>Be most depressing looking hamburger ever made>Still the most sold out hamburger in the world>Literally the hamburger of hamburgers A lot of people seeth when such truths are spoken, but this doesnt change the fact that pic rel managed to become the most famous cheesecburger in the world. I would be lying if I say I dont get kinda excited when I think about getting one.
>>22284426I was 8 years old before I was told there was something called cheeseburger on the menu. I have not had a hamburger since. My brother shunned the innovation and stubbornly dedicated his life to the hamburger. He's an adult now and votes.
>>22284412Just throw away the middle bun. Maybe the top one too. I always toss out at least half of any fast food burger bun. Usually the dry one.
>>22284426We ate them all the time when they were 49 cents. That was the late nineties. Of course cheeseburgers were 59 cents so people got those too. I think they're almost $3 now. I think they're just as expensive as McDoubles. They probably only put them in Happy Meals because they're such a shit value for such a tiny burger. The whole point is to eat 3 or 4 of them. That's silly when it's over $10 to do that.
>>22284439wasteful
>>22284440I guess the general public agreed a slice of cheese is worth 10 cents
Is YouTube competitive food eating still cool or is it cringe? What's the end game for these people?
>>22284158what is your 5 year plan?
>>22284079Is she tiny or are those water glasses huge?
>>22284158death
>>22284203Rapid industrialization
>>22284203Girl 40years younger and a job at hooters
How do you survive on weekly basis? Shit's getting more and more expensive. >cutting alcohol>buying in bulk
>>22283449>most of the household is disabled, or kids.That sounds rough, I agree if I’m not in the mood I don’t enjoy food prep at all. Do any of the kids like to cook?
>>22280259Beans
Ramen either udon or in a packet>If udon than whatever bullion/seasoning i have on hand>Frozen veggies either store brand or chopped/mixed by hand>Extra salt i need it really>A dab of butter for the broth>Some seaweed the thick kind>5 eggs poached in the ramen after the noodles are done cookingBeans >Pinto beans mixed with a random assortment of beans/lentils or pearled barley 1:1 ratio>Onions, Peppers and poblanos with radishes and cilantro>Random seasoning>1 habanero or 8 thai chillies for actual heat>5-6 chicken thighs or 1.5lbs of beef>cooked in pressure cooker and makes roughly 20 cups of foodComment too long. Click here to view the full text.
>>2228443455cents for a slice of bread, thats a pack of ramen!
>>22284468Or half a pack of the good nongshim ramen. Either way just buy flour. The Russians have 4x price increases since this war and it aint going to get any better in the future.
Why did the cow stop laughing?
>>22282113>niggers everywherethe laughing has stopped
>>22282113It's best not to draw attention to yourself with niggers about. They might consider laughing a provocation and react aggressively, or simply notice you and attack through unconscious instinct.
>>22281333
The #CowardCow doesn't dare to speak out.
>>22281333She's just not in the moood.
What are your thoughts on this?Is it the most superior and aesthetic way of home brewing coffee (as long as it's done correctly)?
>>22283026been looking into a moka pot since an espresso machine is so expensive but i hate drip coffee
Convenient and easy to clean, durable as hell, but personally I wouldn't get an aluminum one - you can probably find a nice steel one at any garage sale for pennies.
>>22283844italians live to be 100 all the time and they drink this shit all day
>>22283844stainless steel mokas exist
>>22283844i dont remember
>>22283883That's factually incorrect, thoughever. Your move, numbnuts.
>>22284332I was prepared for a battle of wits, but you appear to be unarmed.
>>22284336Nta but Jesus fucking Christ get some friends so they can tell you how insufferable you are.
Lagerstrom uses Cannelini beans in his baked beans recipe. I tried it and it was very good. Maybe the best beans for baked beans.
>>22284376Wouldn't surprise me. As a certified bean connoisseur, I find navy and great northern beans to be bland to the point of off-putting.
The hardest part was separating the egg whites from the yoks.
>cheesecake >cheesecake JAPAN
Separating yolks is not hard.>>22283473Even easier: just use your hand, let the whites fall through your fingers.
>>22283644>>22283645Why so hateful?
>>22283483it's from the creators of angel dust cake
How come my cocoa powder isn't mixing into choccy milkI've been stirring for 6 minutes
>>22284286you have to melt it first into a tablespoon of hot water, then stir it in to cold milk
>>22284290>>22284291Thanks for the tips lads, I was already in it so I just kept stirring til it kind of worked out but I'll definitely try the hot water and paste it up first next timeHave a pic of brownie loaf I made the other day as recompense
>>22284286Cocoa powder is hydrophobic, and milk is mostly water so it doesn't mix. Next time, add a spoon of neutral cooking oil to better dissolve it.
Get stick blender pilled
>>22284400>add a spoon of neutral cooking oil to better dissolve itNo, add a spoon of sugar.
What's the best way to use canned corn? Recipes?
>>22284284Corn chowder and also I throw canned corn in my chili
>>22284390chili cheese corn dog casserole
>>22284392I'd fucking eat it. Sloppa is my favorite food at this point
>>22283783Swallow it whole. Eat like 4 cans like that. Enjoy the scenery in your toilet.
>>22284423>Enjoy the scenery in your toilet.Top kek
I really like taco sauce on tacos and burritos. Why don't more restaurants have it available as a condiment?
>>22283347I've put it on nachos and steak fajitas too.
>>22283195>OrtegaRIP
>>22283903it’s called taco sauce. you’re flying way too close to the sun, heed the warning before you end up in the dirt
>>22283240>$1 to $1.50 a piece.Me and friends went on a cheap taco tour. found a number of places that do specials. >$1.50 taco special Monday through Friday from 3:00 PM to 5:00 PM>$1 tacos with any meat on select nights sunday evenings from 6:00 PM - 12:00 AM>mi Taco $1 taco specials across most meats>xian restaurant Tacos Pa $1.50 tacos>illa Taquera $1.50 taco special Monday-Friday 3:00 - 5:00went to around 11 taco spots/trucks, all no more than $2.00 each. Look online for specials, taco tuesdays, 10 taco for $ deals and taco truck specials around construction areas.
>>22283972Good post, thank you!
thanksgiving food sucks ass. who tf gets excited for this meal? In HS i dated a girl who had divorced parents so i had 3 thanksgivings in a weekend, and they all sucked! that makes me an expert.
>>22283662you do realize that boneless breasts grow on turkeys, right?
>>22283090Pay closer attention, you dumbshit non-American.
>>22283105Creamy dreamy!
>>22282390look up the lyrics to yankee doodle
the trick is to use a thermometer and charcoalthe smoke does the heavy lifting in a way that "best oven turkey recipe" cannot
•Braised Cabbage•Deviled Eggs•Chicken Enchiladas•Brussels Sprouts•Steaks•Seafood•Soup, stock, more
>>22283871Smart move>>22283872I’ve seen it around but never tried it, please share your thoughts when you make it
>>22284266Sure. I'm soaking them for tomorrow.
>>22284403man you really like steak
Real /ck/ edition
>>22284045>Asian in thumbnail Nope. Not clicking. They're probably cooking animals live.
>>22280311Who is Martinez? And why does his drink need so much effort put into his drink?
>>22283940>Why does he put the steak in the one place on the pan with no butter?!It's the center. That's it.
>>22284045Wait, I thought you, with the chinktoks of the kids cooking, were also the one with the animal videos. Remember reading that not too long ago.
>>22277612Reminds me of catholic school.
Are they important to you? Are they really that good for you? Are they really that bad for you? How often do you eat them and most importantly, can you really tell the difference in taste of various producers and local free range (backyard) eggs. Reeeeaaally?
We need side by side blind preteen taste tests. I have doubts people can tell the difference.
>>22282451I've had backyard chooks for ten years, and I honestly can't tell any difference in taste from the factory eggs. Eggs are very neutral and don't contribute much to the flavor of a meal, that's why seasoning them is so important. I absolutely do believe they're more nutritious though. Once, all my hens went through a molt at the same time. Didn't have eggs for a month or more, usually I have too many. Had to buy eggs. The expensive eggs made a show of broadcasting how much square footage of space each hen had to roam. I calculated the area my birds have to range in, and it's over 10x that area. If I had 10x the number of birds, it'd be a barren mudpit devoid of greenery or insects.
>>22282481That's kinda what I thought. Thanks for input. Also that egg guy from super Mario 2 is a transvestite. Look it up. Not a woman.
>>22275497Ze chicken will live in ze pod. chicken will eatz ze bugs. I will eat tasty egg
I don't eat the period of other animals.
The subway macadamia cookie is the definitive cookie
but what is the definitive sandwich?
>>22284383The cheese burger
>>22284383A subway macadamia cookie between two more subway macadamia cookies.
