Today we make long burgers
do you have dreams and goals or do you simply persist
>>22112541Get you some La Grille smoked applewood, that's my cheat code for seasonings. You can put it on basically anything to make it taste better. Greek seasoning, oregano, rosemary and basil also go good in minced meat. Garlic and ginger paste also work, but don't put too much.
>>22112570I'll look for it next time I'm out idk if I've ever seen that seasoning >>22112559The last couple years have been a little rough, but life is going pretty good right now and I can't complain.The mods have been kind and if they let me continue to post I'll do proper threads again.Also more content elsewhere later this year.
>>22112583Oh yeah I should clarify the garlic and ginger paste gets cooked along with the minced meat, not after the fact, you need the flavour to go into the meat. I usually put it in the pan before the meat even goes in. Herbs and other dry spices usually go in after cooking so you don't burn them.Also don't forget to put a dash of olive oil in the pan before the meat when you're doing minced meat, very important step.
>>22112384Cute!>>22112445I think you just out Burgered the King
Olive Garden is bringing back its Never Ending Pasta Pass for the first time in six yearsThe $100 pass gives customers unlimited pasta dishes for 13 weeks with no limit on visitsSubscription-based restaurants are the future
>>22109915It says 1991 in the bottom right corner. Just look at all that soul. The font is lively, there's artwork in the backgrounds, and the offerings are way better than now.
>>22110031People who eat at a place more than once, which is the point of buying a thirteen week pasta card.
>“My doctor did ask what I was doing differently at my next blood test,” Johnson said. “My A1C and cholesterol had gone up quite a bit.”kek
>>22108072The price for the Tour of Italy on that menu is flooring me.
>>22108893>Pizza places, too.A pizza joint has the best cost vs profit ratio of any business.
webm thread
>>22112159took care of a girl in the ER the other day who looked a lot like this. she was having chest pain after smoking crack.
>>22112231who do you think invented fried chicken?
>>22111944
>>22112507…was it hitler?
>>22112531yes
Just got my bowl fully loaded today, all you have to do is ask.
>>22111698
>>22112503good looks bro
>>22112503that is 100% an AI generated burrito. doesnt chipotle just have burrito vectors lying around all over the place they couldve used?
>>22112564Shut up and just enjoy the spaghetti burrito.
>>22111698bro, that old menu and those old prices.. the burritos were good, but the crunchy tacos, good lord.
I eat 1.5 quarts a day lately. I would eat even more ice cream every day if I could afford it. What do you treat yourself to every day? Life is too short not to eat good food
>>22111923I wish they would round things to at least the nearest 10gI use a scale when portioning out snacks to at minimum be aware of caloric intake at home
>>22111911>9 servings>serving is 230 cal>9x230=2070cal>35% of daily saturated fat per serving>9x35=315 2070 cal and 315% of your daily saturated fat isn't bad for the whole container.
>>22111670>I eat 1.5 quarts a day lately.>I would eat even more ice cream every day if I could afford it. >Life is too short not to eat good foodthe last sentence appear to be a cope for the other twoyou can eat good food and be able to use the stairs
>>22111670Holy fat fuck
>>22111670I get the Meijers ice cream also but just the regular chocolate, vanilla and strawberry, I don't like chunks of weird shit in my ice cream.
Like, CostCo is really weird. You're telling me that I have to pay money in order to pay you guys money? Like, you guys are just missing out on cash. WHY?!?!?
>>22110863>>22110793>Sad you have never been in a Costco. They push higher end cheesesLast year Costco was selling Rogue River Blue Cheese, which was the internationally declared "best cheese" a few years ago. I got two chunks of it. $39.99/lb. WORTH IT.
Test
>>22109512Costco's price for Whey Protein was the best. I'm sure there are superior options, but I eat so much that the whey is just a fucking supplement post-workout. They only have one brand though, and it's a good one though. Avoid the Pea Protein I heard it got investigated and it was dirty, full of metals and shit.>>22109639Not so much brown people, just ghetto trash. All the Costcos around me in North Denver are pretty diverse, and there's plenty of Indians and Asians shopping there, but they are well behaved so I don't give a fuck.The Sams Clubs around here are filled with Mexicans, as they sell thier favorites like good pre-made tortillas and muenster cheese and mexican spices and other shit.>>22110784Sometimes they do make special bulk deals. We like Vacation brand sunscreen beacuse it smells like 90's and the packaging looks cool and I'm a sucker for nostalgia, but you can get a two 14oz pack for 15 bucks where as they want like 14 bucks for 10 oz.
Costco isn't the absolute best in every scenario but it covers its bases very well>costNot true wholesale most of the time, not lower than extreme couponing, and some things like bread are a gyp, but consider: is the savings worth the mental energy? do you really want to scour your junk mail every time you go to the store? also, some areas like optometry (my savings on contacts alone make it worth it) and the cafe are extremely cost competitive, and there are random things like the $3/pound half hams and big bottles of liquor that have a fantastic price/quality/quantity ratio.>locationsThis one's big for me because I travel a lot between major cities in AZ and I can rely on them for a decent, cheap on-the-go meal and quality, cheap gas in a safe, orderly environment. The alternative is juggling cards from different grocery chains for different gas chains to get a slight discount. Like, I'm not sitting at the rinky-dink Maverick or Circle K signing up for their rewards program or fishing for my Albertson's card that I never use or whatever to possibly save five cents over Costco for gas that isn't top-tier certified and might be watered down (people actually do this shit, not all gas is equal) while some bum asks me for money.>environmentAbsolutely great. Have never seen anyone act out or beg for money at a Costco, not even in the parking lot (which sometimes has a cool automatic tire inflator too, with a functional nozzle that wasn't cut off by some junkie). The customer service is excellent and the stores are all clean and orderly. Night and day compared to Wal-Mart where someone actually stole some bedsheets I bought while I was sick and left it behind at the self check out for a second. The receipt checking and salesmen can be annoying but it's a worthwhile tradeoff.tl;dr Costco isn't for everyone but anyone shitting on it like it's a total scam is a retard
>>22108889I pay membership fees to keep people like you out. In fact if you start getting memberships, I'll ask Costco to raise the fees.
It's too dangerous
/pol/tard raid and spam threads are cancer and against >>>/global/rules/3 >>>/global/rules/4 >>>/global/rules/6 >>>/global/rules/10 and >>>/ck/rules/1OP is a faggot. Fulfill your civic duty to help purge this board of anarchistic, sociopathic, intellectually regressive youtube/reddit/twitter immigrant subhuman troglodytes like him, who are under the delusion that all of 4chan (instead of just the designated shitposting playpens like /b/, /trash/, /bant/, etc.) is a toilet by reporting this thread en masse.If necessary, force the "mods" to actually do their fucking jobs by reporting this shitty thread as a violation of U.S. law.Here's a link so you don't have to scroll up to the top of the page. https://sys.4chan.org/ck/imgboard.php?mode=report&no=22111775You can report something multiple times by clearing your cookies and reseting your router.
>>22111838tips and/or resources?
>>22111860If you cannot tell the difference between the average 4channer 2012 and 2026 then you are willfully ignorant or part of the problem
>>22111928Which is importing the third world because first worlders are too lazy to pick their own lettuce.
>>22111775The Ancients thought eating raw fruits and vegetables was unsafe because it would rot in your stomach, so the upper class demanded their fruits and vegetables be baked, cooked, fermented, salted, smoked, etc. Only peasants were willing to eat raw fruits and vegetables, and risk disease.
potato salad is one of the most perfect foods we have and I'm tired of pretending it isn't
i like mine with extra distilled vinegar
>>22112502Lol, get out of ck. Ever heard of balsamic vinegar? And I mean AUTHENTIC balsamic vinegar.
>>22110702I'm hungry
>>22112502>>22112566I think for pertaida salad a splash of distilled vinegar sounds good. balsamic would just make it look like a bloodbath
I've made a kg of greek yogurt that came out perfectly thick unstrained and a kg of "sour yogurt" called Zabaadi which is super tastyI'm struggling to consume all of it though, and need suggestions on how to use it up...I made Yogurt and Cucumber which was tasty and went well with the Zabaadi. Also Ayran (yogurt+ice+salt+spices blended)The greek yogurt is too mild for these recipes though and I need to use both of them up..
>>22109876There are some yogurt based marinades that are pretty good and have the benefit of wasting a ton of the yogurt you use so you get to throw a lot of it out without feeling bad
>>22110454>>22112291it's fucking yougurt what are you expecting to see from a photo?
>>22112526We’re expecting a photo of your yogurt, not just a random internet photoChillax, jeeeze
>>22112526you're carrying a camera all day you have no excuse not to provide an original photo for an IMAGE board
>>22109876*yoghurtPronounce and spell it Properly
The last thread died several days ago because none of you fags want to talk about whiskey.I'm currently sipping on pic rel and it's quite good.
>>22111412Whiskey is fine. Whisky has more variety of good flavors, but it sucks that they're both considered the same general category of spirit, when they don't really share much more in common than rum and brandy do from a taste and use perspective.
>>22111398Have you seen a doctor? If you have GERD there's medication for that. >>22111425This is bait. You almost got me though, too many scotchfags really are this insufferable.
>>22110929The fact that nobody ever talks about hard liquor here anymore is an indicator how dead this board (and website) is.All that's left is either old health conscious millennial people too old to drink without complaining about some bullshit, or the odd youth obsessed neo-puritan zoomer that thinks anything above 6% makes you some kind of uncool boomer.The fun alcohol generation is done
>>22110929new releases that actually intrigue me are far and few between these days and the rate that I see them in my area is even less. was reading about de minimus and its supposed to go back to how it was around this time next year. I'll be surprised if I have bought more than 6 bottles between then and now.>>22111790I'll drink to that.
>>22111558Lol you're overreacting and reading shit into me I didn't say.I said nothing bad about American whiskey, which I like very much (the consistency is a positive when it comes to using it in cocktails), but there's absolutely more justification to consider fast aged new barrel corn/rye spirit to be in a different basic category to slow aged secondary cask barley spirit than to consider, say, vodka and gin two different classes of liquor. This is saying nothing of the comparative quality of the drinks, which I'm not being elitist about at all.
Well /ck/?
>>22110160why do you people play dolls like thiswojaks are just dolls. you are playing dolls
>>22110314Good post
>>22110160quit playing with dolls.
>>22110409Sunflare?The the pink lady cross actually sounds pretty gud.Looking forward to it.
>>22110160Pendragon
90 second cilantro and lime rice with canned mackerel, spring mix and old bay seasoning.
>>22111625Pretty good. I usually use jasmine rice and thats way better though. Also need to let it cool longer before adding the spring mix. it got too soggy.
>>22111625>you wouldn't download...a flavor
>>22111621This would look good if you adjusted the levels in photoshop. Also, I find paper plating always detracts from the overall presentation of any dish.
>>22111621>>22111629cilantro lime rice could be great but in the microwave pouch it's just okay
>>22111621How the fuck do you cook rice in 90 seconds? Do you like it crunchy?
Carbs on carbsWhy
>>22112020bears and gorillas eat that stuff and are rarely preystop being so insecure
>>22107897behold:the yakisoba sandwich
>>22107897>Carbs on carbs>WhyDoublechinmaxxing behavior
>>22111905Green on Green sounds like the name of a cottagecore rock band.
>>22112284People don't get that heavy without also consuming an excessive amount of refined oil and sugar.
Vietnamese vermicelli bowl with grilled pork shoulder, pork belly, and tiger shrimp
>>22111888>never said that>is veganits retarded too. typical. but ur a them/gay or whatever. gross. kys
>>22110786Apricot jam
>>22111485That was the sauce, thank you anon. I always got it at a Viet place so I assumed it was Viet. Though on second thought given the proximity of Vietnam to Thailand they probably have an equivalent that is similar, I just never found it.
>>22110149
>>22112196the viet one is nước chấm and it has slightly different ingredients, that's the one with fish sauce and heavier garlic. you might have had nước chấm that just went lighter on those ingredients than usual, which would make it taste more like the thai version.
post /ck/ webms and mp4s
>>22105054That’s tex mex if i ever saw it
>>22111268Renaming a file doesn't require a script.
>>22109987That’s not very respectful to your gf>>22111233Disrespectful name for a southern white person, like calling any black girl shaniqua
>>22111349It does require manual effort if the renaming is part of the script.
>>22101019the guy in the pink shirt that is just outside of frame looks like he slurped 5 raw eggs through the video
