1. do japanese people even use box curry mix?2. whenever im making box curry mix i use the entire box. what i do is i have all my finished tender vegetables/meat boiling in water and i put 1 cube at a time in a ladel, then submurge it slightly in the hot water and then agitate it with chopsticks until it dissolves fully. this makes sure its all dissolved properly but its kind of time consuming. does anyone have any "hacks" to being able to dissolve the entire box at once and ensure it gets thoroughly dissolved and incorporated to make a proper gravy?
>>21615319oh yeah fair enough breaded pork cutlet would be the absolute jam with this, and i love it, but when im at home i tend to not dredge/fry up meat, its kinda time consuming, makes my small apartment smell like oil, and i feel like the curry is already so delicious im gonna love it anywaymy favorite part is carrots and potato, i always add 1-2 extra big carrots because i just stewed tender carrots
>>21615316>i also "caramelize" (brown until im bored) onions and add them in towards the end.I will try this next time I make it.I like either pork or chicken. Beef is great but the closest supermarket to me only sells steak cuts so I'd have to make a trip to the butcher for the right meat. I've never tried thighs because I don't enjoy picking out bones.What I love is having tonkatsu like that other anon said and just pouring veg curry over it, but it's no longer a lazy meal.
>>21615321>my favorite part is carrots and potato, i always add 1-2 extra big carrots because i just stewed tender carrotsI'm the same, usually go overboard with the potatoes because they're my favourite part.
>>21615326i cant blame you man, potato is kind of the best food ever. you can prepare it dozens of ways and they are always good. and its such a sturdy vegetable that loves to grow. if you forget about potatoes in your house they'll try to sprout and grow to give you more potatoes, even with no soil.. so cool
>>21615330agreed, I'm always delighted to see new kinds of potato based meals when I travel. Everybody loves them!
Grew up in Germanic, Lutheran-ass Iowa, moved to Italian, Catholic-ass New England. Discovered these at old school delis. Eggs with peppers, tomato sauce, and cheese. Kind of like a chicken/eggplant parm but with eggs and peppers instead. I guess this is for meatless Fridays? It's good, though.Ever have this or make it?
>>21611553These are all over Italian areas of the country. Eggs with marinara and cheese is an interesting experience.
>>21611553>Eggs with peppers, tomato sauce, and cheese in breadI had no idea this was something served by a business but I make this from time to time when I'm feeling lazy, any egg based meals are lazy meals.
>>21611799Keep that guard up anon, don't let these bastards get away with it!
>>21615298You kiss your mother with that mouth?
>>21615311I keep that for your own mother anon!
Why is cacio e pepe so much harder to get right than carbonara?Please tell me how to do it reliably.
>>21613015Gricia masterrace though. >>21614955Filtered obese pleb 56%.
>>21615123>obesehmmm yes let me call you fat while I stuff my face with pasta, parmesan a guanciale
>>21615147Unlike you we aren't rolling balls of lard, must be the natural ingredients as opposed to the goyslop you're fed
>>21613015a good pepe is a rare pepe
>>21613015you can catch plenty of peepee down at the bus station bathroom, say hello to big ronnie for me
>>21615255I'd it eat, but it's admittedly a pile of slop. Tortellini with little sauce, salmon, and some random shit on lettuce? Sounds like good poverty food that I'm used to
is that a finger toothbrush for kitties?
>>21615293no it's a key
>>21615255My mom likes mixing everything on her plate as well, I still think it's weird despite seeing her eat this way for 20 years now. I've seen her take mouthfuls of her desset in between bites of steak.
Ordered 3 burgers by mistake. Should I have the 3rd burger or leave it?
>>21612097A little medium size burger. Has gochujang sauce in it.
Pop it in the fridge and microwave it later
>>21612154Thanks, that's what I did. I had diarrhea though. Burger was pretty bad.
Scarf
>>21613752Faggot
Why do chicken nuggets take like 20 mins to get reasonably crispy in the oven while tater tots take over an hour?
different foods have different water content and different abilities to retain water
>>21615243if tater tots take longer than 20 minutes to crisp, it means you're both gay & about to pass on from a stroke.
>>21615243Just put it in the microwave for like 1-3 minutes then put in the oven, toaster oven, or air fryer for <10 minutes.
buy an air fryer it replaces oven and microwave in 90% of usecases
>Have medieval peasant's palates >Enjoy the sharp flavor of raw onions>Noticed that SEA cuisines love to add raw shallot at the end to add that sharp bite >Looks like my jam >Bought shallots>Sliced and added to my freshly made pasta puttanesca >The residual heat of the sauce was enough to kill the raw allium flavor of the shallot >Day ruinedWhich kind of onion is the most "durable" as in its raw flavor can withstand the most heat before dissipating?
>>21615164you should use green ognon for things like this anon.
>>21615177I'm gonna stick my thing in your green onion
>>21615185it's not green
>>21615164white onions. not the yellow, the white ones. Mexicans use them all the time and they can be harsh.
Why stop... at just one type...
Chicken Thigh Fajitaseasy poverty meal.
is it still fajitas if I broiled?
>>21614944RIS says ur a fake
>>21614944I do this once a month at least. I make fajita nachos with it. one of the best meals
>>21614944hell yes, easy and satisfying.
>>21615112not op, but of course. They'll call it barbacoa even if it wasn't made in the ground.
I made some burritos, father wanted them
>>21612105>Anon has to take his picture now for his internet "friends". Just let him do it so we can eat. We wanted so much more for him and yet here he sits. A grown adult who has failed to launch as it were. Hang in there, honey. Someday he will move on and have an independent life.
>>21614062lol, you're the faggot incel OP. Obviously. Or you're in the same boat and feel you must defend a fellow undeveloped shut-in.
>>21612194
>>21615174It's a bit strange but at least he's actually cooking for his parents and sitting down and eating with them. Everyone should do that more often.
>>21612623You fry the can of beans in lard, twice.
I was being an impatient idiot and wanted to defrost my fridge faster so I took a hammer to the icebox and accidentally hit a refrigerant line, eating a nice mouthful of freon in the process.Anyways it's about 10 days before I can get a fridge delivered to my hick town, what can I keep in the house that doesn't need refrigeration besides fruit and veg? I already miss my cold gallon of milk...Pic unrel but tasty.
>>21612942Just get a bunch of canned/jarred food. You might even find something you like
>>21612942Buy some lean beef, slice it thin and marinate with some salty and optionally sweet seasonings for a few hours, then hang it up to dry.Also brined cheese like feta is good at room temperature, as long as it stays submerged in the brine. I could see surviving a week on feta, dry cured meats, crackers/bread, and fruits & vegetables. Oh, and canned seafood.
My dad accidentally ruined a brand new AC by drilling into the side so he could use the old brackets.
>>21615036Jeremy I told you to stop saying bad things about me on the internet. We will talk when I get home.
>>21612942hahaha i did that once when i was like 18just fill your crisper drawers with salted ice and consolodate your shit to the bottom shelves. the fridge is still a big insulated box. or use a cooler, you can still keep eggs, milk, cheese, sandwich stuff, meat, just dont bulk buy.>t from hurricane country
How do you like your bagel sandwiches? For me, it's turkey, avocado, maybe some bacon.
I like smoked salmon, capers, some arugula sprouts, and a bit of creamed cheese.
>>21613790*bajelthe mcdonalds steak egg and cheese bajel was great but you never see it anymore, failing that a bacon egg and cheese one
>>21613953Plain with cream cheese with chives
>>21613790I'll say it for what it is - the everything bagel is the worst thing to happen to breakfast sandwiches. Any time you want to order a bacon egg and cheese or perhaps a plain bagel with cream cheese at any breakfast sandwich establishment, you will always get your order contaminated by the worker who has recently handled an everything bagel. The onion oils ooze out onto your sandwich, ruining it. The wagie cannot change gloves every order.
>>21613790>rddt homo alerthttps://www.reddit.com/r/FoodNYC/comments/1nmqphy/recent_eats_hh_bagels_lucys_sausage_wonderville/
Post sausage
>>21614158Mutts Law
>>21615113How about I stick my sauceig into your bhole?
I still can't believe Jimmy Deans made their sausage roll smaller. How am I supposed to feed my family on one measly little sausage roll?
>>21615125you could just purchase the 16-ounce maple & sage roll anon
Why did it fail in the US?
>>21614568>>21614606>Overture of 1812 triggers PTSD in homeless veteransb-b-b-b-b-b-based
>>21614520Don't try to deny it. You're all obsessed with BBC
>>21612153what the fuck IS that
>>21615130It's Chicken.... Tonight!
>>21612153because jarred alfredo, tomato and gravey already existed.
the facts? white meat chicken isn't "bland", just like turkey it's only shit if you dry the fuck out of it. it's juicy and delicious if it wasn't cooked by a retard. Dark meat isn't more flavorful, it just has a different flavor profileDark meat is greasy and gamey. You can compare dark meat chicken to something like deer or duck. White meat chicken is more comparable to pork, it's just a matter of preference with taste and texture
>>21614712am I wrong in that you usually run into more of the “inedible scraps” like gristle and what not, in dark meat
>>21614807No because dark meat comes from the legs and "undercarriage" of the bird
>>21614712>Dark meat is greasy and gamey. You can compare dark meat chicken to something like deer or duck.Actual retard.
>>21615019they are all greasy and gamey, go google those words
>>21614712Why choose, have both and that looks like some taters, tater tots that is and some sauce on the side, not slathered over the top like some fat fuck would do but dipping sauce to share with a wife or girlfriend.
>>21615054Midnight Sun"The Twilight Zone" The Midnight Sun (TV Episode 1961)
>>21615046This is too far. Take that back.
>>2161506122pookie for me
test
https://www.youtube.com/watch?v=FwrtjHxtkFoThe Clash - Live in Tokyo, Japan 1982 - full concert
