>Customer orders fries with zero oil
>>22162378oil is usually so refined that all the protein is removed so it won't cause a reaction. people with peanut allergies can usually have peanut oil too. only the proteins cause an allergic reaction.
>>22161836Your frozen chips are already pre-fried, retard.
>>22164115I make it from actual russet potatoes (sometimes baby goldens if I have leftovers to use up) fat boy
>"Customer">cant "Customize" His orderIf menus exist then all customers should be called as conformers. words lost all meaning. I'm an expert in technical English hence
>>22163973Exactly. So how come I'm a "custom" Er if I can't "customize" My order and you can't "tailor" It for me. Same fallacy as confusing capitalism with communism.
This doesn't belong on popcorn.It belongs on/in everything.American MSG.PREMIERE has no deadly fake yellow dye btw.
This thing gives me diarrhea fr fr
>>22165013I don't think it matters when you add the sauce or how much water is left, whatever suits your preference.For me, I add the sauce after it's fully boiled, and keep a few tablespoons of water to keep it moist and to counteract some of the spiciness
>>22165045>>22165013Add the sauce after draining, otherwise you will get a lot less of the sauce and flavor.If you were thinking of eating this as a soup rather than a stir fry, don't. I tried doing that once and it was gross, that spice doesn't work as a broth and the noodles become way too soggy
>>22165174>Add the sauce after drainingok, but do I keep boiling the water or not while I add the sauce to the little water that's left?because after draining I just serve it in a bowl with the small amount of water and the add the sauce and seeds after
>>22165188Some heat might help the sauce mix in more evenly, but is not required.
AYO NO CAP SKIBIDI BRUH MY ASS IS LIKE A CHOCOLATE VOLCANO FR FR I GOT THE GREEN APPLE SPLATTERS ON GOD
Post REAL (not those made up for instagram) school lunches from your country>picrel vietnam
>>22160019school lunches are an indirect form of welfare.
>>22165177Neither. That's Spain. Serunion, seen in >>22164300, is the catering company that handles school meals en Ethpanya.
>>22164298Why are they wearing prison uniforms?
>>22165224Because skools r prisons, fool.
Been a long time and I don't have pictures. But I remember the following from elementary through high school as part of the $1.10 meals, yes these were $1.10, I'm old They would rotate through these. There was always a choice of green beans, carrots or corn with each and to drink milk or chocolate milk.-Tacos. I think you got 2 (good. Never had enough cheese and the bastards charged extra for this fucking thimble sized paper cup if you wanted more)-Chicken nuggets with fries or some shit (almost always encountered pink uncooked shit in the middle. Avoided them very quickly.)-Steaksub with tater tots (pretty good and the go-to acceptable meal.)-Turkey and gravy, mashed potatoes and great gravy. (Was literally everyone's favorite. Least common probably because it was he most work.)-Spaghetti (pretty good and probably second most popular)High school also sold additional shit like Hawaiian punch.
painful to use vs painful to clean
>>22164564this lmaocooking is so fucking easy and common sense
>>22165178Cooking is easy, making really good food takes some effort but yeah it's still easy.
I had a roommate who cooked tomato sauce in his cast iron once and the little black pieces in the sauce grossed me out so much. Cast iron chads, go for it but don't put fucking tomatoes in there.
Ceramic.>easy to clean>nothing sticks to it>scrape resistant>nice and heavy so you get gains while cookan>the most ancient material for cookware in human history, has been humanity's friend since Grug first discovered putting meat on fire make it taste gooder
Here's a pb&j with a honey bun in the middle. How would you plus this up?
>>22164761ecelebs do not count as people
>>22164714plus banana, minus honey, plus good bread minus shit bread
>>22164714Add bacon to one layer and call it a Breakfast Club sandwich
>>22164714slab of spam lite under the honey bun.
Did you try dunking it in a gas station toilet? That can add a lot to the flavor.
CK webm thread. A thread for webms about cookingprevious thread >>22150593
>>22161901If you browse /tv/ you are at bare minimum ok with pedophiles and more likely a pedophile yourself
>>22164152smartmy grand father grew up back in the fuckin woods in the north and whenever he would drink too much he would ramble about killing rabbits barehands when he was a kid.i think it fucked him up.
>>22164160The crust looks like drywall
>>22159682you would need to compress it to dangerous levels to store it so it would only really make sense to do it onsite with the cows, provided you have many cows, or connect it to natural gas pipelinessomeone will probably find a way to do it, but I'm sure it's a logistic and legal nightmare with not enough reward for the hassle.
>>22159305that looks amazing
>>22164559Why would they put it in packaging like this? Its beginning for a lawsuit
This reminds me of a few years ago when a fairly well known lolcow googled "are rocks edible" and everyone who followed him had a good laugh. Given his low IQ and the horrible state of his teeth he may actually have been trying to eat rocks which is really what made it hilarious. No one knows why he searched "are rocks edible".
When I used to live in France, I would eat ortolans like they were potato chips, one after another after another and not stop until I was stuffed
Franzbrötchen > cinnamon rolls. FACT.
They’re the same thing. FACT.
>>22164804WRONG
Looks a tad dry
>>22164940you have a nice glass of milk with one
What a professional chef cooks at home in his off hours. Look at this heirloom I just bought.The ugliest tomatoes tend to taste the best.
Some slabs of braunschweiger liverwurst.Ought to tide me over until steak time.
>>22165170All that cope to justify being a slob is crazy.
>>22165218All your trolling, being a neat freak in MY threads is crazy. Find something more constructive to do, buddy. Maybe put your own food out there for criticism. Maybe someone will try to insult that or maybe they'll compliment you on your spotless fuckin' range.
>>22165220I'm not trolling or being a neat freak. Your stove has a thick patina of burnt on grease and food. That takes a while to happen. All of your excuses and deflections ring hollow because you presented clear photographic evidence of the filth buildup on your stove.
>>22165198Stop remembering everything I do. It's creepy.
I thought this was a hipster meme but it's so stretchy is that what it's famous for? I didn't actually look up why people use it
>>22165058are those good or bad? i bought it just for today shippig on amazon for something else lol, but it feels super stretchy and pliable i just had a homemade pizza wit hit
>>22165068depends what you need out of your baking, wont be good for a lot of desserts, too chewy, but great for pizza and other breads where you want that chew and and structure
>>22165106yeah i still have normal fllour but tried it for the first time today with pizza and it's so pliable it's nice
Did anyone look at the package? It says PIZZA FLOUR and there's a picture of a pizza.
>>22165053We don't have King Arthur here but I've heard it's highly rated in the US.The most popular pizza flour here is Caputo 00. Probably the Blue 00 or Americano 00. They sell them in huge bags for restaurants also.I usually mix it 50/50 with other flour so it's not too floppy
oh yeah we eatin GOOD tonight
>>22163314I have such a weakness for store-made slop. I used to get pizza and pepperoni pinwheels at Hy-Vee all the time. Calzones too.
>>22164775>2.99 for 3 pinwheelswas this taken in 1989
>>22164775My store's hot food section used to have these mini calzones and they were awesome. Not anymore because I guess they want everyone to kill themselves to save the planet or whatever.
>>22163315what’s amazing about this is it isn’t ready to eat. it’s in a fridge or cold tray. if you want to eat cold $20/lb chicken i don’t understand who you are. but if you are going to take it home, and warm it up, why not buy the frozen bag of fried chicken that’s $10 for 2.5lbs
>>22164223Underrated response.Indeed this is a CRAZY expense for only ONE POUND of food.
Jersey Mike's is no longer respectable. All their subs are basically "veggie" subs with a teeny bit of meat sprinkled in and not meat based subs.Prove me wrong. Protip: U can't.
>>22165003I don't go there often but I guess if this thread is alive when I go there I'll post it.
>>22165117>if this thread is alive when I go there I'll post it.Ok, appreciate it.
>>22164996That's only an extra three slices
I wish one of the major bread making companies made decent bread. I don't want this giant fucking mound of bread or this little soggy faggot holding my fucking sandwich together. I'm not eating this thing because the bread is so fucking good, retard.
>>22165008you like a lot of meat in your mouth lol
How do you feel about sous vide cooking?
>>22155591Funny how all the "baseless" conspiracy theories keep being revealed to be true again and again and again. In 20 years they will finally admit that plastic leaches into water and turns children retarded or something.
>>22162381>conspiracy theories keep being revealed to be trueLike what? Also, have you ever bothered to read and cited sources for whatever internet blogpost or fake media trash that you're reading? The absolute state of academia and peer-reviewed studies should be alarming to more people. Unfortunately confirmation bias is a powerful mechanism that has been defeating logic and reason for the last 50 years.
>>22159691EAT YOUR PLASTICTHERE’S NO WAY ITS BAD FOR YOU
>>22154701It's a meme. A pot of hot water on the stove and a Ziploc bag does the same thing.
>>22163227They used to do this in the old days, a haggis or vessie, or parchment. Sausage lol.
Do our feline friends deserve such decadence?
>>22164995my cats do as well. one of them eats much faster than the other and she would try to bully the other cat who was still eating to eat his food. and then of course because she ate so fast she would throw up on the carpet like a jackass. i have to separate them when i feed them that stuff.
>>22164995Cats can't taste sugar.That's why cat food products will taste kinda weird to humans (no sweetness) even though they are perfectly edible.
>>22164971Yes. I don't know if Fancy Feast is good or not but generally the more expensive cat foods have better ingredients and less filler or no filler compared to the cheap brands. I've been feeding my kitty wet food tuna from a brand called Weruva for around a decade and he's fit as a fiddle according to his yearly vet visits. It's kind of soupy but I always add a little warm water because kitty loves his food wet. He hates dry clumpy wet food that has no liquid. It took a bit of trial and error and talking to his vet to find a good wet good brand he would eat and Weruva fit the bill. He also gets a little dry Purina cat food after his wet food.
I go back and forth between these two depending on my available budget. The purple one is pretty expensive.I’ve got one cat on special UT food too though
>>22164971my cat gets this, it's the least slop thing they sell at walmart and the most expensive (of course) cat food, that bag is $20.same thing is like $30 at a dedicated pet store because pet stores are scam joints.
