | [View] |
21104822 | The only good cuisine that comes out of Europe is in Greece | [View] |
21102027 | Need it? Or keep it? | [View] |
21105500 | ITS TACO TUESDAY: What are you ordering today? | [View] |
21105824 | >What's wrong, babe? You have barely touched your rare steak | [View] |
21104837 | What pickled foods are worth trying? | [View] |
21101732 | I don't get the point vs just using a pressure cooker or letting simmer in a big pot on the sto… | [View] |
21105748 | can you effectively use a wok on an electric stovetop? | [View] |
21102460 | I've recently gained a little weight as a result of my metabolism slowing down. How can I maint… | [View] |
21104353 | This is the only water brand you need. None of that overpiced hipster glacier water bullshit. No def… | [View] |
21097130 | Beer | [View] |
21105715 | So what do you put in your okonomiyaki? | [View] |
21102250 | Gotta be honest all these BOGO publix deals make me not want to bother with costco anymore | [View] |
21105722 | how did they turn out | [View] |
21101142 | How da fuck is this little shit so caloric? Yes, even without oil, it's so fucking caloric. | [View] |
21104125 | I wash chicken: Yeah I admit it. You know what else I wash? Literally everything that I buy from out… | [View] |
21105340 | Why do my pears keep oxidizing?: Ive been trying to make poached pears for awhile and cant seem to p… | [View] |
21096723 | Oh my fucking god. I got two MREs out of curiosity and I was fine yesterday, ate both of them. I jus… | [View] |
21103826 | Why is chorizo so cheap compared to regular ground pork? The fuck is wrong with it. >picrel $1.3… | [View] |
21104541 | Family said it was too raw My family got together for new years so I grilled some tri tip.. literall… | [View] |
21105380 | The fundamentals: Meat and potatoes, or meat and bread? I say potatoes. | [View] |
21105002 | Nepalese thali: From the food court of an indoor market in Sheffield, UK. | [View] |
21104060 | Thread for the humble soy sauce Light, Dark, Cheap, expensive Curious about more ways to get rid of … | [View] |
21104920 | why won't retards just buy these instead of paying absurd prices for slightly larger eggs. medi… | [View] |
21097592 | >recipe calls for a cup of rice >they mean a cup of cooked rice HOW THE FUCK AM I SUPPOSED TO … | [View] |
21104840 | Ive got one of these. Is it easy to make sake or some other alcohol | [View] |
21100268 | >tastes like rusty paperclips | [View] |
21105217 | are you a good lad? have you finished your plate today? show me | [View] |
21104870 | If I airfry chicken breasts or fry chicken breast whole there is almost always a bit that tastes lik… | [View] |
21102866 | >no grapes >not grape flavored >no nuts >not nut flavored Why… | [View] |
21103216 | What are the best techniques for Maillard maxxing? | [View] |
21088132 | I hate how every time I see this I wanna fucking frape. I dont even like frapes that much but while … | [View] |