i reemember watching people pu some beef or por into a hot as fuck clay oven and they would take it out a couple minutes later sizzling in its juices and fat and it would be extremely tender and i thought this must be some sorth of braising technique but people tell me its impossible and wouldnt work because the fat and collagen cannot render that fast so im confused because i know what i watched
>>21828841>retarded ESL nonsense>people replying as if he posted something coherentGiving thirdoids internet access was a massive mistake.
How thick is the beef? Heat does not penetrate quickly, so you either need thin meat, or to cook it beforehand. Exposing thick meat to very high heat will just end up with it charred outside and raw inside.>>21829629if you're tripping over a few typos and run-on sentences, you should read more. Books, not one-word-at-a-time ticktock captions.
>>21829626You are on 4chan anon, not 4channel and not reddit. There is a long tradition of OPs mom bashing on /ck/ since the days of moot
>>21829629I appologize i have been up for 48 hours and i havent taken My lithium once>>21829909I remembdr it being entire cuts of beef maybe 4 pounds but they could have been doing a reverse sear, i don't know if it was just the beef or if it had a marinade or sauce which makes more sense for how much liquid there was on the tray Regardless the point was that the extreme heat Made the meat pull appart Even if it could have been precooked
>>21829629welcome to 4chan.
this cooking method is hella based, I've never had chicky breast so juicy and tender, and I even tried sous vide before.I put a whole chicken breast in boiling chicken stock, removed the pot from the heat, and then let it gently cook with the lid on for about 40 minutes.
>>21829977if you really do enjoy it, try boiling it in onion soup.
have ANY of these chocolate gift box brands held up over the years? Quality Street and Pot of Gold are both such garbage now.
>>21829445I bought some of these because they were 3.49 instead of 7.99. It's tragic because they were alright. Now they're neh
>>21829445They've taken all the variety out of the chocolates due to sensitive babies being allergic or some shit. Plus they are being cheap, the boxes are getting smaller and smaller each year to the point that you have to get two now. Might as well just raise the price and give us a bigger box and save on plastic waste.
>>21829445More like quality shit
>>21829448Not saying they were premium quality but the "you were just a kid" is a weak argument for anything in general, almost always proven false. The new shit has palm oil to decrease the cost, that puts on the same level as discount store tier chocolate.
>>21829476When I was a kid there would've been at least 30 in that box and no plastic form. When I was middle-aged there would have been 20 separated by a plastic form. Now there's 12 and you can see they've made the form such that 8 or 10 is the next step.
Have you accepted mushrooms into your life?
>>21829263Awful presentation
>>21829285You've never used cream of mushroom for anything?
>>21829781If anybody has an iota of skill and aptitude then they wouldn't have used a can of condensed soup because they aren't cooklets
>>21829263Baby bellas are da bes
>>21829263yes but those fucks are expensive now too.
Why is Wendy's a failing restaurant with a heavy amount of restaurant closures and declining sales?
>>21828678dumb nigger
>>21828477Every time I've been in one in the last ten years it's been a sad experience. They're not as bright and clean and welcoming as they used to be. Contrast with Chik-fil-A for example.Also, they fucked with the fries in 2010.I miss the salad bar of old - salad bar and chili was a relatively grown-up meal for fast food - but that's not coming back.
>>21828477because wendy's is the carnival of fast food.
>>21828678>Getting pretty fucking tired of people shitting on fast foodthat's cool, anon.we're sick of your Goddamned fucking atrocious opinions.stop posting them or go to a place where they are welcomed like facebook.it's where your boomer cartoons belong anyways.
>>21829951they dont like clowns.
I think I got squirreled
>>21828612>chex mateI feel the like they pulled similar shenanigans with a loaf of “all natural” sliced bread I bought 3 months ago: it’s still mold free, still soft.
>>21828612that's life, not chex.
>Europe in 2100
>>21828612wheres the squirrel?
Remember when you could get fries at Papa John's? More pizzerias should do that, don't you think?
>>21829270Top left
>>21828223there is a place near me that sells spaghetti buckets. I don't think they're that big but it says it has a pound of pasta which would serve 4.
>>21827951Pizza Hut does this, and they are surprisingly good.
>>21829270It's when they're known for their jojos that you should avoid them. That place looks only half bad.
>>21827964bro doesn’t know how to make pizza
Is this actually good? I'm lazy and was thinking about living off it since it's easy to cook, and you could just like slap it on two pieces of bread and make like a sandwich or some shit.
outside of making spam musubi, you basically use it to replace breakfast sausage. everything you would use breakfast sausage for, you can just use spam. it is best pan fried. it is salty enough without seasoning. t. hawaii local
>>21829027grilling will introduce more moisture into it unless you overcook it.airfryer with drops of peanut oil is better.
>>21824163Tell that to the japanese who live long boring lives
>>21827489corned beef hash with a poached egg
>>21829863might as well buy canned corned beef hash or the superior roast beef hash then
i ve been belching non stop and excessively for 2 hours now after trying a tiny bit of my raw stiff starter, its just a little acidic its still good its still good!!
>>21829832I wonder if fizzy lifting drink was just liquid sourdough starterDid you eat something sugary beforehand?
>>21829934I ate a piece of gouda and marmalade the bacteria are having a party in my stomach
If you don't like cilantro then lower your fucking tone when talking to me.
>>21829870why would anybody talk to you other than telling you to get the fuck out of their way?
>>21828829And posting geriatric hags is... nah... you antis aren't self aware enough to have a convo with. Night.
>>21828781It’s metal band Amon Amarth
>>21828845Nobody cares. Who's the chick and what's her MySpace?
>>21828683tastes like scribbles
Fuck Italy and fuck Italians, this shit tastes awesome.
Is a cheap milk foamer enough to make decent capuccino at home?
>>21829554You're supposed to submerge it so that doesn't happenThe latter type is better anyway
>>21828480Doesn't your second hand machine have a steamer?
>>21828480You don't even need a milk foamer. Just add a tiny bit of lecithin.
>>21829468No. That thing doesn't HEAT the milk. Why are you all just ignoring that? What the fuck are you gonna do with cool foam?
>>21829483Yes, thank you. How is everyone here just falling in love with this stupid device without thinking it through?>>21829473I fucking hope you're kidding.
What whiskies were you gifted over the holidays?Are those whiskies gone already or do the bottles still have some left in them?How would you rank Scotch, bourbon, rye, Irish and American single malt as styles? I'm counting Japanese as Scotch here since that's what it is.
>>21829471iirc they were back to full production after a few months and not many aging barrels were affected, mostly equipment.
The 4-year Willett purple tops are starting to pop up in my area, but I'm waiting to try and find one of the 127 proof ones, because that's supposed to be the best batch.
>>21829822I have the 126.4 proof and it's shit
>>21829896that's the one I saw today, glad I avoided it
I highly doubt there’s that much batch variation between these different willet 4 year olds
It, in fact, is. For me today, it is the humble yet disproportionately delicious Jamaican beef patty. An outstanding amalgamation of seasoned puff pastry, and a well spiced mixture of ground beef and herbs baked until golden, crispy, and flaky on the outside with that unrelentingly flavorful spicy, beefy filling inside. A timeless, tasty classic.
>>21828272What does the paper plate symbolise for you? What’s your earliest memory of interacting with a paper plate? Was it a birthday party?
>>21827993>I have somewhat complex dinner plans and I want to conserve my appetite.What Jamaican?
>>21827966GO BA/CK/ TO YOUR SHITHOLE COUNTRY! WE ONLY EAT REAL FOOD IN AMERICA! GOD BLESS RFKJR
>>21829090>if you remove industrial waste from the food supply you’re a Nazi.You realize this sort of dumbfuck rhetoric is collapsing society?
>>21828272paper plates are a sign of laziness
How do I make mashed potatoes not boring?
>>21814617Bacon.
>>21825255Nice. Also, I just discovered yesterday you can make french fries from mashed potato!
>>21828182goes great with steamed Kakarots
>>21814596Use chicken better than bullion instead of salt. You could also try a few cloves of garlic, but make sure they don't form big chunks.
This (roasted) + roasted onions.
